Best Cake Places in Flamingo / Lummus

"Bunnie Cakes is a charming Wynwood Miami-based dessert shop with a triple threat—vegan, gluten-free and kosher sweets. Find mouth-watering cupcakes in an assortment of flavors including guava, vanilla chocolate chip, espresso, red velvet, banana chocolate chip and many more. These two-biters are among the best cupcakes in Miami."

"This drop-dead gorgeous cake is—wait for it—100 percent vegan. So is everything else at Bunnie Cakes. The bright-pink bakeshop in Doral has been turning out vegan treats since before it was cool."

"Because honestly, where else would you get a guava pastelito that tastes this good?. 3555 SW Eighth St.; 305-444-0240 or versaillesrestaurant.com. Photo courtesy of True Loaf"

"Maybe Versailles is better (3501 SW 8th St) ? Day 4: Caribbean vibes in Coconut Grove & swim in gorgeous Venetian pool"

"Restaurants Brazilian Shenandoah / Silver Bluff. Get sugared up at this kitschy shop and coffee bar serving 20-plus flavors of Brazilian brigadeiros: truffle-like balls made from condensed milk, butter and chocolate and covered in chocolate sprinkles. While these treats are the focus, the coffee shouldn’t be missed—plus it subs in as dessert."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by OH MY GOSH!!!"

"Restaurants Ice cream parlors Design District. Pastry chef Soraya Caraccioli-Kilgore’s playful dessert spot sells vibrant unicorn cakes, rich chocolate bark and soft-serve in unexpected flavors. Her ice cream, in varieties such as matcha and berry rhubarb, is already pretty special yet she always finds a way to kick it up a notch with add-ons like edible glitter, gold leaf, gold dust, cotton candy and fancy sprinkles—and we’re all the more grateful for it."

"Soraya Kilgore — best known as the pastry chef at restaurants like Brava and Alter — is the woman behind this palace of sweets in Miami's Design District. MadLab Creamery isn't just about the ice cream, however. This spot also entices young and old to create their own sweet-treat work of art via more than 30 toppings, including edible glitter, tufts of pink cotton candy, golden-sheet sprinkles, even a macaroon or two."

"Ladurée, an asthetically-pleasing cafe that serves the most delicate desserts, is located in the design district and Lincoln Road. The French Macarons are what they are known for, because of the fact that they explode with flavor with every bite. My personal favorite is pistachio, but this quaint restaurant has many more flavors like coffee, orange blossom, lemon, and rose petal."

"South BeachWhat you're getting: MacaroonsOnce you get past the chain-smoking and general disregard for manners, the French are pretty likable, especially when, like this bakery on Lincoln Rd, they're turning out these cookies that were created in Paris in 1862."

"If you’re looking for authentic Chinese cuisine in big servings, head over to Canton Palace Chinese Restaurant. They have generous portions for an affordable price. Bring the whole family as their servings are quite plentiful."

"This fashionable Chinese bistro chain gets high marks with South Dade's trendier diners, who are all about the contemporary interior and eclectic menu. Start off with do-it-yourself lettuce wraps–these babies alone are worth the trip. Afterwards, go any route you like, from Szechwan or Hunan to Cantonese or Shanghai."

"Opulence and decadence abound at Caviar Russe Miami, a second outpost of the legendary NYC caviar restaurant. Caviar Russe is the spot to go for diners who want to drink champagne,"

"For a decadent, lavish type of fun – the kind associated with copious servings of caviar and chilled seafood towers plus champagne and vodka – head to Caviar Russe in Brickell."

"Come to Katsuya at the SLS South Beach hotel for impeccable cuisine from master sushi chef Katsuya Uechi and an equally impressive ambiance created by design impresario Philippe Starck. Chef Uechi works with traditional Japanese flavors and expertly adjusts them to match American tastes, to present a new take on Japanese cuisine. Check out the chef’s signature sushi roll – spicy tuna crispy rice studded with serrano pepper – or try a bit of all the menu highlights with the omakase menu."

"Restaurants South Beach. Katsuya is Philippe Starck’s chic sushi restaurant where South Beach’s well-heeled crowds go for just-caught sashimi that’s so fresh it’s served alongside the actual fin and head. Whether you dine here or at the Brickell location, the resounding “Irashaimase!"

"What do you get when you pair Chef Katsuya Uechi with designer Philippe Starck?. A butterfly decorated contemporary sushi lounge. The atmosphere is not the only attraction about Katsuya; the food is justifiably a crowd pleaser."

"NiDo Caffe Italian Restaurant Description Cozy & simple spot for Italian plates. Panini, pasta & housemade mozzarella are offered at this intimate, no-frills Italian cafe. Address: 7295 Biscayne Blvd, Miami, FL 33138, United States Phone: +1 305-960-7022 Website: https://www.nidocaffe.us/ Store Hours: Sunday: 12-10pm| Monday: 12-10pm| Tuesday: 12-10pm| Wednesday: 12-10pm| Thursday: 12-10pm| Friday: 12-10pm| Saturday: 12-10pm"

"NiDo believes that food must be made and served the same day to be enjoyed and serves some of the best authentic Italian cuisine in Miami. If eating at NiDo you must try one of the house made fresh mozzerella’s served in a variety of flavor profiles from burratta to Affumicata to Bufala. If wanting to try several of the fresh mozzerella’s order the Tagliere mistro with three cheeses and cold cuts with tomatoes and more."

"Famous for its house made mozzarella bar, NiDo also serves up some beloved Italian fare. Sure the burrata is a must order, but it’s lasagna ni do made with beef ragut and a béchamel sauce is also worthy of praise. For those craving something a bit lighter, it also offers branzino, grilled salmon, and tuna tartare."

"I got married here a year after I had spent a summer in Europe. I came home, got engaged, and thought to… read more ». Rating: 5 based on 6 reviews"

"Situated in the middle of Biscayne Bay, Miami Beach developer Carl Fisher dredged this island to create a suitable site for a monument dedicated to Henry Flagler, which remains at its center."