Best Cookies in Hialeah Gardens

"Nice to know that the more things change, then change again, then get downright effing surreal, some things stay the same. Like how Night Owl Cookies will still bring you a dozen cookies at almost any hour of the night. And, though you can still go into the store to pick them up for now, you’ll have to wait outside until you get a text saying they’re ready.Cost: $2.75 a cookie; order through Postmates"

"It’s business as usual at both locations with the entire menu available. Keeping it trendy, Night Owl will also feature specials like cookies inspired by Tiger King along with a Wake ‘n Bacon cookie, a chocolate chip cookie topped with creamy dulce de leche and dipped in candied bacon. View this post on Instagram"

"If you want a cookie as big as a frisbee, check out the menu at Night Owl Cookies. They’ve got two locations in the Design District and near FIU. The menu includes a bunch of pretty crazy-looking cookies that would work wonderfully during a movie night or to fling across the room at your disrespectful roommate."

"This place has occupied its tiny little storefront on Sunset Drive for decades. Their milkshakes are so thick you can barely get them through a straw, and their chocolate malt shake is as classic as it gets. No fancy machines, no exotic flavors, just some of the best classic ice cream around, with generous scoops."

"Started in 1985, Whip ‘N Dip ranks as a long-time staple among the best Miami ice cream shops. Using locally sourced ingredients from partner suppliers, they make new flavors daily. Some must-trys include banana nut chip, heath bar brownie and chocolate-covered almond."

"This family owned ice cream shop is just off Sunset and has the best ice cream in Miami. Bold statement, I know, but I speak the truth. And, they don’t just stop at ice cream, their cookie cups happen to be the greatest of all time."

"There are good cookies and then there are cookies you would brave traffic for. Cindy Lou’s is the latter, offering a selection of gooey, delicious options (like butterscotch walnut and lemon cloud) that are guaranteed to be some of the tastiest you’ll ever try. But the best part has to be the passionate baker, Cindy Kruse, who can be found spreading her baked-goods gospel all over Miami."

"Over in the Little Haiti, check out Cindy Lou’s Cookies, which has earned five stars out of 93 reviews on Yelp. You can find the bakery, which offers desserts, macarons and more, at 7320 N.E."

"Restaurants Ice cream parlors Design District. Pastry chef Soraya Caraccioli-Kilgore’s playful dessert spot sells vibrant unicorn cakes, rich chocolate bark and soft-serve in unexpected flavors. Her ice cream, in varieties such as matcha and berry rhubarb, is already pretty special yet she always finds a way to kick it up a notch with add-ons like edible glitter, gold leaf, gold dust, cotton candy and fancy sprinkles—and we’re all the more grateful for it."

"Soraya Kilgore — best known as the pastry chef at restaurants like Brava and Alter — is the woman behind this palace of sweets in Miami's Design District. MadLab Creamery isn't just about the ice cream, however. This spot also entices young and old to create their own sweet-treat work of art via more than 30 toppings, including edible glitter, tufts of pink cotton candy, golden-sheet sprinkles, even a macaroon or two."

"South BeachWhat you're getting: Mint Chocolate CookieNot only does this fudge cookie with bright green mint chips in it recreate your favorite flavor of ice cream in a cookie, you can actually get ice cream between two of them, and have it delivered to your house until 3am."

"Midtown Creamery has some pretty intense ice cream creations, like a “giant” ice cream sandwich, brownie sundaes, and milkshakes that could last you three days. The Edgewater spot is currently delivering on most major delivery apps. You can also call (786) 536-2281 to order."

"Good drinks, good bar food, and good vibes can all be found at South Pointe Tavern, a fun neighborhood hangout in SoFi. South Pointe Tavern is straight out of Cheers: Expect to run into familiar faces every time. By your second visit, you’ll likely be on a first-name basis with everyone."

"Inspired by the punk rock scene of the late ’70s and ’80s, Kill Your Idol is all about the music. You’ll find a schedule of live performances – with anything from drag shows on Mondays to open jam sessions on Thursdays – almost every day of the week. If you’ve arrived early and there isn’t a band playing, don’t fret: there’s a 1970s jukebox loaded with plenty of Iggy Pop, Sonic Youth and The Smiths to keep you rocking into the early hours."

"Kill Your Idol is an eclectic, casual, and unique venue with a hipster/alternative atmosphere and an impressive lineup of live performers. Up and coming artists are featured, and DJs get the crowd onto the packed dance floor. With its friendly bar, raucous themed nights, and community events like karaoke nights, Kill Your Idol brims with a fun spirit."

"1636 Meridian Avenue Rooftop, Miami Beach, FL 33139 P: 786-706-0744. Located in the heart of South Beach, MILA restaurant, rooftop lounge, and mixology bar aims to transport diners to the shores of the Mediterranean and Japan through MediterrAsian cuisine. The cocktail menu aims to re-imagine classic cocktails with a modern twist finding inspiration around the globe."

"This self described “MediterrAsian” eatery is known just as much for its show-stopping scenery as it is for its cuisine. Grab a drink on its expansive rooftop patio and soak in the gorgeous views and the gorgeous people. View this post on Instagram"

"The valet parking was easy and amazing, which is hard to find on the beach. We had to change our table to a better location."

"The whimsical ice cream shop by longtime Robuchon protégé, Salvatore Martone, will be offering Valentine’s Day ice cream desserts that embrace the spirit of love. Almost too beautiful to eat, Martone has created heart-shaped “cakesicles” (cake ice cream popsicles), which will be available in red velvet cake, chocolate and mango passion flavors. In addition to the specialty treats, Frohzen also offers its popular red velvet cake ice cream in full ice cream cakes as well as ice cream cupcakes topped with cream cheese soft serve frosting."

"If you’re wondering how Frohzen got to serving such photogenic ice cream, look no further than Salvatore Martone, Le Jardinier’s executive pastry chef and a longtime protégé of the late Joël Robuchon. With a pedigree like his, whimsy and creativity are to be expected. Frohzen’s house-made ice cream is presented as sundaes with a flurry of toppings, frozen cupcakes with swirls of frosting and even macaron ice cream sandwiches—a very fancy option that we’re very much into."

"In 2009, Frances Trombly and Leyden Rodriguez-Casanova recognized their fellow local creatives needed an experimental, artist-run project space. Rather than launching a venture with a solely commercial focus, the pair established Dimensions Variable in Downtown Miami – a showcase for new work by emerging and established artists. Despite the space moving quite a few times, the gallery has certainly earned its stripes, showing work by names such as Jamilah Sabur, Lynne Golob Gelfman and Magnus Sigurdarson."

"To capture the stories of the marginalized communities, Spinello projects under the ownership of Anthony Spinello are attracting many eyes in Miami and the international world. Projecting ongoing political scenarios through art is an appreciated characteristic of Spinello Projects. Being a nomadic art gallery owner, Arthur Spinello by now had ten shifted stores in Miami and the earlier Spinello Gallery is now shut down."

"For breakfast or lunch (or dinner until 9 pm, November–April), this roadside cafeteria a quarter mile from the Miccosukee Indian Village provides...Read More"