Best Asian Food Restaurants in Biscayne Bay

"Sometimes romance needs a little boost… so, if you really want to impress your date, head to Lincoln Road in South Beach to elevate your dining experience at Juvia. Perched on the top of a designer parking lot, the restaurant has bragging rights to spectacular views of Miami Beach. Time it right for the golden hour to watch the sunset from the ultra-modern dining room swathed in purple, or from the open-air patio flanked by vertical gardens that glow at night."

"Those seeking a refreshing change to the usual SoBe restaurants should look up...way, way up, at the rooftop gem known as Juvia. Flaunting French, Japanese, and Peruvian inspired dishes, this eclectic eatery boasts nothing but the freshest ingredients and boldest flavors. Located at the top of the 1111 Garage on Lincoln Road, Juvia is a popular spot for lunch for the South Beach business crowd (with a $23 prix-fixe menu, why wouldn't it be)."

"Whether you arrive for lunch, happy hour or dinner, expect this Wynwood hot-spot to be jumping with energy. Serving a diverse menu of beautifully executed pan-Asian, wood-fired cuisine, KYU is the kind of place where you’ll want to order one of everything. Some of the must-have dishes meant for sharing include a huge slab of roasted cauliflower drenched in shishito-herb vinaigrette and goat cheese; a hot pot of Thai fried rice crowned with an egg; kicked-up Korean fried chicken; and pillowy buns stuffed with crunchy soft-shell crab."

"The crowd here is as fashionable as its Wynwood neighborhood, so expect to see plenty of regulars and art lovers tucking into fried chicken. And while you’re most likely to hear KYU described as a contemporary Asian restaurant, that feels too simplistic. Try the duck breast “burnt ends” and Thai coconut cream spinach, which show off the menu's southern influences, or the shichimi-rubbed wagyu brisket for something a bit more indulgent."

"KYU has made a name for itself creating an Asian-inspired menu with a barbecue twist. Think wood-fired meats, unique dishes like brisket lettuce wraps and duck “burnt ends,” and sushi, all housed in a hip Wynwood setting. Oh, and don’t miss that Martha Stewart approved coconut cake for dessert."

"Restaurants Japanese South of Fifth. Azabu is for the discerning diner. The one who prefers their fish be flown straight from Japan and likes rice cooked in specialty equipment calibrated to the Miami heat and humidity."

"This Michelin-starred concept from NYC is split into an elegant dining room, a chic cocktail bar and an 11-seat secluded sushi den inspired by a Tokyo izakaya. In any setting, you’ll sup on some unforgettable fish. We’re big fans of the salmon tataki drizzled in a kelp dashi dressing."

"Pubbelly is an Asian inspired gastropub serving delicious Asian-fusion dishes. Expect to find dishes like pork belly and scallion dumplings, udon carbonara and barbequed pork belly. This is a unique restaurant that serves light bites, main dishes and also beers from breweries in Asia, Europe and the Americas."

"You can try many things on the menu if you are with a group of people because they are pretty small plates."

"What do you get when you pair Chef Katsuya Uechi with designer Philippe Starck?. A butterfly decorated contemporary sushi lounge. The atmosphere is not the only attraction about Katsuya; the food is justifiably a crowd pleaser."

"Sushi Chef Katsuya Uechi blends Japanese flavors for American palates and enjoys star status amongst his Los Angeles celebrity clientele. Opening his first … […]"

"A post shared by 3 Chefs @ Brickell (@3chefsmiami) on Oct 17, 2015 at 1:30pm PDT. With several branches in Miami, 3 Chefs is a great option for those craving for some Asian food. Not only do they serve Chinese cuisine, but they also offer Vietnamese dishes as well."

"A post shared by Minty Z Plant-Based Restaurant (@mintyzllc). Minty Z is a chill Miami eatery serving up vegan dim sum and plant-based Asian fusion in the heart of Coconut Grove. You’ll most likely want to plan your visit around one of their event nights, like Sake Cinema (that’s half-off sake, a dope movie, and complimentary spicy popcorn) or Wonton Wednesday ($1 wontons and half-off wonton soup)."

"Chinese , Vegetarian ,  Vegan"

"250 N Homestead Blvd, Homestead, FL 33030-7418Sushi, Asian, Thai, JapaneseLunch, DinnerTakeout, Seating, Serves Alcohol, Reservations, Wheelchair Accessible, Table Service+1 305-247-3500http://www.suvithai.com/homesteadthai.html"

"For lighter, more exotic fare near the Everglades (a separate location is in Miami Springs), you can get Thai and Japanese favorites from pad...Read More"

"In Miami we take everything—including our takeout—to the next level. Enter 1-800-Lucky, Wynwood’s buzzy new Asian-themed food hall where the grab-and-go options are decidedly upscale and insanely impressive. There’s crispy and juicy Peking duck at Lotus+Cleaver; a rich, umami-intense ramen at Hayato Miami; and the city’s first official banh mi joint, Les Bonh Amis."

