Best Dessert in Key Biscayne

"From Italian gelato to Argentine helado to Coney Island frozen custard, warm-weather destinations inspire great takes on ice cream. And Miami is no different with its sabor latino, ideally sampled at Azucar Ice Cream Company. The shop specializes in tropical flavors, including sweet plantain, mantecado (Cuban vanilla), coconut flan, guava, avocado and the signature Abuela Maria, vanilla swirled with ruby-red guava, cream cheese and chopped Maria cookies."

"With a rotating board of fresh ice creams made daily, Azucar is the go-to spot for a sweet treat in Little Havana. There are more than 100 flavors, from originals like the Abuela Maria, which has a vanilla base mixed with guava, cream cheese, and crispy galletas, to classics like chocolate. The Miami sun can be pretty brutal, and Azucar’s ice creams are probably the perfect way to cool down."

"Phenomenal vegan food in a palm-filled courtyard Even if you’re one who finds the idea of plant-based meat to be sacrilege, well, what’s more romantic than testing your boundaries together?. Plant makes organic, vegan cuisine that even a carnivore will love, so grab a seat out in the palm-filled courtyard and broaden your horizons with ginger-carrot noodles, celery-root lasagna with walnut Bolognese, and almond falafel. The purple lighting and light food make dinner here feel like the start of a big night."

"Plant Miami is the best choice for vegan in Miami if you are looking for a place that is known for being a tropical oasis. Located in the garden space Sacred Space of Miami there is a large outdoor space known for its holistic approach to architecture and food. Plant Miami is a vegan restaurant in Miami focusing on organic, living foods with vegan, vegetarian, gluten-free and kosher options that highlight South Florida."

"Plant Miami is an upscale, vegan restaurant that completely transforms vegetables into intricate dishes. Highlights include the harvest dumplings and the cannelloni filled with butternut squash and kale pesto, while guests will never miss cheese with its nut-based board. View this post on Instagram"

"We’re never one to turn down the fun flavor creations like Cinnamon Toast Crunch, birthday cake or pumpkin spice on Night Owl’s ever-changing menu. But the Ave Maria has our heart, made with guava, Maria cookies (crunchy tea biscuits), white chocolate chips and a cream cheese frosting drizzle. Order one of these delicious bites for home delivery ASAP."

"It’s business as usual at both locations with the entire menu available. Keeping it trendy, Night Owl will also feature specials like cookies inspired by Tiger King along with a Wake ‘n Bacon cookie, a chocolate chip cookie topped with creamy dulce de leche and dipped in candied bacon. View this post on Instagram"

"It’s a flavorful explosion of guava, Maria cookies (crunchy tea biscuits), white chocolate chips and a cream cheese frosting—and when we say it’ll keep you full for hours, we mean it. 10534 SW Eighth St.; 786-360-5011 or nightowlcookieco.com. Courtesy of My Ceviche"

"You can sit on the terrace at Garcia’s, watching them haul the fish from their own boat or enjoying the sunset over Miami while your grouper sandwich is being put together. This old-fashioned Miami seafood shack has been around since 1960 to the delight of its faithful customers. It is a wonderful spot to enjoy fresh seafood outside on rustic picnic benches or inside in cozy boots with banquettes."

"Sea Grill is a fish-centric seafood restaurant with waterside dining located at 163rd Street, North Miami Beach that serves a wide variety of seafood dishes along with Greek favorites. The menu features seafood dishes like grilled octopus, lobster pasta, sea grill ceviche, stuffed calamari, red mullets, shrimp saganaki, and more. Address: 3913 NE 163rd St, North Miami Beach, FL 33160"

"According to the Miami New Times, a great place to visit is Garcia’s Seafood Grille & Fish Market. This establishment is part market and part seafood restaurant, and it is located in Miami-Dade County. It has been open since the 1960s, and it has become known for its variety of seafood sandwiches and seafood salads."

"Cielito Artisan Pops, a bakery and ice cream and frozen yogurt spot that offers desserts and more, is another much-loved go-to, with five stars out of 135 Yelp reviews. Head over to 2750 N.W. Third Ave., Suite 20A to see for yourself."

"What started as a love for delicious baked goods turned into a mission to bake the world’s best vegan desserts. Their journey inspired them to eat sweet while eliminating ingredients that may cause allergic reactions or spark food intolerances—all of their products and vegan, soy-free, gluten-free, and refined-sugar-free. From cookies to cupcakes, you’ll fall in love with vegan at The Chocolate Chip Bakery."

"I'm not allergic to gluten but I eat NonGMo and they also are 100% non gmo.Including the meats and eggs, plus organic."

"This doughnut shop just made its way to a second location at The Falls, while it’s original South Miami location undergoes a renovation. Doughnut lovers who visit Honeybee will find more than a dozen daily doughnut flavors including the signature Honeybee doughnut, a raised doughnut filled with fresh whipped cream and local honey. View this post on Instagram"

"The award winning Honeybee Doughnuts is located in South Miami and The Falls. Honeybee Doughnut boasts over 18 flavors served daily in addition to their speciality and seasonal flavors. They also serve Panther Coffee, (a Miami favorite) and doughnut ice cream sandwiches with vanilla or Matcha ice cream, doughnut milkshakes and delicious bubble tea!"

