Best Fine Dining in South Beach

"Helmed by Chef Jeremy Ford, this Miami Beach mainstay serves up fresh and creative fare made from seasonal, often locally sourced ingredients. You can dine on tasty homemade potato rolls with fennel pollen and garbanzo chili dip, succulent scallops with coconut chili emulsion, baby spinach and sunchokes, and prime Wagyu beef cheek paired with crispy charred maitakes. If you’re a sweets lover, don’t miss the decadent snickerdoodle cookies, baked fresh in house and served warm straight from the oven."

"What’s there to say about Stubborn Seed that hasn’t been said already?. The award-winning upscale SoFi eatery is helmed by chef Jeremy Ford, a Top Chef alum who masterfully creates dishes that are as flavorful as they are beautiful. Everything about Stubborn Seed is an experience, which is why the Chef’s Tasting can’t be recommended enough."

"Mignonette Downtown is a seafood restaurant started in a former 1930 gas station located at 210 NE 18th St that offers luxurious and down-home options. Guests can enjoy seafood dishes like Clams Casino, Charred Octopus, Grilled redfish, Faroe Island Salmon Fancy, Shrimp Cocktail, South African Lobster Tails, and more. Address: 210 NE 18th St, Miami, FL 33132, United States"

"Restaurants Seafood Midtown"

"Source: Photo by Flickr user John Krupsky used under CC BY 2.0. Nestled directly on the coast, you can’t get much closer to the water’s edge if you tried. Smith & Wollensky have been serving up fantastic steaks since they first opened their doors."

"If you want a top steak with your view, Smith and Wollensky is the place. Its spacious indoor and outdoor areas provide plenty of room for safe dining during the pandemic. It features a beautiful waterside setting with large outdoor patios."

"Stop for a sunset cocktail at Smith & Wollensky’s outdoor patio bar (adjacent to the park) and watch the cruise ships as they head out to sea. Option #2 – Miami Beach Botanical Garden"

"Last but not least, there's Happy Place Donuts, another downtown favorite with four stars out of 18 reviews. While gourmet doughnuts are first on the menu here, the gelato case is also worth inspecting, according to Yelpers. Stop by 507 Española Way to hit up the bakery and ice cream parlor next time it's too hot to contemplate being outside without a cooling treat."

"Restaurants South Beach. Katsuya is Philippe Starck’s chic sushi restaurant where South Beach’s well-heeled crowds go for just-caught sashimi that’s so fresh it’s served alongside the actual fin and head. Whether you dine here or at the Brickell location, the resounding “Irashaimase!"

"Sushi Chef Katsuya Uechi blends Japanese flavors for American palates and enjoys star status amongst his Los Angeles celebrity clientele. Opening his first … […]"

"Ring local staple Joe’s Stone Crab for a takeout lunch just down the street; Miami natives know the side dishes are the best things on the menu. Order a few claws, but focus on hashed brown potatoes, famous coleslaw, sweet potato fries, creamed spinach and a slice of Key lime pie if you have room. Dine outside at your picnic tables and enjoy the view."

"Coconut GroveThere’s nothing quite like delving into a spicy, steaming plate of chicken vindaloo in a mirrored space that could well have been the inspiration for the Babylon Club. But would you expect any less out of Miami’s most vaunted Indian restaurant, who moved into this massive Mayfair space after it outgrew its old digs on Commodore Plaza. Bombay Darbar plays the Indian classics better than anyone in Miami, and though it’s not as cutting edge as some of our more-celebrated Indian eateries it still packs ’em in night after night.How to book: Call 305-444-7272 to reserve."

"What began as a mom-and-pop 30-seater has grown into an Indian-food mainstay with two locations (Coconut Grove and Fort Lauderdale). Diners crunch on crisp papadum wafers while watching Bollywood movies on a large screen and perusing the menu. That list is lengthy, but at its heart are the tikkas, tandooris, and vindaloos that fans of Indian food crave."

"Located in the prestigious Setai Hotel, this expansive restaurant is situated around an open kitchen and bar and outfitted with high ceilings, neutral tones and striking Asian decor. Patrons may also dine in the serene courtyard, surrounded by lovely ponds and pergolas. Executive chef Mathias Gervais, who has trained with some of the world's best, prepares some of the most interesting and authentically flavored pan-Asian dishes in the city."

"The Setai is a luxurious hotel based in Miami Beach that offers two unique dining experiences — one of them being Jaya. At Jaya, authentic Asian heritage dishes with a modern spin are prepared by Executive Chef Vijayudu Veena. Jaya’s courtyard makes for a truly exquisite alfresco dining location."

"Established by Chef Roberto Legrand in 1995, Spiga Ristorante Italiano is an elegant restaurant with a romantic front garden that serves Northern Italian cuisine in a tranquil setting. Reminiscent of an old Italian villa, the restaurant boasts an intimate and charming atmosphere and serves a menu of exceptional Italian fare. Renowned for serving some of the best pasta in town, Spiga hand-makes and prepares pasta daily, and signature dishes include pappardelle with a lamb ragout, tortelloni stuffed with ricotta, pears, and taleggio, spaghetti with seafood mixed seafood, and quadretti with portobello & oil truffle pasta."

"With white tablecloths, candlelight, and an inviting outdoor space, Spiga Ristorante Italiano has a romantic, special-occasion-worthy vibe. The dinner menu perfectly fits this old-..."

">> WHERE TO EAT IN MIAMI BEACH - our favorites discoveries Spiga : good Italian pasta + great people watching spot."

