Best Dessert in Medley

"Many places serve ice cream in Miami, but Azucar Ice Cream Co. is an award-winning, neighborhood treasure serving up Cuban ice cream from its Little Havana shop. Sourcing local ingredients from farmer's markets and even from fruit stands down the block, Azucar is a cool tribute to the owners "abuela" (grandmother). Ice cream flavors include sunset-colored mamey, creamy avocado with condensed milk, sweet pink guava and sorbets made only with the juiciest mangos, were all grandma's favorites."

"This gem on Calle Ocho is home to the famous Abuela Maria ice cream scoop, made with vanilla mixed with bright jewels of ruby red guava, rich cream cheese and crispy Maria crackers. It’s a Cuban classic. Now doing take-out only."

"Ice Cream , Dessert"

"Phenomenal vegan food in a palm-filled courtyard Even if you’re one who finds the idea of plant-based meat to be sacrilege, well, what’s more romantic than testing your boundaries together?. Plant makes organic, vegan cuisine that even a carnivore will love, so grab a seat out in the palm-filled courtyard and broaden your horizons with ginger-carrot noodles, celery-root lasagna with walnut Bolognese, and almond falafel. The purple lighting and light food make dinner here feel like the start of a big night."

"This is a plant based restaurant is nestled in the Sacred Space Miami. They serve locally sourced, organic dishes that are as clean and modern as the space. All dishes are vegan, but they also feature raw vegan dishes (see our guide to types of vegan eating)."

"We’re never one to turn down the fun flavor creations like Cinnamon Toast Crunch, birthday cake or pumpkin spice on Night Owl’s ever-changing menu. But the Ave Maria has our heart, made with guava, Maria cookies (crunchy tea biscuits), white chocolate chips and a cream cheese frosting drizzle. (FYI: The South Miami shop is opening a satellite location in Wynwood sometime in 2019.)"

"If you want a cookie as big as a frisbee, check out the menu at Night Owl Cookies. They’ve got two locations in the Design District and near FIU. The menu includes a bunch of pretty crazy-looking cookies that would work wonderfully during a movie night or to fling across the room at your disrespectful roommate."

"It’s a flavorful explosion of guava, Maria cookies (crunchy tea biscuits), white chocolate chips and a cream cheese frosting—and when we say it’ll keep you full for hours, we mean it. 10534 SW Eighth St.; 786-360-5011 or nightowlcookieco.com. Courtesy of My Ceviche"

"Located next door to Casablanca and also overlooking the Miami River, this longtime family-run business boasts its own fleet of fishing boats, so you know the seafood is always fresh. Garcia’s sports a more casual vibe than its neighbor. It’s a lively place where families and friends gather on the laid-back patio to share plates of seafood with Cuban-influenced side dishes of rice, beans and plantains."

"Garcia’s Seafood Grille & Fish Market Description Renowned local hangout for fresh seafood. Unpretentious old-school joint draws crowds with an on-site market & outdoor patio with river views. Address: 398 NW N River Dr, Miami, FL 33128, United States Phone: +1 305-375-0765 Website: Home Store Hours: Sunday: 11am-9pm| Monday: 11am-9pm| Tuesday: 11am-9pm| Wednesday: 11am-9pm| Thursday: …"

"One part fish market, one part restaurant, the Garcia name has been synonymous with fresh seafood for more than 50 years. It's definitely a local landmark, so if you don’t have a permanent Magic City address, expect to be in the minority—but don’t feel awkward about it. This is one place Miamians are happy to share."

"I'm not allergic to gluten but I eat NonGMo and they also are 100% non gmo.Including the meats and eggs, plus organic."

"Established by Chef Roberto Legrand in 1995, Spiga Ristorante Italiano is an elegant restaurant with a romantic front garden that serves Northern Italian cuisine in a tranquil setting. Reminiscent of an old Italian villa, the restaurant boasts an intimate and charming atmosphere and serves a menu of exceptional Italian fare. Renowned for serving some of the best pasta in town, Spiga hand-makes and prepares pasta daily, and signature dishes include pappardelle with a lamb ragout, tortelloni stuffed with ricotta, pears, and taleggio, spaghetti with seafood mixed seafood, and quadretti with portobello & oil truffle pasta."

