Best Breakfast and Brunch Places in Brickell

"Perched at the top of South Beach’s 1111 Lincoln Road building, designed by Pritzker Prize-winning architects Herzog & de Meuron, Juvia offers spectacular scenery along with a winning menu. With both indoor and outdoor seating, a vertical garden and 280-degree views of Greater Miami stretching from the beach to Biscayne Bay, you’ll feel like you’re on top of the world. The cuisine at this fine-dining establishment combines French techniques with Asian and Latin flavors."

"Those seeking a refreshing change to the usual SoBe restaurants should look up...way, way up, at the rooftop gem known as Juvia. Flaunting French, Japanese, and Peruvian inspired dishes, this eclectic eatery boasts nothing but the freshest ingredients and boldest flavors. Located at the top of the 1111 Garage on Lincoln Road, Juvia is a popular spot for lunch for the South Beach business crowd (with a $23 prix-fixe menu, why wouldn't it be)."

"Another great spot that you will find in lincoln road is Juvia, where you can enjoy the breathtaking views of south beach. Unfortunately, with the sky-high views, the price of food and drinks is also high. But, if you genuinely want to enjoy the vacations right then, you must come to juvia."

"Big Pink is one of the most popular restaurants for breakfast in South Beach. Part of the Myles restaurant group Big Pink has been serving guests since 1996 with over 200 different menu items. So everyone in your group will find something to eat!"

"The Big Pink is a bustling eatery right off Ocean Drive with a large menu and generous portions. Fuel up here to get ready for your exploration of the Art Deco District."

"In Miami’s historic MiMo District, Blue Collar has been serving up some of the best comfort food dishes in the city for nearly seven years (wow!) though it feels like just yesterday Chef Daniel Serfer arrived on the scene. He opened Mignonette, another instant success, just two years after Blue Collar. The brunch menu consists of Eggy Stuff, Syrupy Stuff, Othery Stuff, Sandwichy Stuff, and Salady Stuff and please believe us when we say you can’t go wrong no matter what your palate fancies."

"Heath Bar bread pudding and a rotating selection of cakes are what’s curbing sweet tooth craving at MiMo’s Blue Collar. Call ahead to ask what’s available. Rumor has it, the dessert menu is a bit bigger if the order is placed for takeout versus delivery."

"This small restaurant serves up tasty comfort food at reasonable prices. 6730 Biscayne Blvd, Miami, FL 33138 (See On Google Maps)"

"If you dig wind in your hair and a chill vibe, head to Area 31 at the Epic Hotel in Downtown Miami, where the neighboring buildings and location on the river act as a wind tunnel. Be sure to check out the yachts docked below and excellent city views to the south. A photo posted by Pietro Matulli (@pietro_matulli) on Jun 13, 2016 at 6:46am PDT"

"Area 31 is a local favorite located on the 16th floor of the EPIC hotel. The restaurant itself is outdoors, and the elevation gives visitors breathtaking views of the city and ocean. The elegant menu is seafood based, serving only the freshest fish and more – check out the raw bar, ceviche dishes, and shrimp cocktails."

"On the 16th floor of the Kimpton EPIC Hotel, Area 31’s outdoor veranda is still a go-to spot for happy hour cocktails or a seafood-focused meal, boasting some of Downtown Miami and Biscayne Bay views to boot. View this post on Instagram. A post shared by Area 31 (@area31miami) on Apr 22, 2019 at 11:28am PDT"

"In the charming MiMo neighborhood, you’ll find plenty of quaint local businesses that have stolen the heart of locals both near and far. Flavorish is one such place. The welcoming atmosphere of a neighborhood cafe and gourmet market is just the starting point of your newest love affair with delicious eats."

"Finally, there’s Flavorish Bakery, a local favorite with 4.5 stars out of 131 reviews. Stop by 7283 Biscayne Blvd. to hit up the bakery and coffee and tea and breakfast and brunch spot next time the urge strikes. MORE NEWS: Tua's Progress A Key As Dolphins Begin Year 3 Under Flores"

"91 SE 2nd St, Miami FLIn Peru, establishments known assangucherías serve all sorts of sandwiches in usually humble settings. Modelled after these very sangucherías, Station 28 is a cosy, beautiful establishment in downtown Miami that is the perfect lunch spot for those who enjoy casual outdoor lunches on the go. It offers an incredibly limited number of breakfast dishes such as burgers with fried eggs, bananas, and sauce as toppings."

