Best Asian Food Restaurants in West Miami

"Juvia, the stunning restaurant on the rooftop of the iconic 1111 Lincoln Road building in South Beach, features a brunch menu worthy of its postcard-perfect setting. The restaurant is known for its harmonious blending of French, Japanese and Peruvian cooking styles. Start with bottomless cocktails such as Aperol spritz, prosecco or mimosas before tucking into an inventive appetizer like ceviche carretillero with white fish, crispy calamari and red onions."

"If you time your arrival right, you can catch the sunset through floor-to-ceiling windows or in the rooftop dining room complete with vertical gardens. With panoramic views of South Beach and beyond, this penthouse-level hot spot is a great place to impress your date. The menu isn’t too shabby either, offering an eclectic mix of contemporary takes on Japanese, French, and Peruvian cuisine."

"Asian grill Kyu’s commitment to eco-friendly, sustainably dining is unparalleled (from the micro herb garden in the dining room to the in-house Orca composter that turns waste into water), but it’s chef Michael Lewis’ ability to utilize every element of an ingredient that we find most impressive. Take his signature duck breast burnt ends, a smoky and crisp breast served with yuzu pickles. After the meat is charred in the wood-fired oven, the renderings are sent to the bar, where they are repurposed into a cocktail cheekily named the Duck Duck Jous."

"Whether you arrive for lunch, happy hour or dinner, expect this Wynwood hot-spot to be jumping with energy. Serving a diverse menu of beautifully executed pan-Asian, wood-fired cuisine, KYU is the kind of place where you’ll want to order one of everything. Some of the must-have dishes meant for sharing include a huge slab of roasted cauliflower drenched in shishito-herb vinaigrette and goat cheese; a hot pot of Thai fried rice crowned with an egg; kicked-up Korean fried chicken; and pillowy buns stuffed with crunchy soft-shell crab."

"This buzzy Asian-American eatery is a draw in Wynwood, with hard-to-get reservations and a thronging scene at the bar, making it a destination restaurant with a neighborhood vibe. Chef Michael Lewis, an alum of Jean-Georges..."

"Since it debuted in early 2018, the Miami Beach outpost of this Michelin-starred New York City concept by the acclaimed Japanese hospitality group, Plan Do See, has been a hit among both locals and tourists. Their main menu features incredible options like succulent sea scallops from Hokkaido paired with creamy, rich uni, shichimi pepper, shisho, yuzu, and ponzu; Japanese wagyu tataki seared to perfection and drizzled with rich truffle oil; crispy golden lobster tempura served with spicy mayo and bubu rice crackers; and all kinds of delectable robata favorites, like Nagoya-style chicken wings with caramelized spice teriyaki sauce, and bonito BBQ pork belly skewers with bubu arare, chile, and lime. You can also choose from a broad assortment of sushi, sashimi and nigiri offerings, oysters on the half shell with Japanese mignonette, and a toro sampler, as well as a range of tempting rice dishes."

"This Michelin-starred concept from NYC is split into an elegant dining room, a chic cocktail bar and an 11-seat secluded sushi den inspired by a Tokyo izakaya. In any setting, you’ll sup on some unforgettable fish. We’re big fans of the salmon tataki drizzled in a kelp dashi dressing."

"Japanese , Sushi"

"An OG on South Beach, Pubbelly Sushi is best known for its rolls like its Instagram famous butter krab roll made with goma soy paper, kanikama, ponzu, with warm clarified butter for dipping. Start out with the tuna pizza, and ease into the rolls and robata offerings. But be careful, while portions are a decent and meant for sharing, it’s easy to get overly excited and want them all."

"Pubbelly is an essential South Beach spot and a great place to sit outside with some cocktails and small plates while you judge the neon paint jobs on passing Ferraris. Sushi takes up the bulk of the menu - just don’t forget to put in an order for the butter krab roll, which is really just an efficient delivery system for warm clarified butter."

"Try the Yellowtail Sashimi Seviche with ginger, garlic and soy, or a tiradito such as Tuna with lemon and fuji apple vinaigrette. Also from the sushi bar … […]"

"Located at 1854 Bay Road in Bayshore, the sushi bar, Thai and Japanese spot is the highest rated Japanese restaurant in Miami Beach, boasting 4.5 stars out of 523 reviews on Yelp. Avid participators in Miami Spice, NaiYaRa has been featured in numerous publications, including Time Out's Guide to the Best Thai food in Miami. "Chef Bee puts a trendy twist on the Thai street food of his childhood with spicy and sweet chicken wings, beef jerky with a woody nahm jim jao sauce, fried garlic bok choy and more," the review notes."

"Serving up flavour-packed Thai street food inspired by the head chef’s childhood, NaiYaRa provides cool, fun surroundings to enjoy everything from signature cocktails to sweet and sour duck."

"From the moment we walked in to meeting the incredible manager, Tom, everything was wonderful. Anna waited on us and was superb!. My wife had the skirt st..."

"Housing one of Miami's finest private collections, this 30,000-sq-ft gallery has a treasure trove of contemporary works scattered across three floors, which you can roam freely. Rosa and Carlos de la Cruz, who..."

"Miami’s ICA(pictured above) is housed in a sparkling 37,500-square-foot building in the city’s Design District. The opening of the ambitious venue, a striking design by the Spanish firm Aranguren & Gallegos Arquitectos, was delivered a year later than originally expected, which only added to the sense of anticipation. As well as housing a must-visit permanent collection with works by Louise Bourgeois, Tracey Emin, Dan Flavin and more, it now includes a sculpture garden."

"Art lovers won’t want to skip a visit to the Institute of Contemporary Art (ICA) in Miami. This free museum is located in the Miami Design District and is focused on fostering the exchange of art and ideas through the Miami region and beyond. With exhibitions from local, emerging, and under-recognized artists, this is the place to visit if you want to support the arts."

"North Miami's Museum of Contemporary Art is known as the venue "where new art is discovered," leading the way for modern artists to connect with their audience.[Learn more]"

"Located just off South Dixie Highway in Homestead, the Coral Castle Museum is a unique outdoor attraction that was built by a local man entirely from local limestone. It’s still a mystery how he moved and manipulated the massive limestone blocks used in the castle’s construction; some have suggested he may have had extraterrestrial help. Though the verdict is still out on that claim, there’s no doubt that it’s a popular attraction with children and adults alike, and it’s one of those one-of-a-kind Florida attractions that you won’t see elsewhere."

"Unlike the Medditerian Revival mansions at Coral Gables or the Art Deco buildings of the South beach, The Coral Castle Museum is a singular structure. It is said that the 1,100-ton coral rock castle was built single-handedly by a man who lost his love. The structure alludes to mysteries like that of Stonehenge."

"Located in the neighbourhood of Miami on the Main Highway in Coconut Grove, Plymouth Congregational Church was built in 1917 and is one of the ancient churches in the city. Plymouth Congregational Church is architecture in mission revival style with inspiration from old city church in Mexico and is a part of the US National Register of Historic Places since 1974. The church is well known as a pretty wedding venue among locals."

"A mere 21 years after Miami was officially incorporated as a city, the mission-style "coral rock" building of the Plymouth Congregational Church was constructed in Miami's oldest neighborhood, Coconut Grove."