Best Asian Food Restaurants in Plaza on Brickell

"The swankiest rooftop terrace in all of Miami and the coldest pinot grigio in town. Insider tip: Arrive 30 minutes before sunset, order a few appetizers and get ready for a magical evening. 1111 Lincoln Rd., Miami Beach; 305-763-8272 orjuviamiami.com"

"Restaurants South Beach. No matter the time of year, sunset dinners at Juvia are marked by candy-colored skies. Consider it a free show or part of the experience when you dine at the Lincoln Road restaurant."

"KYU is one of the hottest tables in town, serving a diverse menu of beautifully executed pan-Asian, wood-fired cuisine by Chef Michael Lewis. With a vertical garden exterior wall and a minimalist-chic industrial interior, the scene is buzzy and sophisticated from lunch to happy hour and dinner. It’s the kind of place you want to order one of everything."

"The signature of KYU, one of the most fun restaurants in Miami, is wood-fired, Asian-inspired cuisine. Chef Michael Lewis embraces Japanese barbecue grilling techniques, which give..."

"For an excellent Asian fusion meal, diners in Miami like to go to Kyu, one of the best restaurants in Miami with a fun and bustling environment and a menu that serves food fresh of"

"Experience the spirit of Omatenashi, the essence of Japanese hospitality at Azabu Restaurant Miami Beach. Savor exquisite Japanese fare and superb sushi from a hidden sushi counter while enjoying classic cocktails, whiskey and sake from Bar Azabu. Open for dinnerDress code: Smart CasualPhone: +1 786-276-0520"

"Don’t let the Ocean Drive location fool you: Azabu Miami is not a tourist trap. It’s actually a South of Fifth gem that deserves your full attention. The restaurant, located inside the Stanton Hotel, is known for its memorable Japanese cuisine that’s both satisfying and inviting."

"Azabu Miami beach is one of the trendiest new sushi restaurants in the city. Guests are treated to an authentic and intimate dining experience that will transport you straight to a..."

"Any place that features pork as the star of its menu has a place in the heart of The New Tropic’s meat lovers. This gastropub serves up mouth watering, Asian-inspired dishes and its craft beer and wine menu will have the hipster in you itching to post an Insta against the exposed brick walls. Plates are small so take a big group and share all the little things (or hit up Pubbelly Sushi right next door for a second course)."

"The ideal place to hang out with friends, Pubbelly is known for its rustic pub scene, generous beer list and an Asian-fusion menu loaded with small and large plates designed to share."

"You can try many things on the menu if you are with a group of people because they are pretty small plates."

"Former No Name Chinese chef Pablo Zitzmann is back to rolling up dumplings with his latest eatery Zitz Sum, which sells hand rolled dumplings along other classic Chinese fare — all available for delivery only. The menu rotates frequently but expect ready-to-cook dumplings filled with pork and cabbage, shrimp and lemongrass, or spicy chicken, alongside items like scallion and sesame pancakes, brisket lo main, and more. DM them on Instagram to order."

"I visited this Coral Gables restaurant on the third day they opened. And, after searching for the restaurant (which is located inside an office building), I knew immediately that I wanted dumplings. That’s because this place started as a former pandemic dumpling delivery pop-up, and, predictably, both the plump pink shrimp har gow and the chicken potstickers, which sat on a pile of tingly Sichuan chili, were delicious."

"Japanese , Chinese ,  Dim Sum"

"When it comes to authentic Thai food, this place gets it right in every way. This North Beach staple is frequented by regulars because the flavors are on point and the portions are perfect. They’ve recently remodeled and expanded, but it still has that intimate feel."

"Toni’s Sushi Bar Japanese Restaurant has made trendy interpretations of traditional Japanese cuisine a hit for well over a decade, which is a lifetime in … […]"

"But if you’re looking for something even more casual in South Beach, go to Toni’s Sushi. Will every piece of sushi here make you want to stand up and sing?"

"A post shared by Izakaya Restaurant (@izakaya_restaurant) on Oct 17, 2017 at 7:19pm PDT. Su-Shin Izakaya in Coral Gables is one of those “If you know, you know” places. It doesn’t really promote itself, and the place has barely any social media presence; we found out about it through word of mouth."

"Izakayas – Japanese bars serving small plates that tend to go well with drinking – seem to be the latest trend. But Su Shin Izakaya, which opened in 1992, was way ahead of the curve. The lengthy menu ranges from sushi to ramen with lots of stops in between."

"If they're eating at Atlas Meat Free Deli, they're chowing down on an impossibly meaty menu. This Little River food truck and soon-to-be brick-and-mortar deli is "vegan food for carnivores," in the words of owner Ryan Bauhaus. The menu is stacked with towering sandwiches and sizable specials."

"Hop aboard for a fun 90-minute sightseeing cruise that takes you past waterfront mansions, Port Miami, Fisher Island and other highlights. See captivating views of the Miami skyline while enjoying beverages and light snacks."

"The BEST and most beautiful church I’ve ever been to in my entire life. It’s in a hidden part of Coconut Grove near Mercy Hospital. This place is right by… read more »"

"A newer addition to Wynwood’s brewery scene, Veza Sur is the fusion of two very successful breweries, Bogota Beer Company and 10 Barrel Brewing Company. Both a neighborhood hangout and trendy bar, Veza Sur welcomes guests to come and stay for a while with its communal seating, “casa”-like atmosphere, open spaces and even a garden. As for the drinks, visitors can expect house-made craft beers with Latin and American roots, popular micheladas, beer cocktails, and the famous ice-cold Brazilian Chopp lager."

"If you are looking for a trendy Wynwood brewery, then check out Veza Sur. The large black wall branding the brewery is extremely hard to miss. 10 Barrel Brewing Company and Colombia’s Bogata Beer Company joined together to provide an interesting and cozy location that has a feel reminiscent of a home library or den. On the menu, you will find choices that include:"

"Bars Breweries Wynwood. Happy hour: Yes, $2 chopp Mon–Fri, 4–7pm. Standout beer: The Michelada"

"EST.33 Thai Craft Brewery & Kitchen is set to opened early this year inside Brickell City Centre. The restaurant features Asian flavors that meet the distinctive techniques of American barbecue complemented by Thai craft brews. When we tried the creative eatery we were blown away by the flavors and service, all set in an open terrace on the fourth floor."

"33 is a Thai brewery and restaurant located in the Brickell City Centre. They serve things like red curry crab croquettes, lemongrass chicken, and pad Thai."

"With about a dozen specialty beers on tap (plus seasonal selections) and another half-dozen or so microbrews in bottle, Titanic may not have the biggest selection, but there's no arguing that this brewery and restaurant has the most flavorful, carefully crafted beer in town. Brewmaster Jamie Ray whips up at least half of the daily draught offerings, including the evocatively named Boiler Room Nut Brown Ale and Triple Screw light ale, and he keeps receiving national awards for them at competitions where the judges, for the record, never spit. Then there are all the beer-related events -- live blues-and-brews, Mug Club specials, name-that-brewski contests, University of Miami sports nights, Brewmaster dinners, free T-shirt happy hours."

"In 1982 two Florida International University students in their early twenties, Patrick Gleber and Kevin Rusk, helped transform Miami's oldest bar, Tobacco Road, from a decrepit, crime-ridden dive into one of the most popular food and music venues in the county. Then came Fishbone Grille, continuing a tradition of excellent food at a moderate price. So in 1997, when Rusk announced he was going to start a brew pub in Coral Gables, it seemed a recipe for success."