Best Asian Food Restaurants in Homestead Base

"At this ultramodern rooftop restaurant over the Herzog & de Meuron-designed parking garage on Lincoln Road, the views are compelling, the decor is slick and comfortable, and the feeling is singular for South Beach. The menu, which includes both breakfast- and lunch-oriented plates, begins with a choice of a salad made with avocado, tomato, and Hawaiian hearts of palm; pink shrimp acevichado; beef carpaccio; or granola with yogurt, fresh fruit, and honey. Then, opt for one of the following: a smoked salmon eggs Benedict; branzino a la plancha; truffle spinach-mushroom quiche; or grilled skirt steak."

"Perched at the top of South Beach’s 1111 Lincoln Road building, designed by Pritzker Prize-winning architects Herzog & de Meuron, Juvia offers spectacular scenery along with a winning menu. With both indoor and outdoor seating, a vertical garden and 280-degree views of Greater Miami stretching from the beach to Biscayne Bay, you’ll feel like you’re on top of the world. The cuisine at this fine-dining establishment combines French techniques with Asian and Latin flavors."

"A contemporary restaurant buzzing atop the 1111 Lincoln Road mixed-use building and parking garage, Juvia is a welcome breather from one of Miami’s most popular tourist destinations. Diners take a separate elevator up to a terrace for French, Japanese, and Peruvian plates, along with specialty cocktails and South Beach sights."

"The crowd here is as fashionable as its Wynwood neighborhood, so expect to see plenty of regulars and art lovers tucking into fried chicken. And while you’re most likely to hear KYU described as a contemporary Asian restaurant, that feels too simplistic. Try the duck breast “burnt ends” and Thai coconut cream spinach, which show off the menu's southern influences, or the shichimi-rubbed wagyu brisket for something a bit more indulgent."

"Address:251 NW 25th St, Miami, FL 33127Neighborhood: WynwoodCuisine: Asian. View this post on Instagram. A post shared by KYU, Miami (@kyumiami) on Aug 19, 2020 at 12:01pm PDT"

"Foodies and locavores love this eclectic, eco-minded restaurant in the heart of Wynwood. The small-plates menu wows with dishes from the Japanese...Read More"

"This New York City import boasts a “hidden” sushi counter inside its main restaurant, which serves omakase using local and imported seafood from the top fish markets in Japan. Wash it back with one of the 40 imported whiskeys on hand. Keep an eye on its social media channels for announcements about a wide variety of interesting collaboration dinners with local chefs and purveyors."

"This New York City import boasts a “hidden” sushi counter that serves omakase using local and imported seafood from fish markets in Japan. Wash it back with one of the 40 imported whiskies on hand."

"Japanese , Sushi"

"The scene inside Pubbelly Sushi’s brick-walled dining room in Sunset Harbour is hip and casual, and there's outdoor sidewalk seating as well. Here, the perfect order might include the bigeye tuna roll on a crispy, sticky rice cake with truffle oil; the snow crab roll with clarified butter; the Wagyu beef tartare roll; rock shrimp tempura; and Shishito peppers. Keep an open mind, too, because these “deconstructed” sushi rolls don't resemble anything you’ve seen before."

"An OG on South Beach, Pubbelly Sushi is best known for its rolls like its Instagram famous butter krab roll made with goma soy paper, kanikama, ponzu, with warm clarified butter for dipping. Start out with the tuna pizza, and ease into the rolls and robata offerings. But be careful, while portions are a decent and meant for sharing, it’s easy to get overly excited and want them all."

"Run by Sergio Navarro and Jose Mendin – a James Beard Award nominee – Pubbelly Noodle Bar caters to pork lovers. At this Bayshore hotspot, bao buns are jammed with suckling pig, dumplings swell with pork belly and slabs of barbecue pork float in bowls of ramen. The space is polished and modern, filled with conversation and music."

"Come to Katsuya at the SLS South Beach hotel for impeccable cuisine from master sushi chef Katsuya Uechi and an equally impressive ambiance created by design impresario Philippe Starck. Chef Uechi works with traditional Japanese flavors and expertly adjusts them to match American tastes, to present a new take on Japanese cuisine. Check out the chef’s signature sushi roll – spicy tuna crispy rice studded with serrano pepper – or try a bit of all the menu highlights with the omakase menu."

"Restaurants South Beach. Katsuya is Philippe Starck’s chic sushi restaurant where South Beach’s well-heeled crowds go for just-caught sashimi that’s so fresh it’s served alongside the actual fin and head. Whether you dine here or at the Brickell location, the resounding “Irashaimase!"

"What do you get when you pair Chef Katsuya Uechi with designer Philippe Starck?. A butterfly decorated contemporary sushi lounge. The atmosphere is not the only attraction about Katsuya; the food is justifiably a crowd pleaser."

"Inspired by the four ‘T’ cities — Tel Aviv, Thong Sala, Tokyo, and Tulum — the Upper Buena Vista outdoor mall is full of photo opportunities. With many hidden spots boasting beautiful Instagram backgrounds, you’ll have to explore the entire premises to discover them all. We won’t keep you guessing too much, though — here are some of our favorites:"

"45 N Homestead Blvd, Homestead, FL 33030-7420Sushi, Asian, ThaiLunch, DinnerTakeout, Reservations, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Table Service+1 305-248-6611http://www.bangkokcuisinemiami.com"

"Editor’s Note: Sushi by Bou is currently closed for the summer for renovations. Check back on their Instagram during the fall for updates on reopening. There are many different kinds of South Beach, but if you’re looking for the version that’s wearing a neon pink suit and driving a yellow Lamborghini down Ocean Drive, make a reservation at Sushi By Bou."

