Best Bakery and Cake Shops in Downtown Miami

">> WHERE TO EAT IN WYNWOOD - our favorites discoveriesZak the Baker : INCREDIBLE French pastries, INCREDIBLE atmosphere, COUP DE CŒUR - 295/405 NW 26th StThe Salty Donut : So many flavors, so delicious -although for me, the best donuts are in New York - 50 NW 23rd St #112The Wynwood Yard : Lively hangout space with food, drinks, music and great people - 56 NW 29th St- - - - - - - - - - - - - - > More places to discover in our Wynwood Guide ! Day 3: madness in Design District & live music in little havana"

"The Salty Donut is worth a visit for one thing and one thing only: legendary doughnuts. With flavors like guava and cheese, maple and bacon, tres leches and Nutella, you’d be hard-pressed to go wrong."

"Let me just start off by saying these were some of THE BEST donuts I have EVER HAD!. My favorite by far was the Guava and Cheese!. It was the perfect amoun..."

"The only strictly Kosher bakery on the list is Wynwood favorite Zak the Baker. The daily chalkboard menu changes depending on what's available, with everything made by hand. The seasonal menu features breakfast items like porridge and latke, pastries, ricotta toast, a variety of sandwiches, and daily soups and salads."

"Compared to its Wynwood neighbors, Zak the Baker is kind of boring. The floor is grey concrete. The tables and chairs are simple and wooden."

"This Valentine’s Day, the notoriously sweet dessert destination will feature a shareable Heart-Shaped Nutella Stuffed Cookie ($25). Guests can also celebrate their sweetie with other festive treats such as  the Red Velvet Cheesecake – FD’s original, “no-bake” cheesecake recipe with generous swirls of red velvet cake folded in and topped with red velvet cake crumbles and white chocolate drizzle; a silky, southern-style Red Velvet Cake slathered with homemade cream cheese frosting ($8.25 per slice/$70.00 per cake); or Nutella Red Velvet Cake – a signature Red Velvet Cake, homemade Nutella buttercream frosting, chocolate drip shell & hazelnut piroulines ($8.25 per slice/$70.00 per cake). Fireman Derek’s – Wynwood is located at 2818 N."

"Dessert , Bakery/Cafe"

"Cafe/Bakery , Dessert"

"Besides serving expert-level breakfast, lunch and brunch fare, pastry mastermind Antonio Bachour specializes in downright gorgeous and delicious pastries at Bachour Bakery, which includes outposts in Doral, Miami Beach and Coral Gables. No matter which location you visit, the sweets selection will likely be too pretty to eat. But don’t let that stop you—just look at how tasty everything looks."

"Address: 2020 Salzedo St, Miami, FL 33134Neighborhood: Coral GablesCuisine: Bakery. View this post on Instagram. A post shared by Bachour Miami (@bachourmiami) on Oct 7, 2019 at 2:09pm PDT"

"In the charming MiMo neighborhood, you’ll find plenty of quaint local businesses that have stolen the heart of locals both near and far. Flavorish is one such place. The welcoming atmosphere of a neighborhood cafe and gourmet market is just the starting point of your newest love affair with delicious eats."

"Finally, there’s Flavorish Bakery, a local favorite with 4.5 stars out of 131 reviews. Stop by 7283 Biscayne Blvd. to hit up the bakery and coffee and tea and breakfast and brunch spot next time the urge strikes. MORE NEWS: Tua's Progress A Key As Dolphins Begin Year 3 Under Flores"

"Various LocationsAsk any ex-Floridian what they miss the most, and 90% of the time the answer will include an item from this beloved grocery store’s deli section. Here, you’ll find a bevy of hot items (you can smell the crispy-skinned chicken fresh out of the fryer all the way from the dairy aisle) plus a decked-out sub station. Choose from either Publix brand deli meats and cheeses or splurge for Boars’ Head and while the meats might be delicious, the order that reigns supreme will always be the chicken tender sub."

"This Southern supermarket chain is famous for its fried chicken. No matter where you are in Miami, you’ve got a Publix nearby. Snag a hefty chicken-stuffed sandwich or a combo with a side of mac and cheese and biscuits."

"When you venture past Calle Ocho’s tourist traps, you’ll find the real backbone of Cuban Miami: its cafeterias and bakeries. (Karmen Bakery is so tiny that you might miss it if you don’t know what you’re looking for.) Order some of their affordable but oh-so delectable treats to go and enjoy them while gazing out over the water. Here, a traditional Cuban sandwich on fresh-baked bread with a drink goes for less than $10 total."

