Best Gelato in Opa-Locka

"Using all-natural ingredients, this family-run shop offers homemade Cuban ice cream, with flavors such as Café con Leche (Cuban coffee and oreo), Willy Cherrino (double cherry), and its signature Abuela Maria®, a Cuban classic consisting of red guava, cream cheese and sweet galletas. The shop, located in Little Havana, prides itself on creating new flavors daily, and when possible, using locally sourced fruits and vegetables from south Florida farmers. In 2013, Azucar Ice Cream was voted the Best Ice Cream by the Miami Times Herald."

"When you’re strolling Calle Ocho beneath the sweltering sun, nothing cools off your afternoon like a frosty treat. Pop into Azucar, where you’ll find flavors that could only be dreamed up in Miami. Making ice cream is a tradition in owner Suzy Battle’s family."

"Gelato-go South Beach, a spot to score gelato and more in South Pointe, is another much-loved go-to, with 4.5 stars out of 264 Yelp reviews. Head over to 458 Ocean Drive to see for yourself."

"Italian Restaurant, Coffee Shop, and Ice Cream shop in Miami Beach, serving up breakfast, lunch, dinner and late night eats"

"That’s about all of the Italian we need to know to navigate the freezer at the most authentic gelato shop in Miami. The owners, Frederico and Carla,  brought their family recipes from Italy to the Grove and their passion for gelato shows in every creamy scoop. Pop in, sit down for a coffee, and enjoy the real deal."

"Serving organic gelato made with local ingredients, it has quickly become a favorite around town offering flavors like strawberry, coconut, hazelnut, plus vegan options. Delivery is available by texting 305-458-4455 with your order at least 24 hours in advance."

"This family-owned and -operated shop strives to bring the old-time ice cream shop feel to customers. Wall’s red-and-white umbrellas and large flavor selection lure visitors to more traditional flavors including rocky road, butter pecan and fun flavors like Superman. A three-time winner as a Best Ice Cream Parlor by the Miami New Times, Wall’s ensures even your taste buds smile."

"Restaurants Ice cream parlors Dadeland. This old-timey Miami spot has been around since the 1950s. It’s vintage and charming, even if the flavor options are seemingly stuck in the past."

"Be transported back to a simpler time at this old-school ice cream parlor, where patrons can indulge in homemade ice cream, shakes, and sundaes. Available from its to-go window or by delivery."

"Restaurants Ice cream parlors Coral Gables. This South Miami neighborhood spot is a mainstay for traditional, no-fuss ice cream. Servings are cheap, cookies are freshly baked and the staff—made up of mostly teens and kids from the area—are cheery and eager to let you try whatever is in the freezer."

"Started in 1985, Whip ‘N Dip ranks as a long-time staple among the best Miami ice cream shops. Using locally sourced ingredients from partner suppliers, they make new flavors daily. Some must-trys include banana nut chip, heath bar brownie and chocolate-covered almond."

"This family owned ice cream shop is just off Sunset and has the best ice cream in Miami. Bold statement, I know, but I speak the truth. And, they don’t just stop at ice cream, their cookie cups happen to be the greatest of all time."

"The whimsical ice cream shop by longtime Robuchon protégé, Salvatore Martone, will be offering Valentine’s Day ice cream desserts that embrace the spirit of love. Almost too beautiful to eat, Martone has created heart-shaped “cakesicles” (cake ice cream popsicles), which will be available in red velvet cake, chocolate and mango passion flavors. In addition to the specialty treats, Frohzen also offers its popular red velvet cake ice cream in full ice cream cakes as well as ice cream cupcakes topped with cream cheese soft serve frosting."

"If you’re wondering how Frohzen got to serving such photogenic ice cream, look no further than Salvatore Martone, Le Jardinier’s executive pastry chef and a longtime protégé of the late Joël Robuchon. With a pedigree like his, whimsy and creativity are to be expected. Frohzen’s house-made ice cream is presented as sundaes with a flurry of toppings, frozen cupcakes with swirls of frosting and even macaron ice cream sandwiches—a very fancy option that we’re very much into."

