Top Best American Restaurants in Surfside

"A contemporary restaurant buzzing atop the 1111 Lincoln Road mixed-use building and parking garage, Juvia is a welcome breather from one of Miami’s most popular tourist destinations. Diners take a separate elevator up to a terrace for French, Japanese, and Peruvian plates, along with specialty cocktails and South Beach sights."

"With panoramic views of South Beach, this swanky penthouse retreat is totally photo-worthy, but it’s more than a pretty post. The menu features a mix of French, Peruvian and Japanese cooking, and whether you’re having the truffle ceviche or crispy prosciutto-topped burrata, you’re in for a memorable meal."

"SoFiThe tasting menu is all the rage at Top Chef’s season 13 winner Jeremy Ford’s Miami venture. With items that change constantly based on what’s in season, every visit to this alluring outpost is a titillating adventure for the taste buds. The kitchen is roughly the same size as the dining room, with its hustling crew on full display through glass windows."

"Make a reservation and enjoy the delectable culinary experience of Stubborn Seed – the brainchild of Top Chef season 13 winner, Jeremy Ford. With a choice of the chef’s tasting menu or a la carte dishes, the pared-back decor ensures the food is always in the spotlight at this fine dining restaurant."

"It’s actually Top Chef winner Jeremy Ford’s South Beach restaurant. While his savory food is delicious, what we really can’t get enough of is pastry chef Dallas Wynne’s snickerdoodles. They’re served warm and oozing with a rich chocolate filling."

"Down in Miami Beach, this iconic diner lives up to its name. Yes, the restaurant is as pink as it is big, and this whimsical joint serves up all-American, kid-friendly food with a side of nostalgia. Go here for all-day breakfast, burgers, chicken fingers, and TV-dinner style trays made from scratch."

"You mean to tell me you can get an amazing ‘gram here and even more amazing cheeseburger?. Um, yes to everything. 157 Collins Ave, Miami Beach; mylesrestaurantgroup.com/big-pink"

"In Miami’s historic MiMo District, Blue Collar has been serving up some of the best comfort food dishes in the city for nearly seven years (wow!) though it feels like just yesterday Chef Daniel Serfer arrived on the scene. He opened Mignonette, another instant success, just two years after Blue Collar. The brunch menu consists of Eggy Stuff, Syrupy Stuff, Othery Stuff, Sandwichy Stuff, and Salady Stuff and please believe us when we say you can’t go wrong no matter what your palate fancies."

"Heath Bar bread pudding and a rotating selection of cakes are what’s curbing sweet tooth craving at MiMo’s Blue Collar. Call ahead to ask what’s available. Rumor has it, the dessert menu is a bit bigger if the order is placed for takeout versus delivery."

"Fridays in Sunrise, FL is America’s most iconic bar and grill. One that just happens to serve killer food in an environment where it’s always Friday."

"For more than 100 years, this legendary South Beach restaurant has been the definitive place to feast on massive crustaceans served family-style. Pro tip: No meal here is complete without a slice of key lime pie. Now doing delivery and take-out."

"Famous for secret recipe Cincinnati-style chili & fast, friendly dine-in & drive-thru service. Serving Cheese Coneys, Ways, Greek Salad & more great-tasting food since 1949. Locations in OH, NKY, IN & FL."

"We look forward to their fresh chicken tenders/fries and ice cream for dessert. Food is always hot and perfect for us. Keep up the good ..."

"Serving up what is arguably some of the most inventive cafecitos and coladas in the city, La Colada Gourmet in Little Havana is where you go when you’ve reached graduate to next-level iterations on the classic formula. Not only does the gourmet operation roast their own beans, but you can take your cafecito to the next level with condensed milk, Nutella or a shot of liquor. Before you go, take a moment to peruse their assortment of Cuban coffee accessories for a truly 305 souvenir."

"The chocolate brigadeiro cake at Sagrado Cafe is an indulgent combination of moist layers of chocolate cake and brigadeiros, Brazil's signature truffle. Thanks to sweetened condensed milk in the truffle mixture, the cake remains moist despite the absence of frosting. To add to the richness, mini brigadeiros top the whole thing ($8 to $69 depending upon the size)."

"With an enchanted garden atmosphere, this Brazilian café in downtown Miami is a great place for family bonding time. Kids' meals ($14) start with a sharable warm basket of gluten-free cheese bread and a choice of soda or juice. Then it's on to their own plate of chicken Milanese, served with a side of rice, fries, or mac 'n' cheese."

"I used the app to order my food thinking it would just Be a simple pick up. The parking lot is really small. The people are nice but service is really sl..."

"1685 Collins Ave, Miami Beach, FL 33139-3136Reservations, Outdoor Seating, Seating, Waitstaff, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Parking AvailableLatin, Argentinean, Vegetarian Friendly, Vegan Options, Gluten Free OptionsBreakfast, Lunch, Dinner, BrunchSGD 39 - SGD 79+1 305-674-5752"