Best Diners in Kings Bay

"Restaurants American Little Haiti / Lemon City. Danny Serfer doubled the size of his hip, cozy diner in MiMo, giving you more room to dig into his delicious hangover-curing, comfort food. Head to the covered patio or the new outdoor beer garden for the usual “eggy stuff” and “syrupy stuff,” including a bacon-egg-and-cheese burrito the size of your head."

"Heath Bar bread pudding and a rotating selection of cakes are what’s curbing sweet tooth craving at MiMo’s Blue Collar. Call ahead to ask what’s available. Rumor has it, the dessert menu is a bit bigger if the order is placed for takeout versus delivery."

"Orange Blossom is a chic eatery spot located on 2000 Collins Ave that serves American cuisine made using local ingredients along with handcrafted cocktails in a rustic setting. The warm and inviting environment makes for a great place to enjoy delicious breakfast in South Beach that is prepared using fresh ingredients that are sourced locally from farmers and vendors. The farm to table menu includes American fares like Egg White Frittata, Steak & Eggs, Eggs Benedict, Nutella French Toast, Original Buttermilk Pancakes, and more."

"Das Orange Blossom würdigt sein Erbe, indem es ein warmes und einladendes soziales Ambiente schafft, ein Nachbarschaftstreff, wo Sie marktfrische, neue amerikanische Speisen genießen und diese mit einem Cocktail nach Art des Hauses abrunden. Wir bieten nur die frischesten Zutaten, die wir direkt...Mehr"

"From Business: Orange Blossom pays homage to our Miami roots and celebrates the city's growth into the thriving, vibrant cultural destination it is today."

"The location of News Cafe in Miami Beach is absolutely unbeatable, sited on the corner of 8th Ave and Ocean Drive, just steps away from the swaying palms and sandy stretch of the beach. This iconic cafe has plenty of outdoor seating so guests can enjoy people watching and feel the warm Florida sunshine, but also has some indoor seating options as well for those who wish to take advantage of the air conditioning. News Cafe is open 24 hours a day, 7 days a week, and serves up great breakfast dishes such as eggs Benedict, omelets, classic American breakfast platters of eggs, toast, bacon or sausage, News Fries, juice, and coffee, and delicious French toast, pancakes, or waffles hot off the griddle."

"If people watching is your thing, grab a cup of coffee, a newspaper and an outdoor seat at Miami Beach’s News Café. This SoBe institution is the American Rivera’s most famous coffee shop and, the best part is, this place is open 24/7. Originally opened as a small news stand and bookstore, that also happened to sell coffee, News Café has quickly grown to accommodate an ever-changing group of customers and tourists."

"News Cafe is one of the places that helped define the South Beach renaissance. Originally opened in 1988 as an oasis for the ever-present production … […]"

"Sometimes after a long night of vodka-sodas, you wake up seriously craving some diner food. And if you happen to live in Downtown or Brickell, that no longer means having to drag your hungover self through beach traffic to get it. This retro destination delivers a menu of over-the-top waffle flavors like bacon and cheddar and Oreo and Nutella alongside a waffle sandwich filled with ham, swiss, and fried eggs."

"Miami Diner, which already has a Downtown location, just opened in the old David’s Cafe space. They’ve got one of those very large diner menus, with burgers, breakfast, milkshakes, sandwiches, salads, pasta, and more."

"Back in Coral Gables we have yet another French bistro for you to add to your daily rotation. Frenchie’s Diner has been serving up the classic lunch and dinner staples every day but Sunday and Monday. This charming locale has everything you want from a neighborhood Brasserie–from a low-key diner atmosphere, an owner that knows you by name, and solid comfort food that never fails."

