Top Best Chinese Restaurants in Flamingo / Lummus

"Since coming onto the scene in 2014, Blackbrick, aka Midtown Chinese, has racked up accolades from local and national publications for its modern take on regional Chinese cuisine. Chef Richard Hales offers a menu nearly as expansive as China itself. Dim sum options include delicate crystal shrimp dumplings, chicken siu mei, cumin-lamb dumplings and barbecued pork buns."

"Blackbrick in Midtown serves the Chinese food you've been craving. Expect classics such as salt-and-pepper shrimp, Sichuan vegetables with hot-oil fried rice, and steamed red snapper with soy, ginger, and scallions. Chef Richard Hales, who also owns Sakaya Kitchen and Bird & Bone, is behind the menu that's inspired by his travels throughout China."

"crystal shrimp dumplings, chicken siu mei, cumin-lamb dumplings and barbecued pork buns. Noodles are made in-house for dishes... Air Date: 10-06-2017"

"A perennial favorite in the dim sum category, Tropical -- surprise -- also serves a great din-din. Traditional dishes include Hong Kong-style roast pork flavored with five-spice and then roasted; seafood-spinach soup; and always crisp, always succulent Peking duck. But innovative items are equally reliable, if unusual -- flounder pan-fried with peppercorns and jalapeños and served with bananas marinated in rice wine, for example, offers interesting counterpoints of textures, as does cherry-plum chicken wrapped with diced water chestnuts and fresh bamboo in egg-white crêpes."

"A post shared by Tropical Chinese Restaurant (@tropicalchinesemiami) on Jul 21, 2018 at 9:36pm PDT. Another of the critics’ favorites in Miami is Tropical Chinese Restaurant. The main reason for them to like this place is the excellent flavor and selection of dim sum."

"Hakkasan, located in the enormous Fontainbleau, has a breathtaking decor, walls carved out with oriental design and a waterfall at the bar. The menu is inspired by Chef Loo and includes small dishes with duck, noodle platters with homemade sauces, and an array of seafood, meat, and vegetarian entrees. The restaurant also offers an extensive wine and cocktail menu, perfect for the lounge atmosphere and relaxing for post-dinner drinks."

"With an aesthetic that feels more like a spa than a restaurant, Hakkasan delivers as much atmosphere as it does Cantonese cuisine. Chilean sea bass, crispy duck salad, and the dim sum lunch top the requisites list along with the Kowloon Cooler mocktail — prepared with berries, juice, lychee, and lemon-lime soda. Available for dine-in or takeout."

"A classy showcase for contemporary Chinese cuisine, Hakkasan delivers incredible Cantonese fare in chic nightclub-like surroundings that will make you want to stay until the early hours."

"Restaurants Pan-Asian South Beach. A serviceable spot for lovers of Chinese and Japanese cuisine, this Pan-Asian spot has something for everyone in your party. Tanuki offers a ton of variety, especially in the dim sum department."

"Address: 1080 Alton Rd, Miami Beach, FL 33139Neighborhood: Miami BeachCuisine: Japanese. View this post on Instagram. A post shared by Tanuki (@tanukimiami) on May 14, 2019 at 3:05pm PDT"

"Bless Palmar for continuing to offer Miami’s best Chinese-Latin cuisine throughout the crisis. Available for pickup via Toast Tab and delivery through Uber Eats, Postmates and GrubHub, indulge in the restaurant’s latest promotion, #PalmarEnCasa, which means you’ll enjoy the same great flavors of the Wynwood restaurant straight from your own home. We’ll take orders of the shiitake edamame dumplings, blue crab fried rice and pork belly bao buns."

"The restaurant takes traditional Chinese cuisine and turns it into something that locals and critics have fallen in love with. Some even say it’s the best Chinese restaurant in Miami. For starters, their dim sum is bursting with flavor, along with other colorful dishes."

"The most romantic restaurant you’ll ever find on a college campus The Miami Culinary Institute is never lacking for innovation in food, and if you can score a seat at one of its classes or demonstrations, they’re some of the best dates in South Florida. Lacking that, though, you can never go wrong at Tuyo, the institute’s restaurant set in the middle of the Downtown skyline with perfect views of Freedom Tower and the AAA. Chef Victor Santos oversees the menu, with stuff like braised lamb shanks with butternut squash risotto and duo of Rohan duck highlighting an ever-changing selection of locally sourced favorites."

"Dress up a bit and get a bird’s eye view of Downtown Miami at Tuyo, a Modern American gem which is operated by Miami-Dade College’s Miami Culinary Institute. Reservations recommended."

"There's always a full house at this bustling American gastropub. Equal parts sports bar, lounge, and restaurant, Batch is the place to gather for soccer games, NBA tilts, boxing matches, and gridiron showdowns. The restaurant is also lively after work, when Brickell businesspeople and residents alike pour in for locally sourced pub grub, from lamb burgers to truffle fries, that pairs perfectly with a lengthy drink list offering a wide range of beers, wines, and other creative cocktails."

"Restaurants Gastropubs Brickell. The Brickell gastropub with reopens just in time for football season. With seemingly more TVs than chairs, Batch is a favorite of sports fans looking for a good view of the game and a solid meal to enjoy while they watch."

"Jackson Soul Food is a restaurant with deep roots in the Overtown community, a historically black neighborhood just west of Downtown Miami. The area has a complicated past, full of highs and lows, and it’s a history that’s essential reading for any Miami resident. You can feel a bit of the neighborhood’s past inside Jackson Soul Food, but you can also enjoy some of the best Southern and soul food dishes you’ll find in town."

"JugoFresh epitomizes Miami’s health-food craze that begun circa 2013. Fun fact, I actually worked at JugoFresh for almost a year, and I’m not one to brag, but I could make a bomb acai bowl. But, JugoFresh doesn’t just offer bowls, they have an array of incredible cold-pressed juices, wellness shots (I’d be dead by now if it weren’t for their Saca Lo shot), and vegan/gluten-free snacks and meals offered."

"For an erudite check-in, head to Books & Books, which hosts signings and talks from authors throughout the year. Whatever food you’re craving, you’ll find it here at Lincoln Road: Mexican, Italian, Japanese and Latin-inspired anything. Diners flock to the outdoor dining at Nexxt Cafe, which has been serving American-fusion fare since 1999; the menu is enormous. To slip away from the throngs of Lincoln Road for a more intimate, upscale experience, reserve a table at Italian favorite Casa Tua; it’s located nearby on a quiet side street."

"Plant Miami has a modern plant-based approach with an emphasis on vibrant organic living foods. With vegan, kosher dishes naturally inspired by the South Florida landscape, they use the purest ingredients and highest sustainability practices in the industry. Plus, most of their farm-to-chef ingredients are locally sourced from their very own Paradise Farm."

"This is a plant based restaurant is nestled in the Sacred Space Miami. They serve locally sourced, organic dishes that are as clean and modern as the space. All dishes are vegan, but they also feature raw vegan dishes (see our guide to types of vegan eating)."