Best Asian Food Restaurants in The Crossings

"Juvia, the stunning restaurant on the rooftop of the iconic 1111 Lincoln Road building in South Beach, features a brunch menu worthy of its postcard-perfect setting. The restaurant is known for its harmonious blending of French, Japanese and Peruvian cooking styles. Start with bottomless cocktails such as Aperol spritz, prosecco or mimosas before tucking into an inventive appetizer like ceviche carretillero with white fish, crispy calamari and red onions."

"The swankiest rooftop terrace in all of Miami and the coldest pinot grigio in town. Insider tip: Arrive 30 minutes before sunset, order a few appetizers and get ready for a magical evening. 1111 Lincoln Rd., Miami Beach; 305-763-8272 orjuviamiami.com"

"Looking for a rooftop bar in Miami with stunning views of South Beach?. May we suggest Juvia?. Built atop a designer parking garage, you may be surprised to find an ultramodern space that doesn’t scrimp on luxury."

"Within a year of its debut, this modern Asian small plates concept had earned national recognitition. It should not have been a surprise. Founded by two Zuma veterans, the Wynwood spot is so hot, it can take months to score a reservation between 7 and 9 p.m."

"When you want to treat yourself to a nice meal, hit up KYU in Wynwood for amazing Japanese food. The swanky vibe will lure you in and the steamed buns will have you never wanting to leave."

"American , Korean"

"Since it debuted in early 2018, the Miami Beach outpost of this Michelin-starred New York City concept by the acclaimed Japanese hospitality group, Plan Do See, has been a hit among both locals and tourists. Their main menu features incredible options like succulent sea scallops from Hokkaido paired with creamy, rich uni, shichimi pepper, shisho, yuzu, and ponzu; Japanese wagyu tataki seared to perfection and drizzled with rich truffle oil; crispy golden lobster tempura served with spicy mayo and bubu rice crackers; and all kinds of delectable robata favorites, like Nagoya-style chicken wings with caramelized spice teriyaki sauce, and bonito BBQ pork belly skewers with bubu arare, chile, and lime. You can also choose from a broad assortment of sushi, sashimi and nigiri offerings, oysters on the half shell with Japanese mignonette, and a toro sampler, as well as a range of tempting rice dishes."

"Experience the spirit of Omatenashi, the essence of Japanese hospitality at Azabu Restaurant Miami Beach. Savor exquisite Japanese fare and superb sushi from a hidden sushi counter while enjoying classic cocktails, whiskey and sake from Bar Azabu. Open for dinnerDress code: Smart CasualPhone: +1 786-276-0520"

"Japanese , Sushi"

"An OG on South Beach, Pubbelly Sushi is best known for its rolls like its Instagram famous butter krab roll made with goma soy paper, kanikama, ponzu, with warm clarified butter for dipping. Start out with the tuna pizza, and ease into the rolls and robata offerings. But be careful, while portions are a decent and meant for sharing, it’s easy to get overly excited and want them all."

"Run by Sergio Navarro and Jose Mendin – a James Beard Award nominee – Pubbelly Noodle Bar caters to pork lovers. At this Bayshore hotspot, bao buns are jammed with suckling pig, dumplings swell with pork belly and slabs of barbecue pork float in bowls of ramen. The space is polished and modern, filled with conversation and music."

"Satisfy those sushi cravings with Pubbelly Sushi’s creative rolls. Order up its popular butter krab roll or sashimi platters and get 10 percent off your order using code PUBBELLYLOVE. Plus, save the receipt and get a bartender’s choice cocktail when it reopens."

"Editor’s Note: Sushi by Bou is currently closed for the summer for renovations. Check back on their Instagram during the fall for updates on reopening. There are many different kinds of South Beach, but if you’re looking for the version that’s wearing a neon pink suit and driving a yellow Lamborghini down Ocean Drive, make a reservation at Sushi By Bou."

"Try the Yellowtail Sashimi Seviche with ginger, garlic and soy, or a tiradito such as Tuna with lemon and fuji apple vinaigrette. Also from the sushi bar … […]"

"A post shared by Izakaya Restaurant (@izakaya_restaurant) on Oct 17, 2017 at 7:19pm PDT. Su-Shin Izakaya in Coral Gables is one of those “If you know, you know” places. It doesn’t really promote itself, and the place has barely any social media presence; we found out about it through word of mouth."

"Izakayas – Japanese bars serving small plates that tend to go well with drinking – seem to be the latest trend. But Su Shin Izakaya, which opened in 1992, was way ahead of the curve. The lengthy menu ranges from sushi to ramen with lots of stops in between."

