Cheap Places to Eat in Bentley Hotel and Beach Club

"In Miami’s historic MiMo District, Blue Collar has been serving up some of the best comfort food dishes in the city for nearly seven years (wow!) though it feels like just yesterday Chef Daniel Serfer arrived on the scene. He opened Mignonette, another instant success, just two years after Blue Collar. The brunch menu consists of Eggy Stuff, Syrupy Stuff, Othery Stuff, Sandwichy Stuff, and Salady Stuff and please believe us when we say you can’t go wrong no matter what your palate fancies."

"Source: Photo by Flickr user Chris Dignes used under PUBLIC DOMAIN. Located on the historic Biscayne Boulevard of Miami, Blue Collar is a small restaurant with a bold and flavourful menu. The restaurant offers delicious local food that guests can enjoy in the covered outdoor space or the casual and modern indoor dining area."

"When date night calls for beautiful views, Amara at Paraiso will leave you starry-eyed with its idyllic bayside setting. When James Beard Award-winning chef Michael Schwartz is involved, you know the food will impress. Located near Edgewater, just north of Downtown Miami, this sprawling restaurant offers two seating options that inspire romance – the main dining room with floor-to-ceiling windows offering dramatic vistas of Biscayne Bay, or the deck right on the water, where cool breezes will entice you to linger."

"Amara at Paraiso is positioned in an idyllic bayside setting that's perfect for romancing your date. Wherever you sit in this waterfront restaurant, you'll get stunning views of Biscayne Bay. Dine indoors and the floor to ceiling windows will show off the beautiful scenery."

"Restaurants Fusion Design District"

"Address: 34 SW 8th St, Miami, FL 33130, United StatesNeighborhood: BrickellCuisine: SandwichesDish: Sobe Club SandwichOrder: HERE. View this post on Instagram. A post shared by Lasandwicheriebrickell (@lasandwicheriebrickell) on Sep 20, 2019 at 3:48pm PDT"

"Grab a massive sandwich from this French-themed sandwich shop that is seemingly open all hours of the day, with multiple locations, for under $10. Offering takeout, delivery, and outdoor dining depending on location. View this post on Instagram"

"The last time I was in Miami Beach, we ended up at Lucali after spending all the day in the sun by the pool. We had to wait a little to get a seat, but it ended up being the most satisfying meal and just the boost I needed for the night!. It’s a simple menu with only 6 toppings available for your pizza and a few salads, but that is all you need!"

"This New York City import has been a hit in Miami since the day it opened. The pizzas and calzones are made with handmade dough, wheeled into thin sheets by empty wine bottles before they enter the wooden oven. Simplicity is key here, but the devil is in the details, as the restaurant uses some of the freshest ingredients around."

"Topped with fresh ingredients and cooked to perfection in the restaurant’s Brooklyn brick-oven, Lucali’s pizza could be the way to your Valentine’s heart!"

"When searching for a traditional Chinese restaurant, Western diners often take the presence of Chinese customers as a good sign. West Miami-Dade's Chinese Guy is beloved by the countless Chinese students who attend the University of Miami and Florida International University. The eatery's owners are Tianjin natives Kun Bao and Yanan Cai, who just happen to be PhD students at FIU."

"This fashionable Chinese bistro chain gets high marks with South Dade's trendier diners, who are all about the contemporary interior and eclectic menu. Start off with do-it-yourself lettuce wraps–these babies alone are worth the trip. Afterwards, go any route you like, from Szechwan or Hunan to Cantonese or Shanghai."

"Spiga is located on Collins avenue in Miami Beach with a unique romantic atmosphere of an old Italian villa. All pastas are made in house and menu items are all made using the freshest ingredients for the last 25 years!. The dinner menu focuses around old Italian dishes like Calamari, Mozzerella alla Caprese, Zuppa di Cozzee and Vongole with mussels and clams in a white sauce."

"With white tablecloths, candlelight, and an inviting outdoor space, Spiga Ristorante Italiano has a romantic, special-occasion-worthy vibe. The dinner menu perfectly fits this old-..."

"NiDo believes that food must be made and served the same day to be enjoyed and serves some of the best authentic Italian cuisine in Miami. If eating at NiDo you must try one of the house made fresh mozzerella’s served in a variety of flavor profiles from burratta to Affumicata to Bufala. If wanting to try several of the fresh mozzerella’s order the Tagliere mistro with three cheeses and cold cuts with tomatoes and more."

"Caffé & Mozzarella Bar offers excellent authentic Italian cuisine in a casual setting with mismatched tables and chairs and outdoor seating. Renowned for being the first bar serving homemade fresh mozzarella in Miami, Ni.Do. Caffé serves brunch, lunch, and dinner as well as drinks and cocktails and catering services."

"Famous for its house made mozzarella bar, NiDo also serves up some beloved Italian fare. Sure the burrata is a must order, but it’s lasagna ni do made with beef ragut and a béchamel sauce is also worthy of praise. For those craving something a bit lighter, it also offers branzino, grilled salmon, and tuna tartare."

"Miami Mountain is a real landmark within the city and the perfect spot for a photo. Commissioned by The Bass Museum and created by Ugo Rondinone, the artist behind Nevada’s Seven Magic Mountains, this 42-foot tall neon sculpture has been coined the Eighth Magic Mountain. By positioning this fluorescent sculpture within Collins Park, Rondinone sought to add a neon rainbow color palette to the area — something that stood out amongst the existing whites and greens."

"In a wooded section at the north end of the Virginia Key Beach North Point Park, you'll find a series of short mountain bike trails, color-coded for beginner, intermediate and advanced. It's free to use the trails, though if your hotel doesn’t have free bicycle hire, you may have to stump up for that. If you think the Institute of Contemporary Art entrance looks cool, wait until you get inside © Jeff Greenberg/Getty Images"

"Not only does he do Thai, Japanese and Chinese flavors in this pan-Asian cafe, he likes to add in Filipino, Taiwanese, Korean and a blend of original interpretations that Miamians can only label "yum." So while it's difficult to perhaps pinpoint all his influences in some dishes, such as the crispy almond snapper in the saffron-soba broth, it's also hard to really care. From appetizers like the wild mushroom salad with cilantro-ginger dressing to the Filipino rice bowl topped with pork, a sunny-side-up egg and pickles, it's a veritable bonanza of playful Asian flavors. Complementing the fare, Teh also serves authentic bubble teas, house-made sodas, and a select sake and wine list."