"Inside the Lowes Hotel, the Lure Fishbar is constantly ranked highly for its impressive seafood selection. The style is nautical glam with indoor and outdoor seating made for a meal of fresh fish. You cannot miss the raw bar with a selection of oysters, nigiri & sashimi and more delightful shellfish options."

"No trip to Miami Beach is complete without sushi, and Lure Fishbar is a great choice. The restaurant itself is lovely and luxurious, and the staff is famous for their kid-friendly attitude. You’re certain to find a high chair or a booster seat, and DVD players are even available to keep kids entertained."

"Set inside Loews Miami Beach Hotel, this restaurant attracts locals, businesspeople, and tourists alike. It boasts a nautical themed setting and has earned a reputation for serving exemplary seafood. There is a vast choice of oysters served raw or cooked in a variety of ways."

"Coconut Grove’s recently revamped hotspot The Taurus, is offering takeout and delivery in addition to outdoor dining. On the menu, new approachable, flavor-forward dishes sure to please include: Croquetas; Chicken Wings – ranch dusted, buffalo sauce, celery or Jamal’s lemon pepper; Duck Quesadilla – duck confit, black bean, cheddar, sour cream; Pastrami Sandwich – Big Marty bun, house pastrami, grain mustard; The Taurus Burger – Big Marty bun, Beltran’s bacon, cheddar, onion ring, house BBQ sauce, fries; The Frita Classic – spicy ketchup, papitas; and an array of pizzas. For a limited time, and with limited availability, guests can enjoy the legendary Proof Burger, served on Wednesdays only."

"As one of the oldest bars in Miami’s oldest neighborhood, this Coconut Grove icon offers a stellar range of whiskey and craft beers. The low-slung exterior looks like a pub that you may American Social on the side of the road in Australia but the interior is all-American. There is a sizeable outdoor section that allows you to enjoy the beautiful Miami weather while knocking back a local craft beer and chowing down on a delicious slice of pizza or a hamburger."

"Restaurants Ice cream parlors Design District. Pastry chef Soraya Caraccioli-Kilgore’s playful dessert spot sells vibrant unicorn cakes, rich chocolate bark and soft-serve in unexpected flavors. Her ice cream, in varieties such as matcha and berry rhubarb, is already pretty special yet she always finds a way to kick it up a notch with add-ons like edible glitter, gold leaf, gold dust, cotton candy and fancy sprinkles—and we’re all the more grateful for it."

"Soraya Kilgore — best known as the pastry chef at restaurants like Brava and Alter — is the woman behind this palace of sweets in Miami's Design District. MadLab Creamery isn't just about the ice cream, however. This spot also entices young and old to create their own sweet-treat work of art via more than 30 toppings, including edible glitter, tufts of pink cotton candy, golden-sheet sprinkles, even a macaroon or two."

"The ultimate sweet spot in Little River, Cindy Lou’s Cookies, guests can order individual cookies, cakes, brownies, bars, and more for a sugar rush that’s bound to last all day. Cindy Lou is also sending boxes of cookies to hospitals around the city and taking donation orders, and with each donation she will match cookie for cookie and handle delivery. View this post on Instagram"

"Over in the Little Haiti, check out Cindy Lou’s Cookies, which has earned five stars out of 93 reviews on Yelp. You can find the bakery, which offers desserts, macarons and more, at 7320 N.E."

"This place has occupied its tiny little storefront on Sunset Drive for decades. Their milkshakes are so thick you can barely get them through a straw, and their chocolate malt shake is as classic as it gets. No fancy machines, no exotic flavors, just some of the best classic ice cream around, with generous scoops."

"Started in 1985, Whip ‘N Dip ranks as a long-time staple among the best Miami ice cream shops. Using locally sourced ingredients from partner suppliers, they make new flavors daily. Some must-trys include banana nut chip, heath bar brownie and chocolate-covered almond."

"This family owned ice cream shop is just off Sunset and has the best ice cream in Miami. Bold statement, I know, but I speak the truth. And, they don’t just stop at ice cream, their cookie cups happen to be the greatest of all time."

"The Spa at the Mandarin Oriental, Miami Photo: Courtesy Mandarin Oriental, George Apostolidis. The Spa at the Mandarin Oriental, Miami strikes that hard-to-find balance of having something for everyone while avoiding a cookie-cutter, one-size-fits-all experience. So even if you choose a signature body treatment like the Oriental Essence or Therapeutic Massage—both of which blend Chinese, European, Balinese, and Thai techniques—the results will be highly personalized."

"Hotel Phone: 305-913-8288 The only luxury hotel on tony Brickell Key, with fantastic water and Miami skyline views. Spacious guest rooms and suites are modern, beachy, and elegant, and feature high ceilings and marble bathrooms. There’s a day spa, multiple dining options, and a gorgeous infinity pool with butler service."

"The top suite at Mandarin Oriental Miami / ©Mandarin Oriental. The Mandarin Oriental combines a quiet serenity with exceptional service and amenities. The hotel is located on Brickell Key, a 44-acre island in Biscayne Bay, and easily reached from South Beach and Miami International Airport."

"The Standard Spa hotel boasts an inspired fitness and wellness programmes in its popular spa. It features a Turkish hammam, do-it-yourself hydrotherapy treatments, saunas, yoga rooms and a series of outdoor mud baths. The spacious lobby opens up to a labyrinthine zen garden with hanging chairs and fire pits hidden amidst the hedges."

"Featuring a full-service spa, this adult-only Miami Beach hotel also boasts rooms with a view of the garden, Intracoastal Waterway, or outdoor pool. Guests will be 12 minutes' walk to Lincoln Road ..."