Top Best Italian Restaurants in Miami Springs

"When we want pasta, we go to Macchialina - and not only on Thursdays for their $10 pasta night. This place makes great cavatelli, tagliolini, and lasagna, all of which are good enough to pay full price for and which plenty of people do since you pretty much always need a reservation to eat here. It’s hip, but still a relatively cozy spot, which makes it perfect for date night and a very refreshing option in the world of South Beach restaurants, where things are rarely cozy and you just won’t find pasta this good."

"Business and life partners Jen Chaefsky and former Scarpetta chef de cuisine Michael Pirolo consistently offer some of Miami's best and most satisfying food. Every dish is wonderful, especially Pirolo's house-made pastas and creamy polenta loaded with sausage ragu. There's always something new to try in the daily special list and Macchialina offers an affordable five-course tasting menu daily."

"This Italian favorite serves up a variety of its legendary pastas, appetizers like the Caesar broccolini and whipped ricotta, alongside make-at-home pasta kits and wines sold at retail prices."

"Casa Tua offers dreamy candlelit outdoor seating surrounded by foliage and lantern-lit trees—a secret hideaway from the tumultuous South Beach. The cocooned exterior makes for an intimate space to enjoy one-on-one conversation over wine, flowers, and Northern Italian cuisine. With its multi-course dinners and balmy night air, this spot is all about taking it slow."

"Casa Tua is one of the Italian Restaurants in Miami that instantly transports you to Italy and the name means “Your home”. Enter through trees and you will be rewarded with a villa, restaurant and outdoor where you can dine under the old trees and vines. The restaurant also has locations in Aspen and Paris, and Casa Cucina an open air Italian kitchen in Brickell."

"When it comes to the best Italian restaurants in Miami, Casa Tua should be mentioned. The restaurant is open-air, surrounded by a lush garden and a wonderful view. Here you can enjoy not only the best Italian food at Miami Beach but also sensual sights, smells, sounds."

"This high-end downtown Italian eatery combines excellent Italian cuisine in an elegant setting with spectacular views of the Miami River and Biscayne Bay to present a unique dining experience. The menu rises to the occasion with complimentary focaccia and a selection of fresh cheeses and charcuterie on arrival, followed by mouthwatering signature dishes such as risotto ai frutti di mare, filetto farcito (tender filet with foie gras), and Champagne escalope of veal sautéed in a delicious Champagne cream served with fresh julienne vegetables. Desserts cater to both a sweet and savory tooth and include zabaglione, Italian cheesecake, and Positano oranges."

"Il Gabbiano is a trendy Italian restaurant that is known for its soul-satisfying food. Located on Biscayne Boulevard on Miami’s waterfront, this stylish eatery is a hotspot for lunch and dinner. Owned by the Masci brothers, founders of Manhattan’s famed Il Mulino, diners are treated to a genuine Italian experience, which includes everything from complimentary antipasti upon arrival and after-dinner limoncello to ample dinner plates infused with authentic Italian flavors."

"If romance to you means big bucks and high caloric intake, this splurge-worthy Italian restaurant is your best option. Try Il Gabbiano’s crowd-pleasing pastas, which include a creamy fettuccine Alfredo and spaghetti carbonara. Or maybe you crave the incredibly tender filet of beef with Barolo wine sauce."

"This upscale Italian eatery boasts a menu filled with pristine seafood, house-made pastas (which are all offered in gluten-free varieties) such as short rib agnolotti, alongside heartier dishes like prosciutto-wrapped veal chops and melt-in-your-mouth wagyu beef, paired with an extensive wine selection. For those looking to impress a date or celebrate a special occasion, Fiola is guaranteed to make the night memorable."

"Fabio Trabocchi, a chef and restaurateur from Italy's Adriatic Coast who has won the highest praise from critics throughout his international career, opened Fiola in Coral Gables i..."

"Restaurants Italian Coral Gables"

"Don’t let Downtown’s grit turn you away; one of the best cheap restaurants in Miami is hidden on a tucked-away alley more reminiscent of Milan than Miami. Launched by two Italians, Soya e Pomodoro is the kind of spot where you come for dinner and end up spending the night lingering over drinks as you sway to the sounds of live jazz bands serenading the crowd. While the food is no-frills, the flavors are just as authentic as those you’d find in Italy."

"There exists an earnest, unpretentious beauty to Soya & Pomodoro. Like some strangely seductive and rustic trattoria that you might accidentally stumble upon on an ancient cobblestone side street of Venice or Rome. “Simple food made with love” is the motto here."

"Order the spinach ravioli of you like ravioli, it is good Order the chocolate cake they have, it is delicio..."

"A post shared by Bucks Crêpes ™ The Original (@buckscrepes) on Aug 12, 2019 at 11:57am PDT. Savoury (galette) and sweet crepes from an unconventional creperie!. The crepes are made rectangular and folded unlike the usual out from healthy gluten-free buckwheat."

"Cielito Artisan Pops, a bakery and ice cream and frozen yogurt spot that offers desserts and more, is another much-loved go-to, with five stars out of 135 Yelp reviews. Head over to 2750 N.W. Third Ave., Suite 20A to see for yourself."

"Spanish missionaries and treasure seekers first explored the Florida coast as far back as the 17th century, and the Spanish Monastery in North Miami Beach is a fascinating bit of local and international history that dates back centuries before that when it was originally constructed in Spain. Inhabited by monks for nearly seven centuries, in the early 1920s, it was bought by American newspaper mogul William Randolph Hearst, disassembled, shipped to Florida, and reassembled on its current site. It has been open to the public since the mid-’60s, and for those who don’t mind spending a few extra bucks, the best way to experience it is by guided tour."

"Downtown's Gelateria 4D, located at 670 Lincoln Road, is another top choice, with Yelpers giving the gelateria and café four stars out of 191 reviews for its plentiful flavors. Especially popular is the parmalat milk gelato, made with imported Italian milk."

"The husband-and-wife duo behind Frice spent years working in pastry kitchens in the Pacific Northwest before bringing their chef-driven ice cream business to Miami. And, man, were we missing out. Theirs starts with a traditional French custard base that’s flavored with locally sourced ingredients, including fruit and dairy products from South Florida farmers."

"Frice, maker of some of the best ice cream in Miami, finally got its first scoop shop inside The Citadel. It’s now open Wed-Sun from noon to 9pm in the Little Haiti food hall."