"Sylvano's is an Italian restaurant and sports bar on Liberty Ave in Miami Beach. Owned by Sylvano Carrara, who moved Miami in 1993 and operated two other locations, Sylvano's offers a menu of classic Italian fare, including wood-fired pizzas, handmade pasta, freshly prepared salads, ocean-fresh seafood, and grass-fed meats and chicken. The vibrant sports bar has strategically placed large screen televisions that show the latest sports games and news, and the walls are adorned with photographs and pictures of spotlight athletes of the past and present."

"Contrary to what Hollywood tells you, there are a lot of people who live in South Beach and actually can't afford $100,000 cars. We refer to them as "locals," and when South Beach locals want Italian food one name always comes up: Sylvano. This little spot tucked away on Liberty Ave has a laid-back, anti-South Beach vibe to it, and the Italian-run place serves up authentic food at prices intended for people who live here year-round."

"Named after renowned Chef Dena Marino and her business-savvy partner, Brandy Coletta, MC Kitchen is a definitive Miamian-Italian eatery that features a contemporary dining room, an open kitchen, and a public bar that flows out of the restaurant and into the hallway. The casually sophisticated 145-seater restaurant offers a seasonally changing menu of delectable fare such as artichoke bruschetta topped with a barely poached egg, whipped squash-filled burrata, pumpkin tortelloni with rabbit ragout, and braised Florida grouper adorned with Calabrese sausage, gems of broccoli rabe, and white clams. The impressive wine list boasts over 450 labels, ranging from small boutique wineries to global vintages."

"At MC Kitchen, a staple of Miami's Design District since 2013, acclaimed founding chef Dena Marino creates sophisticated, modern versions of Italian classics. This includes making ..."

"In a striking, art-filled space in the Design District, MC Kitchen Miami presents a refined, modern take on classic Italian cuisine. Critically acclaimed founding chef Dena Marino ..."

"Authentic Italian fare including pasta & regional dishes in rustic space with terrace & martini bar. Address: 6900 Biscayne Blvd, Miami, FL 33138, United States Phone: +1 786-615-2870 Website: Home Store Hours: Sunday: 12-10pm| Monday: 12-10pm| Tuesday: 12-10pm| Wednesday: 12-10pm| Thursday: 12-10pm| Friday: 12-10pm| Saturday: 12-10pm"

"Via Verdi was founded by Fabrizio and Nicola Carro who grew up loving food and cooking in their hometown of Alessandria in Northern Italy. After traveling and working in European restaurants they moved to Miami. In the end, they decided to open their own Italian restaurant Miami venue and offer fine Italian dining to the world."

"Stop into the Generator Miami lobby bar for elaborate snacks and tasty cocktails mixed table-side in an intimate space designed to feel like a cool couple’s home. 3120 Collins Ave.Miami, FL 33140+1-786-496-5730"

"The Jim and Neesie is in a Miami Beach hostel—the Generator Hostel. Don't think that means it's a restaurant to skip, though. This trendy eatery is an outpost of a popular London d"

"The food was AMAZING and the ambience and service is just as on point as the food. Although The Generator is a hostel (yes, a hostel) in Miami Beach, don't let…”more"

"The Stage is a live music venue located in Miami's new Design District, the up and coming neighborhood for art, fashion, dining and entertainment. The stage includes some of the best South Florida performace acts and touring bands from across the..."

"Like its name implies, this brewery pays homage to “Honest Abe.” Just look at the bar for proof—there are thousands of pennies glue to the top. When you go here, grab a seat on one of the plush couches, order some bar snacks (truffle cheddar popcorn, anyone?) and browse the beer list to choose the brew that’s best for you. There are 12 beers made on site at Lincoln’s Beard Brewing Co. and 15 total on tap, the latter of which usually contains a rotating menu of six or seven beers from other Miami breweries.7360 SW 41st Street, Miami, FL 33155."

"Head west and you’ll be rewarded with the self-proclaimed “weirdest brewery” in the city. The staff here might have an irreverent sense of humor, but the beer they produce is serious business. American IPAs, imperial stouts and barrel-aged browns are served up in an eclectic warehouse space, complete with cushy couches, barrel tables and a bar top featuring thousands of pennies—a shout-out to the brewery’s namesake—that have been painstakingly glued on by hand."

"Bars Breweries Industrial Area (Tropical Park). Happy hour: Yes, Mon–Fri 4–6pm; Tue 4–11pm"