"There are good cookies and then there are cookies you would brave traffic for. Cindy Lou’s is the latter, offering a selection of gooey, delicious options (like butterscotch walnut and lemon cloud) that are guaranteed to be some of the tastiest you’ll ever try. But the best part has to be the passionate baker, Cindy Kruse, who can be found spreading her baked-goods gospel all over Miami."

"The ultimate sweet spot in Little River, Cindy Lou’s Cookies, guests can order individual cookies, cakes, brownies, bars, and more for a sugar rush that’s bound to last all day. Cindy Lou is also sending boxes of cookies to hospitals around the city and taking donation orders, and with each donation she will match cookie for cookie and handle delivery. View this post on Instagram"

"Over in the Little Haiti, check out Cindy Lou’s Cookies, which has earned five stars out of 93 reviews on Yelp. You can find the bakery, which offers desserts, macarons and more, at 7320 N.E."

"Das Orange Blossom würdigt sein Erbe, indem es ein warmes und einladendes soziales Ambiente schafft, ein Nachbarschaftstreff, wo Sie marktfrische, neue amerikanische Speisen genießen und diese mit einem Cocktail nach Art des Hauses abrunden. Wir bieten nur die frischesten Zutaten, die wir direkt...Mehr"

"From Business: Orange Blossom pays homage to our Miami roots and celebrates the city's growth into the thriving, vibrant cultural destination it is today."

"Cecile Bakery + Cafe is located in the heart of South Miami and is the perfect place to enjoy breakfast and Franck Monnier’s tasty creations. Coral Gables Love reader Vanessa recommends, “This is an awesome rundown!"

"In a year where being able to work remotely has actually become an option for many people, Freehold is a dream come true. This Wynwood bar was designed to be a place that offered all of the luxuries of a hotel but without having any rooms. This is a place where you can spend a day working or having meetings with clients/friends/coworkers without having to pay the exorbitant fees associated with coworking spaces."

"Bar Food , Pizza"

"Tucked amongst the verdant foliage and gurgling fountains of the Wynwood’s serene Sacred Space, Plant’s soothing aesthetic and bright, beautiful dishes are a perfect match for its surroundings. Thoughtful takes on global dishes dominate the menu, like Thai coconut ceviche, adobo-rubbed mamey asado and cannelloni composed of kale pesto and almond herb cheese. The restaurant’s ethical ethos extends to its ingredients – most of its produce is sourced from Paradise Farms, Plant’s certified-organic sister property located a few miles south in Homestead."

"Plant is an eclectic plant-based concept temporarily located within The Sacred Space Miami. Heralded by executive chef Horacio Rivadero and pastry Chef Veronica Manolizi, the restaurant prides itself on being the most sustainable in the industry. The innovative dishes are inspired by the nature of South Florida, and indeed each plate is a true form of art featuring only locally harvested produce."

"Despite its name, DIRT offers clean eating and great taste on one plate. Their farm-to-counter policy is what attracts vegans all over Florida and makes it one of the best vegan restaurants in Miami Beach. The majority of their menu is vegan, but they also offer vegetarian and paleo options."

"Review: "It truly is one of Miami's best kept secrets. The point is so beautiful ...". Type: Tourist attraction. Near The Kampong, National Tropical Botanical Garden:"

"The Miami Beach Botanical Gardens was originally a municipal park that opened in the early ’60s; it wasn’t until decades later when the area was redesigned and rejuvenated that it became the fantastic attraction that it is now. Designed by one of the state’s most renowned landscape architects, the gardens are an urban oasis filled with fountains, art, and an amazingly diverse array of plants, trees, and flowers, most of which are species native to Florida. The grounds include a Japanese garden, warden gardens, plenty of shaded seating areas, and well-marked pathways that lead to each distinct area."

"A fun and totally FREE activity to do while visiting Miami Beach is the Miami Beach Botanical Garden. Here you’ll find all the lush tropical vibes that will make you feel like you stepped right into a jungle. And of course you’ll find all sorts of instagrammable corners!"

"2000 Convention Center DriveMiami Beach, FL 3319(305) 673-7256. The Miami Beach Botanical Garden is 2.6 acres of greens. It was founded in 1962."

"If you are really looking to treat yourself, head to Chez Bon Bon after dinner. Order an espresso or special drink like The Mochaâ€"made with espresso, steamed milk, and ghiradelli chocolate. This patisserie makes everything from scratch. From the hand-rolled chocolate croissants to cakes, macaroons, marshmallows, and 28 flavors of gelato."

"Restaurants Miami Beach. Find this upscale patisserie in the lobby of the Fontainebleau resort. Whether you’re on vacation or just pretending, you can indulge in gourmet chocolates, specialty cakes and pastries almost too pretty to eat."

"Restaurants Ice cream parlors Design District. Pastry chef Soraya Caraccioli-Kilgore’s playful dessert spot sells vibrant unicorn cakes, rich chocolate bark and soft-serve in unexpected flavors. Her ice cream, in varieties such as matcha and berry rhubarb, is already pretty special yet she always finds a way to kick it up a notch with add-ons like edible glitter, gold leaf, gold dust, cotton candy and fancy sprinkles—and we’re all the more grateful for it."

"Soraya Kilgore — best known as the pastry chef at restaurants like Brava and Alter — is the woman behind this palace of sweets in Miami's Design District. MadLab Creamery isn't just about the ice cream, however. This spot also entices young and old to create their own sweet-treat work of art via more than 30 toppings, including edible glitter, tufts of pink cotton candy, golden-sheet sprinkles, even a macaroon or two."