Mentioned by Let's Roam Explorer
Your Complete Guide to the Best Bars and Nightlife in Miami
"Heath Bar bread pudding and a rotating selection of cakes are what’s curbing sweet tooth craving at MiMo’s Blue Collar. Call ahead to ask what’s available. Rumor has it, the dessert menu is a bit bigger if the order is placed for takeout versus delivery."
"American , Diner"
"Michael Schwartz’s eatery sits directly on Biscayne Bay and showcases stunning views that can be seen from the expansive patio area. But even when the weather turns sour, most of the seats are covered and the menu is still worth checking out filled with items like its short rib empanadas, yucca cheese puffs, grilled red snapper, and its surf-and-turf parradilla."
"Settle in here for the evening and lap up the Biscayne Bay breeze and a killer Intracoastal sunset at this restaurant owned by Miami’s own Michael Schwartz."
"☀️, we’re open for #SundayBrunch until 4 pm and dinner tonight from 5-10 pm!. Click the link in bio for reservations."
"Multiple LocationsThe heated debate between baguette and croissant isn’t nearly as important at 2 am, the time you’re most likely to find yourself at this late night sandwich destination. Served French-style on fresh baked bread with toppings galore and a hearty dose of their famous vinaigrette, these monstrous Dagwood-style creations are tailor made for soaking up a long night of partying. There’s absolutely no shame in asking for extra dressing on the side."
"Truly excellent to-go sandwiches served on quality baguette bread. They also have great smoothies. The ingredients are fresh and the prices are very affordable — especially for its South Beach location."
"Pizza is the ultimate comfort food, and one of Miami’s best pizzerias, which famously boasts long waits, is still serving up its Neapolitan style pies daily — sans wait."
"Topped with fresh ingredients and cooked to perfection in the restaurant’s Brooklyn brick-oven, Lucali’s pizza could be the way to your Valentine’s heart!"
"The brainchild of chefs Raymond Li Senior and Junior, Li’s Dum Sum offers homemade dumplings and noodles like shrimp and black truffle dumplings, cold sesame noodles, blue crab spring rolls and more. Call 954-673-1535 to place an order. View this post on Instagram"
"5 out of 5 stars Restaurants American Coral Gables. Arguably some of the best burgers in the land, Danny Meyer’s Shake Shack knows how to deliver a tasty patty. The Coral Gables outpost has foosball, shuffleboard and ping pong—all sure to keep the kids busy while you wait for your frozen custard concrete."
"Shack Shack’s massive Coral Gables location is a family favorite for a reason. Aside from the restaurant’s legendary burgers and fries (and what kid doesn’t love burgers and fries?) it offers fooseball and ping pong tables, plenty of seating, and a just-loud-enough atmosphere that kids can be themselves without wrecking havoc on other guests."
"For die-hard burger fans, Shake Shack on Lincoln Road is a must. This Miami Beach hot spot is known for its gourmet fast food. Splurge on bacon cheese fries or a loaded Shack-cago dog, and don’t miss out on the thick shakes."
"Restaurants Vegetarian West Coconut Grove. Our only gripe with this Coconut Grove health food institution is its early closing time; the place caters to locals and the area’s nine-to-fivers. Still, it’s worth ditching work for a fresh green salad (lettuce, tomatoes, carrots, sprouts, cucumber) topped with house-made chicken salad."
"Vegetarian , Vegan"
"1685 Collins Ave, Miami Beach, FL 33139-3136Reservations, Outdoor Seating, Seating, Waitstaff, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Parking AvailableLatin, Argentinean, Vegetarian Friendly, Vegan Options, Gluten Free OptionsBreakfast, Lunch, Dinner, BrunchSGD 39 - SGD 79+1 305-674-5752"
"La Locanda is one of the Italian Restaurants in South Beach located on Washington Avenue. Owned by Francesco Cavalletti and Massimo Fortunato this 60 seat trattoria source their ingredients from local farmer and has been serving up delicious and affordable homemade Italian food since 2003. Appetizers on the menu include mini meatballs with rich tomato sauce, fresh mussels, or the large assortment of pizzas like La Locanda with shaved parmesan, arugula, cherry tomatoes and parma ham."
"Every city has to have a tiny hole-in-the-wall Italian restaurant run by people from Italy, that has amazing food and costs half of what its big, sexy competitors do. And while you're welcome to jump in the comments and tell us which one it is, our pick is this spot wedged onto Washington Ave between Fourth and Fifth Streets. Not only does it have an extensive menu of food that tastes straight out of Italy, but the pizza might be the best in Miami."
"La Locanda is one of the Italian Restaurants in South Beach on Washington Avenue. The owners Francesco Cavalletti and Massimo Fortunato opened this 60 seat trattoria as a place you can eat a delicious meal in a casual settings. They try to source most of their ingredients from local farms."
"Lobster lovers need look no further than the Miami Beach location of Lobster Bar Sea Grille. Now in its third year, the Grille boasts fresh fish from all over the world and proudly displays them on a bed of ice at the front of the restaurant for customer approval and selection. Celebrate today with their third year anniversary menu, offering pristine whole fish, calamari, surf ’n turf, and a whole lot more."
"If you’ve got a seafood restaurant on the beach, that fish better be fresh — and Fifi’s does not disappoint. Every morning a local surfer goes out into the Atlantic and catches hog snapper and grouper and, when in season, lobster. It can be a little pricey, but go for the daily lunch specials to get a killer meal on a budget."
"Fifi’s is one of the best-kept secrets of our city, located in Miami’s North Beach. But it quite possibly serves some of the best seafood in all of the city. The neighborhood hidden gem is famous for its fresh Hog Snapper, caught by locals daily, as well as the flavorful seafood paella."
"Latin American seafood restaurant famous for its seafood paella and the freshest stone crabs when in season, also offering oyster bar and lobster specials."