"With white tablecloths, candlelight, and an inviting outdoor space, Spiga Ristorante Italiano has a romantic, special-occasion-worthy vibe. The dinner menu perfectly fits this old-..."

">> WHERE TO EAT IN MIAMI BEACH - our favorites discoveries Spiga : good Italian pasta + great people watching spot."

"Sometimes after a long night of vodka-sodas, you wake up seriously craving some diner food. And if you happen to live in Downtown or Brickell, that no longer means having to drag your hungover self through beach traffic to get it. This retro destination delivers a menu of over-the-top waffle flavors like bacon and cheddar and Oreo and Nutella alongside a waffle sandwich filled with ham, swiss, and fried eggs."

"Miami Diner, which already has a Downtown location, just opened in the old David’s Cafe space. They’ve got one of those very large diner menus, with burgers, breakfast, milkshakes, sandwiches, salads, pasta, and more."

"It's a win-win for parents and children at this swanky rooftop restaurant on Lincoln Road. While you thrill to beautiful city views and a refined menu of French-Asian specialties, the kids can chow down on one of four $24 bento boxes named for the owner's and chef's children. Each box comes with a protein, two sides, and cookies."

"Another great spot that you will find in lincoln road is Juvia, where you can enjoy the breathtaking views of south beach. Unfortunately, with the sky-high views, the price of food and drinks is also high. But, if you genuinely want to enjoy the vacations right then, you must come to juvia."

"The Downtowner Saloon is in my opinion probably the most overlooked and underrated bar in Fort Lauderdale. It is located directly on the New River with great views of the river and downtown. Seating is offered on the river as well."

"Hailed as the world's largest candy emporium, Dylan's Candy Baron South Beach's Lincoln Road is the creation of Ralph Lauren's daughter, Dylan. The retail outpost, fashioned after the New York City flagship store, boasts a selection of more than 7,000 candies, a cafe, full-service bar and personal candy shoppers. Stop in to gobble up delicious candy classics like jelly beans, gummy bears, cotton candy and poprocks."

"Although fellow New Yorkers are familiar with this legendary candy shop, Floridians took their own spin on Dylan's Candy Bar. Located on Lincoln Road, the vibe of Miami creates a colorful atmosphere that attracts everyone who passes by. With candy coated everything (seriously though, they have Kit-Kat-covered mugs), this hot spot is one to see."

"Don’t miss cocktail hour at the Tropicale, a pool bar with tiki drinks, reggae and snacks. If the rooms are all booked up at the Edition, head to Marriott Stanton South Beach, a luxury resort right on the water’s edge. With stylish designs and inviting suites, you’ll never want to leave."

"The shredded pork and shredded beef were really salty and over seasoned. The lechón (pork) had no crispy skin at all that you'd expect with a lechón”more. Indoor & Outdoor dining"

"Restaurants Ice cream parlors Design District. Pastry chef Soraya Caraccioli-Kilgore’s playful dessert spot sells vibrant unicorn cakes, rich chocolate bark and soft-serve in unexpected flavors. Her ice cream, in varieties such as matcha and berry rhubarb, is already pretty special yet she always finds a way to kick it up a notch with add-ons like edible glitter, gold leaf, gold dust, cotton candy and fancy sprinkles—and we’re all the more grateful for it."

"Soraya Kilgore — best known as the pastry chef at restaurants like Brava and Alter — is the woman behind this palace of sweets in Miami's Design District. MadLab Creamery isn't just about the ice cream, however. This spot also entices young and old to create their own sweet-treat work of art via more than 30 toppings, including edible glitter, tufts of pink cotton candy, golden-sheet sprinkles, even a macaroon or two."

"Midtown Creamery has some pretty intense ice cream creations, like a “giant” ice cream sandwich, brownie sundaes, and milkshakes that could last you three days. The Edgewater spot is currently delivering on most major delivery apps. You can also call (786) 536-2281 to order."