Best Asian Food Restaurants in West Perrine

"Last but not least, Juvia is one of Miami’s classic rooftop bars centrally located in Miami Beach on Lincoln Road. Take the private elevator to the stunning indoor/outdoor restaurant and lounge that offers beautiful views of Miami, the Atlantic Ocean, and the Art Deco District. The food menu has a blend of the regional cuisines of Asia, vibrant flavors of South America, and classic French techniques making the ceviches, tiraditos, fresh seafood, and prime meats a must order."

"Perched at the top of South Beach’s 1111 Lincoln Road building, designed by Pritzker Prize-winning architects Herzog & de Meuron, Juvia offers spectacular scenery along with a winning menu. With both indoor and outdoor seating, a vertical garden and 280-degree views of Greater Miami stretching from the beach to Biscayne Bay, you’ll feel like you’re on top of the world. The cuisine at this fine-dining establishment combines French techniques with Asian and Latin flavors."

"Another great spot that you will find in lincoln road is Juvia, where you can enjoy the breathtaking views of south beach. Unfortunately, with the sky-high views, the price of food and drinks is also high. But, if you genuinely want to enjoy the vacations right then, you must come to juvia."

"Whether you arrive for lunch, happy hour or dinner, expect this Wynwood hot-spot to be jumping with energy. Serving a diverse menu of beautifully executed pan-Asian, wood-fired cuisine, KYU is the kind of place where you’ll want to order one of everything. Some of the must-have dishes meant for sharing include a huge slab of roasted cauliflower drenched in shishito-herb vinaigrette and goat cheese; a hot pot of Thai fried rice crowned with an egg; kicked-up Korean fried chicken; and pillowy buns stuffed with crunchy soft-shell crab."

"Brunch queen and Coral Gables reader, Theresa recommends KYU for brunch. KYU offers brunch Sundays only from 11am to 4pm. Order the crispy banana and bourbon French toast served with salted butter and maple syrup."

"When you want to treat yourself to a nice meal, hit up KYU in Wynwood for amazing Japanese food. The swanky vibe will lure you in and the steamed buns will have you never wanting to leave."

"A Michelin-starred concept from New York City, Sushi Azabu offers sushi in several different areas, but sushi lovers should check out "The Den," a hidden sushi counter behind the kitchen. The 11-seat bar, which requires reservations, offers omakase-style dining with seafood flown in from Japan. If you prefer to dine at home, Azabu has launched Bubusan, a delivery-only offshoot that delivers omakase boxes of sushi (including a vegan offering) in exquisite packaging."

"It may just be at Azabu Miami Beach, an upscale and trendy Japanese restaurant that serves some of the freshest fish in town."

"The scene inside Pubbelly Sushi’s brick-walled dining room in Sunset Harbour is hip and casual, and there's outdoor sidewalk seating as well. Here, the perfect order might include the bigeye tuna roll on a crispy, sticky rice cake with truffle oil; the snow crab roll with clarified butter; the Wagyu beef tartare roll; rock shrimp tempura; and Shishito peppers. Keep an open mind, too, because these “deconstructed” sushi rolls don't resemble anything you’ve seen before."

"Satisfy those sushi cravings with Pubbelly Sushi’s creative rolls. Order up its popular butter krab roll or sashimi platters and get 10 percent off your order using code PUBBELLYLOVE. Plus, save the receipt and get a bartender’s choice cocktail when it reopens."

"Come to Katsuya at the SLS South Beach hotel for impeccable cuisine from master sushi chef Katsuya Uechi and an equally impressive ambiance created by design impresario Philippe Starck. Chef Uechi works with traditional Japanese flavors and expertly adjusts them to match American tastes, to present a new take on Japanese cuisine. Check out the chef’s signature sushi roll – spicy tuna crispy rice studded with serrano pepper – or try a bit of all the menu highlights with the omakase menu."

"Last but not least, there's Happy Place Donuts, another downtown favorite with four stars out of 18 reviews. While gourmet doughnuts are first on the menu here, the gelato case is also worth inspecting, according to Yelpers. Stop by 507 Española Way to hit up the bakery and ice cream parlor next time it's too hot to contemplate being outside without a cooling treat."

"What do you get when you pair Chef Katsuya Uechi with designer Philippe Starck?. A butterfly decorated contemporary sushi lounge. The atmosphere is not the only attraction about Katsuya; the food is justifiably a crowd pleaser."

"A post shared by Pao by Paul Qui (@paofaena) on Mar 14, 2020 at 2:04pm PDT. This beloved award-winning restaurant by Chef Paul Qui blends Asian cuisine with a range of eclectic global influences. You’ll find a little bit of everything here, including bold flavors from Spain, the Philippines, Japan, France, and beyond."

"The grandeur of the Faena is greatly magnified by Pao, the modern Asian restaurant by James Beard winner Paul Qui. Where exactly is the most requested table in the trendiest restaurant on the Beach?. If you guessed the booth underneath the Damien Hirst unicorn statue, then you must be a regular."

"Chef Paul Qui, the winner of James Beard Award in 2012, continues to surprise with his originality!. His new restaurant is all about modern Asian cuisine you haven’t seen before!. You will recognize Pao by a giant statue of a golden unicorn that welcomes everyone who enters the restaurant."

"The folks at River Oyster established the restaurant in 2003 with the intent to create a local place where patrons could get high-quality seafood from only the finest sources. You’ll find a large selection of oysters to choose from as well as flatbreads, pasta dishes, and other seafood options. If you have someone in your party that isn’t a big fan of seafood, there are several menu items that are sure to appease them, all of which are just as carefully sourced as their seafood counterparts."

"This Brickell institution has returned to the neighborhood in a much larger and airier space — just a block away from its original location. Expect the same seafood-centric fare that made it a neighborhood favorite for so many years like its gnocchi tossed with crab and truffle, simply grilled fish, spicy tuna tartare, and of course, plenty of its namesake oysters."

"Located in the Brickell Area near the Miami River, the River Oyster Bar is the ultimate destination for oyster lovers. They have the finest selection of oysters in Miami and, depending on the day, you will find Blue Points, Cormandel, Wellfleets, Quonset Points, and many others. The raw bar is enormous and besides oysters you will find ceviche, sushi, and more."

"The Perez Art Museum Miami and the Frost Museum of Science are both near Brickell, and they’re adjacent to the sprawling Museum Park. If you opt for the science museum, don’t miss the planetarium show!. Afterward, relax at Museum Park, and watch the cruise ships sail away between 4 pm and 6 pm."

"Drive from Miami Beach back to the mainland, and travel along Biscayne Boulevard to get a glimpse at some of the hypermodern, ambitious mixed-use projects under construction: the 10-block, $2 billion Miami Worldcenter, the $1 billion Brickell City Centre, and Museum Park, home to"

"If sunny, the Museum Park is perfect for a nap under a palm tree. >> WHERE TO EAT IN BAYSIDE - our favorites discoveries10 Fruits : Healthy salads and sandwiches, delicious juices. - 143 NE 3rd AveVerde : Waterfront restaurant and bar with great coffee - Pérez Art Museum"

"955 Alton Rd, Miami Beach, FL 33139-5203Takeout, Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Parking Available, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Valet ParkingSeafood, International, South American, Brazilian, Vegetarian Friendly, Vegan Options, Gluten Free OptionsLunch, Dinner, DrinksSGD 20 - SGD 66+1 786-348-0770"