Best Dinner Places to Eat in West Perrine

"Last but not least, Juvia is one of Miami’s classic rooftop bars centrally located in Miami Beach on Lincoln Road. Take the private elevator to the stunning indoor/outdoor restaurant and lounge that offers beautiful views of Miami, the Atlantic Ocean, and the Art Deco District. The food menu has a blend of the regional cuisines of Asia, vibrant flavors of South America, and classic French techniques making the ceviches, tiraditos, fresh seafood, and prime meats a must order."

"Perched at the top of South Beach’s 1111 Lincoln Road building, designed by Pritzker Prize-winning architects Herzog & de Meuron, Juvia offers spectacular scenery along with a winning menu. With both indoor and outdoor seating, a vertical garden and 280-degree views of Greater Miami stretching from the beach to Biscayne Bay, you’ll feel like you’re on top of the world. The cuisine at this fine-dining establishment combines French techniques with Asian and Latin flavors."

"Another great spot that you will find in lincoln road is Juvia, where you can enjoy the breathtaking views of south beach. Unfortunately, with the sky-high views, the price of food and drinks is also high. But, if you genuinely want to enjoy the vacations right then, you must come to juvia."

"Located in Loews Miami Beach Hotel, the Lure Fish Bar is elegant and upscale, with a beautiful, comfortable dining room and a spectacular outdoor terrace overlooking the beach. With a separate entrance, gleaming woods, cool blue tones, tasteful nautical décor, and well-dressed guests, Lure is the place to come for a special event or even just for the very good selection of fresh seafood and the spectacular raw bar with oysters from both coasts as well as imaginative sushi. The menu is extensive, and expensive, so there is something for everyone, but you can get a taste of what is available with a choice of small plates such as deviled eggs with caviar or tuna tacos."

"The white-washed building with blue trimmed windows and brightly colored bougainvillea that houses Mandolin Aegean Bistro transports you to the magical Mediterranean as soon as you step through the doors. Set in a beautiful 1940s house located between the Design District and the historic Buena Vista, Mandolin serves traditional Aegean food from the azure coasts of Greece and Turkey. Founded by husband and wife Anastasia Koutsioukis and Ahmet Erkaya, Mandolin features a menu that is ingredient-driven, and they use locally caught fish and farm raised meat, pure olive oil, fresh herbs and vegetables, and homemade breads, cheeses, and yogurt in all their dishes."

"Vegan and plant-based diets have slowly been gaining popularity around the country, and Miami is no different. While some older establishments in the scene have come and gone, we're happy that Planta (a fully plant-based restaurant on South Beach) is still making a splash since its opening. The original Planta opened in Toronto several years back, and when hospitality-and-entertainment mogul David Grutman happened upon the vegan Canadian favorite, he decided to bring it back to the 305."

"Located in the heart of South Beach, Planta is the most popular vegan restaurant in Miami. Using herbs, microgreens and vegetables hand-picked from its rooftop garden, its plant-based menu offers innovative versions of contemporary cuisine. Among the favorites is the Bianca – a wood-fired white pizza with cauliflower, rosemary potatoes and cashew mozzarella."

"If looking for food that is vegan in Miami and near south beach head to Planta. Planta, is one of the best vegan restaurants in Miami. Whether looking for a vegan brunch in Miami or dinner, Planta is the place to go!"

"The solo debut by Miami’s own Top Chef winner, Jeremy Ford, Stubborn Seed is a cozy-yet-hip South of Fifth spot turning out some of the city’s most elevated cuisine. While there is a complete a la carte menu with dishes like ricotta gnudi, warm celery root with crispy mushrooms, and smoked prime rib, the real highlight here is the tasting menu, where guests can try a bevy of classics and seasonal creations, plus get some of its melt-in-your mouth gooey snickerdoodle cookies to take home to remember the meal."

"Snickerdoodle fans rejoice — Stubborn Seed’s famed cookies are available to go. Other sweet menu items include salted fudge brownies, key lime crumble, coconut flan, and ice cream sandwiches. There’s even a special gift box that features a 6-inch cake (chocolate cookies and cream or vanilla with cheesecake frosting), a bottle of bubbles, personalized card, and candles for $75."

"The brunch menu is split between sweet and savory making it easy to order dessert for breakfast. Go for the Chai waffles with whipped espresso cream and spiced syrup. Maybe the espresso cream will help fight off the sugar coma."

"You will find Chart House in the Coconut Grove neighborhood. Diners enjoy the romantic setting of the restaurant and its modernist architecture. It is also known for the magnificent views, which you can enjoy via the floor-to-ceiling windows or from the outdoor dining area."

"Restaurants Chinese Midtown. Chef and restaurant owner Richard Hales serves modern, Chinese Sichuan cuisine at this casual but inviting restaurant in Midtown. He sources ingredients locally and isn’t afraid to push the envelope when it comes to proteins, like the gong bao rabbit, and preparations, including handmaking the noodles you’ll inevitably find yourself slurping."