"You've seen them all over Instagram — little fish-shaped cones with ice cream that resembles a unicorn, a Care Bear, or other such delightful, whimsical creatures. Taiyaki has taken Miami by storm with the most adorable and photogenic treats known to mankind. The fish-shaped cone is filled with red bean paste and topped with a soft-serve swirl."

"A hip garden party where diverse vendors peddle Asian-Inspired favorites, 1-800-Lucky is the only gig in town offering omakase with a side of banh mi. With Chinese, Japanese, and Vietnamese options, deciding what to order is the hardest part of hanging at this Asian bazaar. View this post on Instagram"

"Kosushi is a many-time Michelin star-rated world-renowned tailor of Brazil-based Japanese cuisine, located in the heart of South Pointe. Ingredients are handpicked by head chef George Koshoji who has extensive experience in multicultural Japanese cuisine, which highlights the focus of the eatery. Koshoji has honed his collective wisdom to bring South Beach an expertly refined exposure of Sao Paolo’s flavor."

"Internationally acclaimed sushi spot Kosushi has made its way to South of Fifth. The Brazil-based concept has brought with it a number of appetizing options for diners. These options include king crab truffle, salmon aji Amarillo with caviar, and wagyu gyoza."

"Toni’s Sushi Bar Japanese Restaurant has made trendy interpretations of traditional Japanese cuisine a hit for well over a decade, which is a lifetime in … […]"

"Review: "It truly is one of Miami's best kept secrets. The point is so beautiful ...". Type: Tourist attraction. Near The Kampong, National Tropical Botanical Garden:"

"The Miami Beach Botanical Gardens was originally a municipal park that opened in the early ’60s; it wasn’t until decades later when the area was redesigned and rejuvenated that it became the fantastic attraction that it is now. Designed by one of the state’s most renowned landscape architects, the gardens are an urban oasis filled with fountains, art, and an amazingly diverse array of plants, trees, and flowers, most of which are species native to Florida. The grounds include a Japanese garden, warden gardens, plenty of shaded seating areas, and well-marked pathways that lead to each distinct area."

"Option #2 – Miami Beach Botanical Garden This lovely oasis in the heart of South Beach showcases a variety of tropical blooms. Special events such as concerts, art exhibits and a green market take place at Miami Beach Botanical Garden throughout the year. Come see collections of orchids, palms, bromeliads, flowering trees and the lovely Japanese Garden."

"A chic Cuban cafe located at Flamingo Point with a menu comprised of items like chorizo manchego croquetas; baked egg with spinach, artichoke and cheese; and even a guava miso salmon grain bowl. View this post on Instagram. A post shared by my life outside • @mdoughw (@mdoughw_eats) on Jan 18, 2020 at 12:11pm PST"

"South Beach desperately needs more coffee shops where one can concentrate without having to wrestle with a family of French tourists over the only seat near a power outlet. Bebito’s is just such a place. It’s in the lobby of a residential building slightly away from always-busy Alton Road."

"The food and seating options are endless – making it the best spot to work on South Beach. Make sure you visit the one on 7th, since 17th is in the midst of a tourism central. If you’re craving something sweet, try one of their blended coffee shakes!"

"From Business: Fresh and innovative sandwiches, salads, soups, sweets and more. Specialty coffee is ground from the world's finest beans and prepared by expert baristi."

"Zak the Baker's Technicolor building is just billed as "bakery" on the outside—a sign of false modesty if ever there was one. Zak's is known for its world-class bread, which some of the city's best restaurants order to serve to their customers. Here at the mothership, though, the painstakingly made pleated loaves are topped with corned beef or avocado, and rye bread, chocolate babkas, and quiche all fly off the shelves."

"We hate to break it to you, but you haven’t had bread until you’ve eaten a slice of deliciousness from Zak the Baker. Luckily, this dough is served in dozens of restaurants, available for purchase at Whole Foods and always in stock at the flagship bakery in Wynwood. Plus, the bakery offers a spate of other freshly baked goods like chocolate babka, croissants, cookies and cinnamon rolls."

"Compared to its Wynwood neighbors, Zak the Baker is kind of boring. The floor is grey concrete. The tables and chairs are simple and wooden."