Best Gelato in Homestead Base

"It serves a plethora of inventive flavors inspired by the city and its Cuban heritage, like its Abuela Maria ice cream, made with crushed-up Maria cookies, and its cafe con leche flavor, with Cuban coffee and Oreos — along with many, many others. Available for takeout or delivery."

"After lunch, cool off with a delicious ice cream treat from Azucar, which offers locally-inspired flavors like Sweet Plantain, Cafe con Leche, and Caramel Flan. What to do in Miami in 2 days: Day 1 Afternoon"

"Balmy weather and sweet-tooth cravings are tempered at this ice-cream shop specializing in homemade Cuban-style scoops. More crafty than churning...Read More"

"I had a pistachio icecream.Very creamy i would give it 4/5 , although it was incredibly heavy . I'm giving 3/5 cause you they don't give out ta..."

"That’s about all of the Italian we need to know to navigate the freezer at the most authentic gelato shop in Miami. The owners, Frederico and Carla,  brought their family recipes from Italy to the Grove and their passion for gelato shows in every creamy scoop. Pop in, sit down for a coffee, and enjoy the real deal."

"Restaurants Ice cream parlors Coconut Grove. Bianco makes its gelato the old-school Italian way, using all-natural, organic ingredients. If you’re into food that’s made simply, this is the ice cream for you."

"Another Southwest Miami tradition is sitting on the picnic tables outside of Wall’s Ice Cream (simply Wall’s to locals), the Metrorail running overhead while you enjoy one of their famous bananas splits. It’s a family owned business in South Miami that has made an indelible mark on Miami, and makes every customer feel special and acknowledged. What they do: Ice creamWebsite: Visit HerePhone:305-740-9830Hours: Sunday to Thursday, 12 noon to 10 p.m.Friday to Saturday, 12 noon to 11 p.m.Address: 8075 SW 67th Ave."

"This family-owned and -operated shop strives to bring the old-time ice cream shop feel to customers. Wall’s red-and-white umbrellas and large flavor selection lure visitors to more traditional flavors including rocky road, butter pecan and fun flavors like Superman. A three-time winner as a Best Ice Cream Parlor by the Miami New Times, Wall’s ensures even your taste buds smile."

"Restaurants Ice cream parlors Dadeland. This old-timey Miami spot has been around since the 1950s. It’s vintage and charming, even if the flavor options are seemingly stuck in the past."

"This place has occupied its tiny little storefront on Sunset Drive for decades. Their milkshakes are so thick you can barely get them through a straw, and their chocolate malt shake is as classic as it gets. No fancy machines, no exotic flavors, just some of the best classic ice cream around, with generous scoops."

"This family owned ice cream shop is just off Sunset and has the best ice cream in Miami. Bold statement, I know, but I speak the truth. And, they don’t just stop at ice cream, their cookie cups happen to be the greatest of all time."

"A South Dade mainstay, this ever-popular ice cream stand has been serving homemade ice cream, cookies, and other sweets to the crowds for close to 30 years. Order online for in-store pick up."

"The whimsical ice cream shop by longtime Robuchon protégé, Salvatore Martone, will be offering Valentine’s Day ice cream desserts that embrace the spirit of love. Almost too beautiful to eat, Martone has created heart-shaped “cakesicles” (cake ice cream popsicles), which will be available in red velvet cake, chocolate and mango passion flavors. In addition to the specialty treats, Frohzen also offers its popular red velvet cake ice cream in full ice cream cakes as well as ice cream cupcakes topped with cream cheese soft serve frosting."

"If you’re wondering how Frohzen got to serving such photogenic ice cream, look no further than Salvatore Martone, Le Jardinier’s executive pastry chef and a longtime protégé of the late Joël Robuchon. With a pedigree like his, whimsy and creativity are to be expected. Frohzen’s house-made ice cream is presented as sundaes with a flurry of toppings, frozen cupcakes with swirls of frosting and even macaron ice cream sandwiches—a very fancy option that we’re very much into."

"Popsicles and paletas are one of the toughest foods to get delivered, but Paletas Morelia has figured it out. The local chain offers takeout and delivery on any of its tasty frozen treats and it’s not skimping on toppings either. Each order comes packed in dry ice and arrives with the finishings of your choice—think sprinkles, cookies, chocolate syrup and more—to DIY at home."

