Mentioned by Eater Miami
Miami’s 14 Essential Cocktail Bars, Mapped
"In Miami’s historic MiMo District, Blue Collar has been serving up some of the best comfort food dishes in the city for nearly seven years (wow!) though it feels like just yesterday Chef Daniel Serfer arrived on the scene. He opened Mignonette, another instant success, just two years after Blue Collar. The brunch menu consists of Eggy Stuff, Syrupy Stuff, Othery Stuff, Sandwichy Stuff, and Salady Stuff and please believe us when we say you can’t go wrong no matter what your palate fancies."
"The term “comfort food” never made more sense than it does right now, when your anxiety can be easily quelled by a big, savory side of beef. Nobody does brisket better than Blue Collar, where you can still enjoy that braised beef with mashed potatoes and jus, with nothing to clean up after your food coma.Cost: $20; Orders by calling the restaurant at 305.756.0366"
"Serving up generous portions of gourmet American comfort food, this neighbourhood joint has a canteen-like feel, but the devastatingly delicious menu options and excellent craft beer selection more than make up for it."
"When date night calls for beautiful views, Amara at Paraiso will leave you starry-eyed with its idyllic bayside setting. When James Beard Award-winning chef Michael Schwartz is involved, you know the food will impress. Located near Edgewater, just north of Downtown Miami, this sprawling restaurant offers two seating options that inspire romance – the main dining room with floor-to-ceiling windows offering dramatic vistas of Biscayne Bay, or the deck right on the water, where cool breezes will entice you to linger."
"Michael Schwartz’s eatery sits directly on Biscayne Bay and showcases stunning views that can be seen from the expansive patio area, making it a perfect spot to sip on rose waterside while dining on bites like short rib empanadas, yucca cheese puffs, grilled red snapper, and its surf-and-turf parradilla."
"After a hard night of clubbing or bar-hopping, nothing's better than a hefty sandwich from this walk-up counter right off Collins Avenue. Crusty French bread is piled high with your choice of meats (from turkey and prosciutto to pate and smoked salmon), cheeses (fresh mozzarella, swiss, brie) and condiments (never skip the cornichons). If you need a veggie fix, opt for a salad, like the French Riviera (lettuce, tomatos, green and hot peppers, black olives, onions, cucumbers, cornichons, carrots, and egg); all are generous, fresh and tasty."
"Restaurants South Beach. Slightly drunk at 2am?. Already starving by noon?"
"This New York City import has been a hit in Miami since the day it opened. The pizzas and calzones are made with handmade dough, wheeled into thin sheets by empty wine bottles before they enter the wooden oven. Simplicity is key here, but the devil is in the details, as the restaurant uses some of the freshest ingredients around."
"Restaurants Pizza South Beach"
"This could be Miami’s best pizza, according to locals who show up in droves. La Pizza piles their pies high with meats and veggies. Their crispy crust holds up to whatever your desires heap on it."
"If they're eating at Atlas Meat Free Deli, they're chowing down on an impossibly meaty menu. This Little River food truck and soon-to-be brick-and-mortar deli is "vegan food for carnivores," in the words of owner Ryan Bauhaus. The menu is stacked with towering sandwiches and sizable specials."
"This place has been serving up fresh, authentic Italian food on North Beach for more than two decades. Opened in 1993 by the Argentinean Cea family, brothers Gerardo and Fabian run the restaurant while father Arturo runs the kitchen and their mother Carla bakes bread and desserts. The happy hour from 5 p.m."
"Café Prima Pasta is the ideal location for those looking to enjoy home-style, Italian cuisine in a comfortable, yet refined atmosphere."
"The speakeasy underneath Faena Hotel Miami Beach is the place to go to sip timeless cocktails in an equally timeless (and very exclusive) setting. If you can’t get past the often impenetrable door, soothe your ego with some smooth live jazz at The Living Room upstairs. 3201 Collins Ave.Miami Beach, FL 33140+1-305-534-8800"
"1685 Collins Ave, Miami Beach, FL 33139-3136Reservations, Outdoor Seating, Seating, Waitstaff, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Parking AvailableLatin, Argentinean, Vegetarian Friendly, Vegan Options, Gluten Free OptionsBreakfast, Lunch, Dinner, BrunchSGD 39 - SGD 79+1 305-674-5752"
"The spectacular addition to the iconic Eden Roc Hotel, now known as the Nobu Eden Roc Hotel Miami Beach, features an extraordinary spa that focuses on taking each guest on a sensory journey, focusing on the mind, body and spirit. The 22,000 square-foot oceanfront facility is a full-service spa equipped with 18 treatment rooms, a custom scrub bar, cold plunges, sauna & steam rooms, a hydrotherapy circuit, a relaxation salon, VIP cabanas and a state-of-the art gym. The experience is heightened to a truly holistic experience with the incorporation of new ESPA treatments, Nobu-inspired stretching rituals and the purity of Natura Bissé skincare products, that all curate the ultimate restorative experience."
"Splurge on an oceanfront view room at Eden Roc, a historical wonder that blends nostalgic glamour with plush modern comforts. Unwind at a cabana at one of their three sumptious pools, or enjoy resort activities like jet skiing and nature trails. You don’t even need to be a guest to slip into luxury at their world class spa, a serene playground offering massages, facials and other spoil-you-silly services."