"Restaurants French Coral Gables"

"Baccano is an intimate locally owned Italian café and wine bar located in the heart of Miami's booming Wynwood Art District. Formally known as Café Santa Miami, Baccano offers authentic wood-fired Neapolitan-style pizza, mouthwatering desserts, a unique selection of Italian wines and an assortment of local craft beer. Signature pizzas include Sausage and Friarielli (mozzarella cheese, sausage, broccoli), The Santa (bacon and egg), Sicily (smoked buffalo mozzarella and eggplant), and Vesuvius (mozzarella, ricotta, sauce, ham and eggplant)."

"Restaurants Ice cream parlors Design District. Pastry chef Soraya Caraccioli-Kilgore’s playful dessert spot sells vibrant unicorn cakes, rich chocolate bark and soft-serve in unexpected flavors. Her ice cream, in varieties such as matcha and berry rhubarb, is already pretty special yet she always finds a way to kick it up a notch with add-ons like edible glitter, gold leaf, gold dust, cotton candy and fancy sprinkles—and we’re all the more grateful for it."

"Soraya Kilgore — best known as the pastry chef at restaurants like Brava and Alter — is the woman behind this palace of sweets in Miami's Design District. MadLab Creamery isn't just about the ice cream, however. This spot also entices young and old to create their own sweet-treat work of art via more than 30 toppings, including edible glitter, tufts of pink cotton candy, golden-sheet sprinkles, even a macaroon or two."

"Downtown's Gelateria 4D, located at 670 Lincoln Road, is another top choice, with Yelpers giving the gelateria and café four stars out of 191 reviews for its plentiful flavors. Especially popular is the parmalat milk gelato, made with imported Italian milk."

"Made a order through grub hub and the order arrived with half my order missing. The burger had half of the top bun missing..."

"The Salty Doughnut launched in 2015 as Miami’s first artisanal doughnut shop. It quickly became a staple in Wynwood and raving fans rejoiced when a second location opened in South Miami. We recommend the maple bacon donut but you can’t go wrong with any of the flavors."

"The Salty Donut is worth a visit for one thing and one thing only: legendary doughnuts. With flavors like guava and cheese, maple and bacon, tres leches and Nutella, you’d be hard-pressed to go wrong."

"Let me just start off by saying these were some of THE BEST donuts I have EVER HAD!. My favorite by far was the Guava and Cheese!. It was the perfect amoun..."

"Doughnut Break features gourmet doughnuts with a European touch that can be seen in the form of many homemade meringues and specialty creams. Here, those with a sweet tooth can order unique doughnuts like the natillas made with Maria crackers and a touch of cinnamon or the doughnut croissant filled with its famous crema catalana. View this post on Instagram"

"Dunkin’ is offering guests a free classic donut of their choice with the purchase of any beverage at participating restaurants nationwide, while supplies last.* To extend the holiday excitement through the weekend, Grubhub is offering a free half-dozen donuts on Dunkin’ orders of $10 or more on June 6 and June 7.**. Locations throughout Miami."

"Dining at this five-star, 10-year-old restaurant on Brickell Key is a treat. Specializing in natural Japanese cuisine, NAOE switches up the menu nightly and charges $220 plus a 20 percent gratuity per person and you can’t eat in a rush here. One meal takes two to three hours to complete and Chef Kevin Cory, who studied the art of Japanese food extensively in Kyoto and then Toyama, prepares it with care from start to finish (if you have dietary restrictions you must let the restaurant know 10 days in advance)."

"Kevin Cory is your host and sushi chef at this intimate restaurant named on Forbes Travel Guide's "Five-Star" list. This reservation-only spot serves omakase dinners using fish flown in overnight from Japan. The chef's-choice menu ($250 per person plus 20 percent service charge and sales tax) takes two to three hours to savor, and people allergic to mushrooms, eggs, seaweed, fish, shellfish, rice, raw foods, vinegar, smoked foods, alcohol, salt, sugar, legumes, nuts, seeds, or gluten cannot be accommodated."

"Truly a special occasion restaurant, dinner at NAOE can last up to three hours and starts at $160 per person with an additional charge for sake, sushi and … […]"