"Restaurants Ice cream parlors Coral Gables. Morelia Gourmet Paletas only does artisanal Mexican popsicles and they do it so well. The colorful pops are made with all-natural ingredients and fully customizable so no two paletas will ever be the same."

"Grab one to-go or opt for one of its do-it-yourself kits where customers can choose between a 4-pack or an 8-pack kit, which comes with their choice of paleta flavors and different dippings and toppings. Available for takeout or delivery."

"I'm not allergic to gluten but I eat NonGMo and they also are 100% non gmo.Including the meats and eggs, plus organic."

"Palat Miami is located in the Buena Vista neighborhood of Miami, just steps from the Design District at 4702 NE 2nd Ave. Featuring Modern Italian Cuisine and sleek & modern décor, it is the first Florida location of Aldo Lamberti’s Family of Restaurants, a restaurant group from the South Jersey/Philadelphia area. Palat’s diverse menu reflects the Chef’s & Owner’s Neapolitan roots with contemporary Italian plates, including homemade pastas, the freshest seafood dishes and delicious meat options."

"If you are looking for authentic Italian cuisine that you can enjoy at home, you should check out what Palat has to offer and drop by soon. It is situated in the Buena Vista neighborhood of Miami close to the Design District. Do not miss out on the innovative and inspired Italian dishes which include homemade pasta, meat choices, and seafood dishes."

"Palat, located steps from the Design District in Miami's Buena Vista neighborhood, specializes in seafood but presents a range of Italian classics and contemporary creations for lu..."

"3 out of 5 stars Restaurants Mexican Ludlam / Tropical Park. The whole family can get into #TacoTuesday at the Downtown Dadeland outpost of this fast-casual Mexican joint. On Tuesday nights, not only do kids eat free with the purchase of an adult entrée, but you’ll also find face painting, balloons and the occasional clown to entertain the younger crowd."

"It’s back, Lime, which has some of the freshest and tastiest tacos on the beach, is again a local favorite, yes the line is usually out the door, but that should tell you something, IT’S GOOD!!!"

"With no view of the sea or the city and just a few blocks from the airport, Catch of the Day does not have a location to recommend it, but it still manages to be a city institution and has been a popular dining spot for decades. It has a sports bar vibe, with island-themed décor and a nice spacious outdoor area with live music on most nights. The food is traditional, seafood-focused, with fish, crab, shrimps, lobster and other sea critters featuring in such dishes as fish chowder or the popular seafood platter."

"Stop in and find out why the locals love eating at Catch of the Day. Here, you’ll find a comfortable atmosphere, with a Mom and Pop, feel to the restaurant, and an even more lively ambiance when it’s game day. Enjoy your meal while watching the game on one of several big screen TVs, which are available in both the indoor and outdoor dining areas."

"Their name translates to "Green Living Animals Matter." This minimalist restaurant offers everything from jackfruit tacos to avocado miso toast to pear flatbread to farro risotto."

"Along with a number of iconic Miami dishes, the frita arrived in Magic City by way of refugees fleeing the Cuban revolution in the 1950’s. A Cuban riff on the classic hamburger, traditional fritas feature a beef patty accentuated with cumin, paprika and pepper, crowned with papas fritas (fried matchstick potatoes), nestled between slices of featherlight and crisp Cuban bread. El Rey de las Fritas has been hailed as one of the city’s best frita purveyors since the original outpost debuted in 1976."

"And if you’re looking for the best version of this Cuban hamburger - which consists of spiced meat and potato sticks between Cuban bread - come to El Rey de las Fritas. The bright, fluorescent diner specializes in the frita, serving eight versions of the sandwich souped-up with everything from a fried egg to plantains. The frita original and a batido (a Cuban milkshake) is still our favorite order though, as well as definitive proof that potato sticks make everything better."

"Get the famous Cuban burger called the “frita," which only costs $3.25. Wash it back with a cold glass of Mamay during a hot Miami day. View this post on Instagram. A post shared by Emma Galeano (@emm_abear) on Jan 22, 2015 at 3:46pm PST"

"91 SE 2nd St, Miami FLIn Peru, establishments known assangucherías serve all sorts of sandwiches in usually humble settings. Modelled after these very sangucherías, Station 28 is a cosy, beautiful establishment in downtown Miami that is the perfect lunch spot for those who enjoy casual outdoor lunches on the go. It offers an incredibly limited number of breakfast dishes such as burgers with fried eggs, bananas, and sauce as toppings."