"Forte by Chef Adrianne is an Italian restaurant in Coral Gables. They have a raw bar, pizza, and a selection of pastas like ravioli, carbonara, and more. @adiadinayev / ADINAYEV"

"Cheesecake Factory serves brunch favorites like Fried Chicken Eggs Benedict, Bruleed French Toast & More. The Saturday and Sunday brunch menu is available from 10am to 2pm. Coral Gables Love reader Shayla says, “Eggs Benedict and the monte cristo breakfast sandwich!"

"This aptly named omakase-style restaurant is literally “hidden” behind a taco shop in Wynwood. Once guests enter with a numeric code (provided when the reservation is made) they encounter an intimate, eight-seat restaurant serving up a 18 dish menu featuring small Japanese appetizers, sashimi, and nigiri, all made with seasonal ingredients brought in from Japan, paired with sake, Sochu beer and wine to wash it down with. Make sure to reserve early as seats book out months in advance."

"This aptly named omakase restaurant is literally “hidden” behind a taco shop in Wynwood. Once guests enter with a numeric code (provided when the reservation is made), they encounter an intimate, eight-seat restaurant serving up an 18-dish menu featuring small Japanese appetizers, sashimi, and nigiri, all made with seasonal ingredients brought in from Japan. The meal is paired with sake, shochu, beer, and wine to wash it down with."

"This omakase-style sushi spot in Wynwood is hidden inside Taco Stand, a Mexican restaurant, and isn’t cheap (but also isn’t incredibly pricey) at $170 a pop. Diners must make a reservation and are sent a code for entry to a secret door on the evening of their reservation. There are two seatings at Hiden Tuesday through Saturday (7 p.m. and 10 p.m.), and the restaurant fits eight people comfortably for an intimate evening."

"Editor’s Note: Sushi by Bou is currently closed for the summer for renovations. Check back on their Instagram during the fall for updates on reopening. There are many different kinds of South Beach, but if you’re looking for the version that’s wearing a neon pink suit and driving a yellow Lamborghini down Ocean Drive, make a reservation at Sushi By Bou."

"Pubbelly is an essential South Beach spot and a great place to sit outside with some cocktails and small plates while you judge the neon paint jobs on passing Ferraris. Sushi takes up the bulk of the menu - just don’t forget to put in an order for the butter krab roll, which is really just an efficient delivery system for warm clarified butter."

"Pubbelly is an Asian inspired gastropub serving delicious Asian-fusion dishes. Expect to find dishes like pork belly and scallion dumplings, udon carbonara and barbequed pork belly. This is a unique restaurant that serves light bites, main dishes and also beers from breweries in Asia, Europe and the Americas."

"Satisfy those sushi cravings with Pubbelly Sushi’s creative rolls. Order up its popular butter krab roll or sashimi platters and get 10 percent off your order using code PUBBELLYLOVE. Plus, save the receipt and get a bartender’s choice cocktail when it reopens."

"Or you can experience the pulse of a multi-dimensional metropolis, exploring 1930s to 1950s Art Deco glamour in South Beach and Mid-Beach, big city sophistication in Downtown, avant-garde art installations in Wynwood, shopping in the Design District, and a melting pot of Latin heritage in Little Havana. Given short driving distances between these eclectic neighborhoods, it’s possible to explore Miami’s multiple identities in a weekend without feeling rushed."

"After seeing your fill of water views and tropical plants, make your way to Calle Ocho, in the heart of Little Havana. Stop by Versailles, a favorite Cuban restaurant, for a syrupy Cuban coffee, a guava-filled pastelito, or, if you’re already hungry, a meaty Cuban sandwich. Wander around Calle Ocho for some interesting street art, watch locals play dominos in Maximo Gomez Park, and pick up a hand-rolled cigar as a souvenir."

"Put some miles on your car; Little Havana calls. Calle Ocho (Eighth Street) is another world, and you’ll know it immediately by the language of the street signs. Salsa music pours out from storefronts onto the streets. The scent of fresh guava pastries is never far."

"1111 SW 1st Avenue, MiamiA former El Bulli employee, and recognized as one of the most talented chefs in the world, Diego Muñoz, has created one of the most interesting new restaurants in Miami, in the innovative 1111 Peruvian Bistro. Chef Muñoz travelled the world for work and for inspiration. This inspiration manifests itself food that hints of his global view, his mentors, and the places he has lived."