"Sakaya, an innovative Asian fusion restaurant, has taken the city by storm with its creative interpretations of traditional Asian dishes. The moment they walk through the door, guests are greeted by the expansive menu, an entire chalkboard wall dedicated to sporting daily specials and menu items. Don't be afraid to ask the staff for help navigating the boundless choices."

"Since coming onto the scene in 2014, Blackbrick, aka Midtown Chinese, has racked up accolades from local and national publications for its modern take on regional Chinese cuisine. Chef Richard Hales offers a menu nearly as expansive as China itself. Dim sum options include delicate crystal shrimp dumplings, chicken siu mei, cumin-lamb dumplings and barbecued pork buns."

"A garden escape in the middle of chaos It’s hard to believe, as you sit among the lush palms, waterfall, and the calming reflecting pond at Café Roval, that you’re mere feet from the hectic traffic of Biscayne Boulevard. But Mark Soyka has managed to create an oasis in the middle of the chaos, a place where the winding stone paths take you from the city to Asian garden in mere seconds. Whether you’re outside by the pond or inside the old pump house, the place is both charming and exotic, serving a menu of seasonally inspired dishes so you can come back again for different experiences."

"Whisk your date away to an enchanted garden and lead them into the dimly lit cave that is Cafe Roval. Dine outside under the moonlight or head inside to enjoy an intimate wine cafe setting where you can enjoy your food along with one of their 100 artisanal wines available. Simply put, this place is a total showstopper, making it great if you’re truly looking to impress."

"Restaurants Contemporary American Little Haiti / Lemon City"

"Pop into Threefold Cafe for breakfast, then spend a few moments walking off your meal in the Miracle Mile area."

"Melinda's is a casual restaurant and cocktail lounge situated in Miami's Omni District. Nestled in a beautiful Wynwood courtyard surrounded by foliage and an orchid garden, Melinda's is a lovely spot to enjoy an afternoon or evening with friends. The food menu features a selection of dishes, including wood fire oven specialties (the pizzas look scrumptious!) and a raw bar."

"Melinda’s courtyard orchid garden is certainly one of the most romantic spots in Miami. Featuring wood fire oven specialties, delicious tacos, and signature cocktails served in the cocktail lounge, Melinda’s is a casual eatery ideal for a romantic yet relaxed Valentine’s day."

"No limit on the amount of toilet paper (cakes) one can buy here. View this post on Instagram. A post shared by Lucila Cakes (@lucilacakesmiami) on Apr 11, 2020 at 8:08am PDT"

"Restaurants Brazilian Shenandoah / Silver Bluff. Get sugared up at this kitschy shop and coffee bar serving 20-plus flavors of Brazilian brigadeiros: truffle-like balls made from condensed milk, butter and chocolate and covered in chocolate sprinkles. While these treats are the focus, the coffee shouldn’t be missed—plus it subs in as dessert."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by OH MY GOSH!!!"

"Back in Coral Gables we have yet another French bistro for you to add to your daily rotation. Frenchie’s Diner has been serving up the classic lunch and dinner staples every day but Sunday and Monday. This charming locale has everything you want from a neighborhood Brasserie–from a low-key diner atmosphere, an owner that knows you by name, and solid comfort food that never fails."

"Restaurants French Coral Gables"

"Orange Blossom is a chic eatery spot located on 2000 Collins Ave that serves American cuisine made using local ingredients along with handcrafted cocktails in a rustic setting. The warm and inviting environment makes for a great place to enjoy delicious breakfast in South Beach that is prepared using fresh ingredients that are sourced locally from farmers and vendors. The farm to table menu includes American fares like Egg White Frittata, Steak & Eggs, Eggs Benedict, Nutella French Toast, Original Buttermilk Pancakes, and more."

"Finally, there's Orange Blossom, a City Center favorite with four stars out of 539 reviews. Stop by 2000 Collins Ave., Suite 7, for cocktails and New American breakfast fare next time you're in the mood."

"From Business: Orange Blossom pays homage to our Miami roots and celebrates the city's growth into the thriving, vibrant cultural destination it is today."

"Baccano is an intimate locally owned Italian café and wine bar located in the heart of Miami's booming Wynwood Art District. Formally known as Café Santa Miami, Baccano offers authentic wood-fired Neapolitan-style pizza, mouthwatering desserts, a unique selection of Italian wines and an assortment of local craft beer. Signature pizzas include Sausage and Friarielli (mozzarella cheese, sausage, broccoli), The Santa (bacon and egg), Sicily (smoked buffalo mozzarella and eggplant), and Vesuvius (mozzarella, ricotta, sauce, ham and eggplant)."