"De cuela un poco el sonido del bar que se encuentra atrás, si decides sentarte afuera. Pero en general maravilloso todo."

"South BeachWhat you're getting: Mint Chocolate CookieNot only does this fudge cookie with bright green mint chips in it recreate your favorite flavor of ice cream in a cookie, you can actually get ice cream between two of them, and have it delivered to your house until 3am."

"Restaurants Ice cream parlors Design District. Pastry chef Soraya Caraccioli-Kilgore’s playful dessert spot sells vibrant unicorn cakes, rich chocolate bark and soft-serve in unexpected flavors. Her ice cream, in varieties such as matcha and berry rhubarb, is already pretty special yet she always finds a way to kick it up a notch with add-ons like edible glitter, gold leaf, gold dust, cotton candy and fancy sprinkles—and we’re all the more grateful for it."

"Soraya Kilgore — best known as the pastry chef at restaurants like Brava and Alter — is the woman behind this palace of sweets in Miami's Design District. MadLab Creamery isn't just about the ice cream, however. This spot also entices young and old to create their own sweet-treat work of art via more than 30 toppings, including edible glitter, tufts of pink cotton candy, golden-sheet sprinkles, even a macaroon or two."

"This place has occupied its tiny little storefront on Sunset Drive for decades. Their milkshakes are so thick you can barely get them through a straw, and their chocolate malt shake is as classic as it gets. No fancy machines, no exotic flavors, just some of the best classic ice cream around, with generous scoops."

"This family owned ice cream shop is just off Sunset and has the best ice cream in Miami. Bold statement, I know, but I speak the truth. And, they don’t just stop at ice cream, their cookie cups happen to be the greatest of all time."

"A South Dade mainstay, this ever-popular ice cream stand has been serving homemade ice cream, cookies, and other sweets to the crowds for close to 30 years. Order online for in-store pick up."

"The privately funded luxury collection of Rosa and Carlos de la Cruz finally got a name as the de la Cruz Collection in Miami, designed by John Marquette. The de la Cruz art museum, established in 2009, has been the home of the art-lovers for more than three decades, and now they have opened it for the public to encourage the free flow of artistic thoughts in the neighborhood. Covering an area of 30,000 square feet, the gallery is stuffed with contemporary art exhibits and also organizes lectures, summer workshops, and scholarships for students at DASH and NWSA."

"Arrive at the de la Cruz Collection ready to learn and explore the expanses of the visual arts. The museum, owned by Cuba natives Carlos and Rosa de la Cruz, is rife with thought-provoking exhibits like the current “Progressive Praxis,” which delves into the implications of technology on contemporary art. The de la Cruz Collection is pleasing to both visitors’ artistic curiosities and their wallets--admission is completely free of charge!"

"One of the most photographed locations in Miami, Wynwood Walls is a collection of murals and paintings laid out over an open courtyard. Artist-led tours are available, but it’s free to simply explore on your own. What invariably bowls people over is the sheer exuberant colors and commanding presence of the murals, which only tend to be around for less than a year before they are painted over."

"Between Northeast 25th and 26th streets on Northwest 2nd Avenue, the Wynwood Walls are a cutting-edge enclave of modern urban murals,…"

"Teach kiddos about contemporary art and get outside at the same time by perusing the city’s colorful and creative murals."

"The Rubells, comfortably sitting at the summit of Miami’s collecting elite, are able to propel young artists to the top of the art world by grace of purchasing their work at the right time (see the case of Oscar Murillo). Their Rubell Museum includes pieces by contemporary art giants including Jean-Michel Basquiat, Keith Haring, Jeff Koons, Yayoi Kusama, Cindy Sherman and Kara Walker. Originally established in 1964 in New York, Mera and Don Rubell now exhibit to the Miami public in a 100,000-square-foot space in the Allapattah area of Miami, designed by the buzzed-about Selldorf Architects."

"It was the talk of the town during Art Basel 2020, and not without reason. The Rubells' new museum in Allapattah is by far the best permanent collection of art in South Florida, showcasing the family's vast collection of contemporary art from the '60s onward. You'll find work by Jeff Koons, Sterling Ruby, and Kehinde Wiley and a shrine-like gallery for Keith Haring."

"The creation of Don and Mera Rubell led to the formation of the enchanting private art museum, the Rubell Museum. For more than half a decade, the Rubells team has collected more than 7,200 works by 1000 and more artists. The contemporary art displayed in the 56,000 square feet galleries is a mosaic of talent, aestheticism, and a warehouse of art and culture."

"The chocolate brigadeiro cake at Sagrado Cafe is an indulgent combination of moist layers of chocolate cake and brigadeiros, Brazil's signature truffle. Thanks to sweetened condensed milk in the truffle mixture, the cake remains moist despite the absence of frosting. To add to the richness, mini brigadeiros top the whole thing ($8 to $69 depending upon the size)."

"With an enchanted garden atmosphere, this Brazilian café in downtown Miami is a great place for family bonding time. Kids' meals ($14) start with a sharable warm basket of gluten-free cheese bread and a choice of soda or juice. Then it's on to their own plate of chicken Milanese, served with a side of rice, fries, or mac 'n' cheese."