"Restaurants Ice cream parlors Design District. Pastry chef Soraya Caraccioli-Kilgore’s playful dessert spot sells vibrant unicorn cakes, rich chocolate bark and soft-serve in unexpected flavors. Her ice cream, in varieties such as matcha and berry rhubarb, is already pretty special yet she always finds a way to kick it up a notch with add-ons like edible glitter, gold leaf, gold dust, cotton candy and fancy sprinkles—and we’re all the more grateful for it."

"Soraya Kilgore — best known as the pastry chef at restaurants like Brava and Alter — is the woman behind this palace of sweets in Miami's Design District. MadLab Creamery isn't just about the ice cream, however. This spot also entices young and old to create their own sweet-treat work of art via more than 30 toppings, including edible glitter, tufts of pink cotton candy, golden-sheet sprinkles, even a macaroon or two."

"If your family loves an authentic Italian cuisine experience, look no further than this next thing to do in Fort Lauderdale with kids. Enjoy hand-tossed made to order pizzas with fresh organic ingredients like Pizza Caprese, featuring fresh online mozzarella, Pizza Meatballs, loaded with housemade meatballs, and Pizza Tricolore, with fresh white, red, and green tomatoes. For dessert, try one of the fantastic gelatos like Hazelnut, Peanut Butter, Salted Caramel, and Pistachio."

"No problem, since Dolce Salato Pizza on Wilton Drive offers up some genuinely delicious pies as an alternative for those who don’t enjoy the ocean’s bounty. The establishment is run by an Italian family, and they stick to their roots, serving up some truly authentic pizza. Do not miss the La Margherita Classica, or “The Italian Way.” This pizza is topped with cheese, flakes of basil, sliced tomato on each portion, fresh mozzarella, and a fresh basil leaf."

"You will find this 5-Star restaurant is (#1 out of 119 Italian eateries in the area) offering pizza with a vegetarian-friendly menu if you desire. Patrons rave of the delicious gelato with patrons returning years later to enjoy the treat. Choose from the enticing menu, including pizza, sandwiches, panini and wraps, various types of pizza with toppings, smoothies, and so much more."

"Inspired by the four ‘T’ cities — Tel Aviv, Thong Sala, Tokyo, and Tulum — the Upper Buena Vista outdoor mall is full of photo opportunities. With many hidden spots boasting beautiful Instagram backgrounds, you’ll have to explore the entire premises to discover them all. We won’t keep you guessing too much, though — here are some of our favorites:"

"We spotted Hoffman's Chocolates while we were walking back to our hotel and peaked in to see all the delicious chocolates. We were full from our treats at the coffee shop, so we didn't buy anything but we did try some of their chocolate samples and they were divine!. They also served ice cream, which seemed to be pretty popular with the customers."

"A modern approach to seafood and a nautical-chic vibe draws a crowd to Lure's Fishbar, which is located inside the Loews Miami Beach Hotel's historic St Moritz Tower. On offer are creative appetisers (try the devilled eggs with caviar, or crispy rice cakes with spicy tuna), sushi rolls and salads meant for sharing, and entrée-sized seafood and steak dishes. The bucatini pasta with butter-poached lobster is a sumptuous option and they've got an award-winning burger for those not in the mood for fish."

"No trip to Miami Beach is complete without sushi, and Lure Fishbar is a great choice. The restaurant itself is lovely and luxurious, and the staff is famous for their kid-friendly attitude. You’re certain to find a high chair or a booster seat, and DVD players are even available to keep kids entertained."

"Set inside Loews Miami Beach Hotel, this restaurant attracts locals, businesspeople, and tourists alike. It boasts a nautical themed setting and has earned a reputation for serving exemplary seafood. There is a vast choice of oysters served raw or cooked in a variety of ways."

