Mentioned by 10Best
ways to party the night away in Miami
"Restaurants American Little Haiti / Lemon City. Danny Serfer doubled the size of his hip, cozy diner in MiMo, giving you more room to dig into his delicious hangover-curing, comfort food. Head to the covered patio or the new outdoor beer garden for the usual “eggy stuff” and “syrupy stuff,” including a bacon-egg-and-cheese burrito the size of your head."
"Though in many cities brunch is reserved for Saturday and Sunday, other cities also have people with jobs they can legally explain. Blue Collar gets Miami’s flex schedule lifestyle and offers a full brunch menu all day, every day. So if you’re hankering for brioche French toast, shrimp and grits, or a massive breakfast burrito with chipotle sour cream and 3pm on a Monday, they’re happy to oblige."
"Serving up generous portions of gourmet American comfort food, this neighbourhood joint has a canteen-like feel, but the devastatingly delicious menu options and excellent craft beer selection more than make up for it."
"Amara at Paraiso bills itself as the quintessential Miami waterfront restaurant featuring a fresh approach to bold Latin American flavours. Stunning blue-hued waterfront views practically splash into the dining room here. Enjoy a sunset meal outside on their second-floor balcony."
"Gaze at the Miami River and sip on bottomless rosé every weekend at Michael Schwartz’s Amara at Paraiso. As for the food, you can’t go wrong with the brioche French toast with Knaus Berry Farm strawberries and huevos rancheros with fried eggs."
"If the first thing you think upon arriving at La Sandwicherie’s Miami Beach location is, “Wait… am I in the right place?. ,” you have arrived. That’s because there’s no restaurant to walk into—just a counter where you can order a sandwich or, if you’re really lucky, grab a seat."
"With a location in Brickell and South Beach, La Sandwicherie serves up some of the most satisfying sandwiches you will ever eat. Make sure to try the free vinaigrette on the tables, it’s a game charger."
"Restaurants South Beach. Slightly drunk at 2am?. Already starving by noon?"
"The last time I was in Miami Beach, we ended up at Lucali after spending all the day in the sun by the pool. We had to wait a little to get a seat, but it ended up being the most satisfying meal and just the boost I needed for the night!. It’s a simple menu with only 6 toppings available for your pizza and a few salads, but that is all you need!"
"1111 SW 1st Avenue, MiamiA former El Bulli employee, and recognized as one of the most talented chefs in the world, Diego Muñoz, has created one of the most interesting new restaurants in Miami, in the innovative 1111 Peruvian Bistro. Chef Muñoz travelled the world for work and for inspiration. This inspiration manifests itself food that hints of his global view, his mentors, and the places he has lived."
"Wilton Manors, 2254 Wilton Dr Wilton Manors 100% Love it"
"I had their panang curry which was absolutely yummy and spicy the way I like it. For dinner the restaurant w..."
"Definitely a place worth trying, the food is excellent and well prepared, the cost is convenient and it is regularly clean in here."
"Just down the street from The Christmas Palace, we spotted these jolly jellies. Regrettably, we didn’t stop for a slice of their pizza, but we definitely should have as it is rated one of the best pies in Fort Lauderdale."
"Third-generation brewmaster Rauf Khoffner is reviving his grandfather’s recipes that date back more than 100 years. When not brewing beers honoring the Reinheitsgebot, Khoffner remains true to his German roots. He produces balanced, smooth, drinkable beers with top-notch ingredients."
"Deep in stories and rich in history,NightLife Brewing captures Miami’s world-famous action inside their taproom. Nightlife also doesn’t fall short of their motto, “Producing amazing brews worthy of the magic city.” Some flagship beers include Spitfire Redhead (Rye Saison) and Daring Brunette (brown ale). NightLife settles in a 1,500 square foot taproom located outside Marlins Park in Little Havana."
"Little Havana's Nightlife Brewing Company, located at 1588 N.W. Seventh St., is another top choice, with Yelpers giving the brewery and venue/event space 4.5 stars out of 57 reviews."
"The best of Italian gelato and world-class liquor, Quore offers an exquisite combination of the two treats. The Quore founders consulted with one of the world's most notorious gelatiers, Malcolm Stogo(credited to have invented the Cookies N' Cream flavored ice cream), to create their menu and bring some of the top gelato flavors to Miami. The menu includes distinct gelato combinations like Mango and Vodka, Ricotta and Cognac, Vanilla and Bourbon, Lemon and Champagne, and more."
"The Living Room restaurant is the heart of our Fort Lauderdale hotel where guests come to mix, mingle and sip on hand crafted cocktails and delectable dinner bites."