"Station 28 is a hidden gem for a number of reasons: it’s super affordable, the food is tasty, and it has a great vibe. You can get a Peruvian burger or sandwich for super cheap and they also have a cool selection of natural fruit juices. But beyond the food, Station 28 also has a hidden upstairs area with all kinds of live entertainment, including theater, live music, and stand-up comedy."

"At the helm of this New York City import is restaurateur Stephen Starr, who brings a bit of Italian and Californian flair to South Beach. Cozy up in the plush green booths and dive into sausage and kale pizza, wood-roasted beets cooled with whipped feta and lobster spaghetti with spicy tomato sauce. On warm days, droves of beachgoers will wind down with the daily 4pm-7pm happy hour, where cocktails are $9, beers are $7 and snacks such as crispy squash blossoms clock in at $10."

"For a trendy, California style meal in Miami Beach, Upland Miami is all the rage. The décor fuses coastal and rustic style to create an intimate dining room made from the finest materials. As for the food you will be treated to specialties like Coal Roasted Salmon with pickled beets and farro or Lobster with cast iron rice and tomato."

"Some say the path to perfection is through simplicity and Crumb on Parchment aims to prove that point beyond a shadow of a doubt. This casual American cafe specializes in breakfast and lunch with deliciously creative soups, salads, sandwiches, and baked goods, all at affordable prices. Burritos with various fillings, meatballs with salad, pulled pork sandwiches, the vegetarian sandwich (with carrots, pickled radish, avocado, sprouts, and cheddar) and panzanella salads are among the many offerings at this sunny establishment."

"Crumb on Parchment is the bakery and cafe from James Beard Award-winning chef Michelle Bernstein inside the atrium of the Melin Building in Miami's Design District. The sweet smell of fresh pastries, cakes and other baked goods beckon you to take a break from your shopping adventure for scrumptious treats. Family recipes are the source of some of the cafe's most popular cakes and pies including the German chocolate and the strawberry rhubarb tart."

"James Beard Award-winning chef Michelle Bernstein is one of Miami’s shining stars, with a resume that runs from restaurants and cookbooks to appearances on Top Chef. Sample a taste of her Latin-inspired cuisine at casual cafe concept Crumb on Parchment. Pop by the cafe in the Miami Design District, where Bernstein’s mom helps bake some of sweet treats that top off revamped lunch staples like truffle grilled cheese with wild mushrooms."

"Open for curbside pickup, Gran Paris Bakery’s menu is full of cakes, cupcakes, macaroons, specialty pastries, and more. View this post on Instagram. A post shared by Gran Paris Bakery (@granparisbakery) on Apr 16, 2020 at 3:19pm PDT"

"The chocolate brigadeiro cake at Sagrado Cafe is an indulgent combination of moist layers of chocolate cake and brigadeiros, Brazil's signature truffle. Thanks to sweetened condensed milk in the truffle mixture, the cake remains moist despite the absence of frosting. To add to the richness, mini brigadeiros top the whole thing ($8 to $69 depending upon the size)."

"With an enchanted garden atmosphere, this Brazilian café in downtown Miami is a great place for family bonding time. Kids' meals ($14) start with a sharable warm basket of gluten-free cheese bread and a choice of soda or juice. Then it's on to their own plate of chicken Milanese, served with a side of rice, fries, or mac 'n' cheese."

"If they're eating at Atlas Meat Free Deli, they're chowing down on an impossibly meaty menu. This Little River food truck and soon-to-be brick-and-mortar deli is "vegan food for carnivores," in the words of owner Ryan Bauhaus. The menu is stacked with towering sandwiches and sizable specials."

"Check the picture on the menú compare with the sanwdich.sándwich. the menú look big and a lot of Meat. The reality 2 slices of Meat."