"Until restaurant restrictions lift in Miami, Alter has reinvented itself into AlterQ, a laid-back, fast-casual spot focused on barbecue items along with wine and liquor available to go. Items up for grabs include smoked baby back ribs, fried chicken sandwiches, brioche cinnamon rolls and more. Takeout is available along with delivery via SpeedETab."

"Alter brings creative high-end cooking via its award-winning young chef Brad Kilgore. The changing menu showcases Florida's high-quality ingredients from sea and land in seasonally inspired dishes with Asian and... Mexican in South Beach"

"Chef Bradley Kilgore has risen to local superstardom with his progressive, seasonally inspired new American hot spot. Kilgore is always changing...Read More"

"5 out of 5 stars Restaurants Contemporary American Design District. In 2007, the Miami Design District was not somewhere you went to hang out. But James Beard Award-winning chef Michael Schwartz and his flagship restaurant, MGFD, have played no small part in changing that."

"The Design District is home to various high end shops, but also to hip restaurants as well, and Michael’s Genuine is one not to be missed. Most of the dishes are meant to be shared, so be prepared to try as many dishes as you can."

"Their name translates to "Green Living Animals Matter." This minimalist restaurant offers everything from jackfruit tacos to avocado miso toast to pear flatbread to farro risotto."

"Plant Theory restaurants choose 100% vegan and local ingredients because they believe that food is our pharmacy. They practice compassion for all sentient beings, they want to take care of Mother Earth, and they do because THEY CAN. This restaurant takes beloved fast food and turns it into a healthier alternative. One of their top sellers is raw lasagna (oh, did I mention that most of their food is raw?)."

"A post shared by Plant Theory Botanical Cafe (@planttheorybotanicalcafe) on Sep 20, 2018 at 12:13pm PDT. Located inside the Whitelaw Hotel, Plant Theory Botanical Burger Café is a 100% vegan restaurant. It has a chic café-style setting in the comfortable indoor seating area as well as an alfresco dining area surrounded by trees and plants."

"A post shared by Plant Theory Creative Cuisine (@planttheorycreativecuisine). Plant Theory is located in the heart of South Beach and is an ideal spot for lunch dates or a quick bite. The inside dining area is casual and inviting, with a shady and secluded alleyway dedicated to outdoor dining."

"Brunch starting at 8amW Hotel 401 N Fort Lauderdale Beach Blvd, Fort Lauderdale, FL 33304. Sobe Vegan provides a healthy option for brunch-goers in Fort Lauderdale. Located inside the W Hotel with indoor and outdoor seating, they offer healthy great-tasting food that, as the name suggests, is vegan."

"SoBe Vegan offers a modern, healthy twist on the traditional American fare with a diverse menu that offers incredible salads, burgers, bowls, sandwiches, juices and more. Open for breakfast, lunch and dinnerDress code: Casual"

"SoBe Vegan offers a wide selection of salads, sandwiches, burgers, juices, shakes and more. Oh yeah, and it’s all vegan!"

"Restaurants Gastropubs Brickell. The Brickell gastropub with reopens just in time for football season. With seemingly more TVs than chairs, Batch is a favorite of sports fans looking for a good view of the game and a solid meal to enjoy while they watch."

"Batch is a neighborhood pub serving an extensive selection of cocktails, whiskey, beer and wine. There is no dearth of options here!. TVs on all the walls allow you to catch the game."

"It’s a nice place to unwind on Friday nights and come back for the brunch on Sundays. Our waitress Pam is very, very good at what she..."

"If you love partying with a touch of luxury, Centro Wynwood is right up your alley. This grand club in Miami seamlessly combines top-class club services with fine dining, which is impressive. One of Centro’s most popular services is the table service, which delivers the VIP experience with finesse."

"Mayami Mexicantina is a new Wynwood restaurant that comes from the El Patio team. It’s a very large space and will serve tacos and other Mexican dishes."