Best Cookies in Medley

"We’re never one to turn down the fun flavor creations like Cinnamon Toast Crunch, birthday cake or pumpkin spice on Night Owl’s ever-changing menu. But the Ave Maria has our heart, made with guava, Maria cookies (crunchy tea biscuits), white chocolate chips and a cream cheese frosting drizzle. (FYI: The South Miami shop is opening a satellite location in Wynwood sometime in 2019.)"

"If you want a cookie as big as a frisbee, check out the menu at Night Owl Cookies. They’ve got two locations in the Design District and near FIU. The menu includes a bunch of pretty crazy-looking cookies that would work wonderfully during a movie night or to fling across the room at your disrespectful roommate."

"It’s a flavorful explosion of guava, Maria cookies (crunchy tea biscuits), white chocolate chips and a cream cheese frosting—and when we say it’ll keep you full for hours, we mean it. 10534 SW Eighth St.; 786-360-5011 or nightowlcookieco.com. Courtesy of My Ceviche"

"Restaurants Ice cream parlors Coral Gables. This South Miami neighborhood spot is a mainstay for traditional, no-fuss ice cream. Servings are cheap, cookies are freshly baked and the staff—made up of mostly teens and kids from the area—are cheery and eager to let you try whatever is in the freezer."

"This family owned ice cream shop is just off Sunset and has the best ice cream in Miami. Bold statement, I know, but I speak the truth. And, they don’t just stop at ice cream, their cookie cups happen to be the greatest of all time."

"A South Dade mainstay, this ever-popular ice cream stand has been serving homemade ice cream, cookies, and other sweets to the crowds for close to 30 years. Order online for in-store pick up."

"There are good cookies and then there are cookies you would brave traffic for. Cindy Lou’s is the latter, offering a selection of gooey, delicious options (like butterscotch walnut and lemon cloud) that are guaranteed to be some of the tastiest you’ll ever try. But the best part has to be the passionate baker, Cindy Kruse, who can be found spreading her baked-goods gospel all over Miami."

"The ultimate sweet spot in Little River, Cindy Lou’s Cookies, guests can order individual cookies, cakes, brownies, bars, and more for a sugar rush that’s bound to last all day. Cindy Lou is also sending boxes of cookies to hospitals around the city and taking donation orders, and with each donation she will match cookie for cookie and handle delivery. View this post on Instagram"

"Restaurants Ice cream parlors Design District. Pastry chef Soraya Caraccioli-Kilgore’s playful dessert spot sells vibrant unicorn cakes, rich chocolate bark and soft-serve in unexpected flavors. Her ice cream, in varieties such as matcha and berry rhubarb, is already pretty special yet she always finds a way to kick it up a notch with add-ons like edible glitter, gold leaf, gold dust, cotton candy and fancy sprinkles—and we’re all the more grateful for it."

"Soraya Kilgore — best known as the pastry chef at restaurants like Brava and Alter — is the woman behind this palace of sweets in Miami's Design District. MadLab Creamery isn't just about the ice cream, however. This spot also entices young and old to create their own sweet-treat work of art via more than 30 toppings, including edible glitter, tufts of pink cotton candy, golden-sheet sprinkles, even a macaroon or two."

"South BeachWhat you're getting: Mint Chocolate CookieNot only does this fudge cookie with bright green mint chips in it recreate your favorite flavor of ice cream in a cookie, you can actually get ice cream between two of them, and have it delivered to your house until 3am."

"Midtown Creamery has some pretty intense ice cream creations, like a “giant” ice cream sandwich, brownie sundaes, and milkshakes that could last you three days. The Edgewater spot is currently delivering on most major delivery apps. You can also call (786) 536-2281 to order."

"A post shared by Heather Nagle (@nagleicious) on May 11, 2016 at 11:45am PDT. Rainbow Palace is one of the most highly-rated Chinese restaurants in Fort Lauderdale. Their commitment to providing top-notch service is evident in everything from their staff who wear tuxedos to their dishes plated in the most attractive way, making their customers’ dining moments a world-class experience!"

"We went with a birthday party of 5 and they didn’t skip a beat. Everything from the appetizers to desserts were delicio..."

"No, it’s not Heaven, it’s Big City Tavern’s weekend brunch menu and the frosé is flowing!. You heard that right, frosé, a frozen wine drink made with rosé wine, strawberry-infused syrup and vodka. At Big City Tavern, drinks are taken just a seriously as the food, meaning guests can imbibe in unlimited mimosas, bottomless bellinis, endless Bloody Mary’s as well as countless craft beers, wines, and liquor options."

"We made reservations at Big City Tavern since we heard that it was one of the best restaurants on Las Olas Boulevard and can get very busy at night. I was so happy to see a wine flight on their menu and it was the first time I tried wine on tap. Not only were their drinks superb, but so was the food and service."

"If you're noticing the pattern, Fort Lauderdale loves to brunch. Try Big City's grilled cheese with a sunny side egg on top, and drink bottomless mimosas or Bloody Mary's. Split a fresh Margherita pizza with your friends as an appetizer, mainly so you can drink more mimosas if I'm being real."

"We’re never one to turn down the fun flavor creations like Cinnamon Toast Crunch, birthday cake or pumpkin spice on Night Owl’s ever-changing menu. But the Ave Maria has our heart, made with guava, Maria cookies (crunchy tea biscuits), white chocolate chips and a cream cheese frosting drizzle. (FYI: The South Miami shop is opening a satellite location in Wynwood sometime in 2019.)"

"If you want a cookie as big as a frisbee, check out the menu at Night Owl Cookies. They’ve got two locations in the Design District and near FIU. The menu includes a bunch of pretty crazy-looking cookies that would work wonderfully during a movie night or to fling across the room at your disrespectful roommate."

"It’s a flavorful explosion of guava, Maria cookies (crunchy tea biscuits), white chocolate chips and a cream cheese frosting—and when we say it’ll keep you full for hours, we mean it. 10534 SW Eighth St.; 786-360-5011 or nightowlcookieco.com. Courtesy of My Ceviche"

"We look forward to their fresh chicken tenders/fries and ice cream for dessert. Food is always hot and perfect for us. Keep up the good ..."

"What started as a love for delicious baked goods turned into a mission to bake the world’s best vegan desserts. Their journey inspired them to eat sweet while eliminating ingredients that may cause allergic reactions or spark food intolerances—all of their products and vegan, soy-free, gluten-free, and refined-sugar-free. From cookies to cupcakes, you’ll fall in love with vegan at The Chocolate Chip Bakery."

"More of a cultural center than a museum, the space is both a comforting reminder for Haitian expats of their country’s art, history, music, movies, and literature and a fascinating look into a Caribbean nation that too few have been able to visit. Opened in 2004 to commemorate Haiti’s Bicentennial, the 60,000-square-foot museum is a one-of-a-kind experience just steps from Miami’s Little Haiti neighborhood, a location that makes it even more immersive ($10/adult). Find out more: http://www.haitianheritagemuseum.org/"

"Though it may seem out of place in such a swanky and exclusive setting, the Holocaust Memorial on Meridian Avenue in South Beach is a poignant attraction that’s free to visit and worth a look when you’re in the area. Miami is home to a sizeable Jewish population, and the memorial was the brainchild of a small group of local Holocaust survivors in the mid-’80s. The memorial has been open to the public since 1990, and the site includes a memorial wall and a pleasant garden that’s conducive to quiet contemplation."