Top Best Italian Restaurants in Palmetto Bay

"Business and life partners Jen Chaefsky and former Scarpetta chef de cuisine Michael Pirolo consistently offer some of Miami's best and most satisfying food. Every dish is wonderful, especially Pirolo's house-made pastas and creamy polenta loaded with sausage ragu. There's always something new to try in the daily special list and Macchialina offers an affordable five-course tasting menu daily."

"Macchialina is energetic enough for a fun date or a catch-up meal with loud friends, and they debuted a great outdoor seating setup during the pandemic. It’s covered, too, in case you’re worried about random thunderstorms. But the atmosphere isn’t necessarily why you go to Macchialina - you come here for the pasta."

"This cozy, family-owned Italian restaurant is home to some of the best pasta in the city. Start with the creamy polenta, order a bottle of Lambrusco, and end with the tiramisu — there’s no wrong move in between. Its popular market that debuted during the citywide lockdown is also still offered."

"This is a special place, characterized by a chic atmosphere and style of the 1920s. Attracting a rich clientele that appreciates the club atmosphere, this unique oasis of Northern Italy is an ideal place for a romantic date or a festive feast. The service is fast and professional, and the atmosphere in the courtyard is dazzling."

"The restaurant of this beautiful home features an eighteen-seat chef's table, as well as several rooms that make diners feel as if they are eating at a friend's house. Casa Tua may provide a casual atmosphere, but their kitchen operates with a deadly a...[Learn more]"

"Not only is the menu fire and the atmosphere amazing, but the waiters greet you with free served starters like zucchini chips and freshly scooped cheese. But, whatever you do, don’t miss out all their amazing pasta dishes and their savory garlic bread."

"Looking for tastes and flavor profiles that closely resemble Italy?. Il Gabbiano your best bet for that. With an all-white interior, the restaurant is sure to make you feel comfortable and clean as you pick a table to settle down in."

"Source: Photo by Wikimedia Commons user Michael_Spencer used under CC BY 2.0. Photo is only for illustrative purposes. If you are looking for a dining experience that is extra special, then the Il Gabbiano might be your ideal spot."

"Impress your date at Fiola, an ultra-swanky restaurant by Michelin-starred duo Fabio and Maria Trabocchi. Dazzle your date with classic Italian dishes like the decadent short rib filled pasta, a pristine seafood platter, and hard-to-find vintages that are decanted table-side. Finish the meal with a Peruvian chocolate tart topped with Sicilian pistachios for an oh-so-romantic meal."

"While date night is a bit more tricky nowadays, uber-chic Coral Gables eatery Fiola is still bringing its top notch service and Italian fair to diners thanks to its well covered outside seating. From caviar to white truffles to a wagyu ribeye, the high-end dishes are worth the splurge."

"Restaurants Italian Coral Gables"

"This charming Italian restaurant is full of romantic nostalgia. Hailing from the Italian city of Pompei, it’s no surprise that former owner Armando Alfano chose a Great Depression-era bank as the site of his Downtown restaurant, with the giant bank vault the backdrop for nightly jazz performances. Guests sit on mismatched tables and couches, dining on impeccable Italian delicacies served up by chef Cristian D’oria, ranging from vegetarian-friendly options like the sfoglia di melanzane, a baked layer of eggplant, smoked mozzarella and fresh tomatoes topped with a puff pastry, to the more meatier filetto alla provola, a fillet mignon medallion pan seared & served with smoked mozzarella & sautéed spinach with homemade mashed potatoes."

"Soya e Pomodoro is a seductive and rustic trattoria similar to one that might be found on an ancient cobblestone side street in Venice. Following an ethos of serving "simple food made with love," Soya e Pomodoro offers creative Italian fare such as melt-in-your-mouth ravioli pillows of minced porcini mushrooms and ricotta cheese, spinach and ricotta cannilloni, and sprightly sauced and cheesed melanzane alla parmigiana. The entree range includes seared bistecca con pepperoni e capperi (sirloin steak with roasted red peppers, capers, and garlic), while desserts end on a sweet note with homemade tiramisu."

"Don’t let Downtown’s grit turn you away; one of the best cheap restaurants in Miami is hidden on a tucked-away alley more reminiscent of Milan than Miami. Launched by two Italians, Soya e Pomodoro is the kind of spot where you come for dinner and end up spending the night lingering over drinks as you sway to the sounds of live jazz bands serenading the crowd. While the food is no-frills, the flavors are just as authentic as those you’d find in Italy."

"When owner Anthony Bruno moved to Florida, he missed authentic New York-style pizza so much that he decided to make his own. Now, years later, the chain has spread across the Sunshine State and beyond. This spot is known for its cheesy pies, from the most traditional square margherita to modern takes like white pizza and meaty pies decked with pepperoni, sausage, and meatballs."

"Baiocco Osteria del Mare welcomes you with the passion of the host Claudio Giordano, a great restaurateur with a big knowledge of fish cuisine and over 30 years of experience in Miami. Claudio creates his dishes with sustainable wild fish, locally caught, respecting the environment and the authentic Italian cuisine. David Ranucci and his family, for over a century, have been working in the restaurant business, ensuring good food, tradition, hospitality;the perfect mix to make people feel at ease."

"Osteria Baiocco, part of the Milan-based Ranucci family of restaurants, opened in 2018 to immediate acclaim from critics and patrons alike. Its menu features bold and flavorful pre..."

"Grab a seat at this casual eatery tucked between Ocean Drive and Collins Avenue to satisfy your pasta craving as well as your inner carnivore. The Alley's short rib bucatini, on chef Danny Ganem's rotating menu of Neapolitan-style specials, offers a hearty, meaty sauce of short rib ragu with tomatoes and red wine that works well with the long hollow strands of pasta designed to trap the sauce. The $24 dish is comes topped with parsley and grated Parmesan."

"-1228 Collins AveLa Ventana : excellent Colombian food, cheap, good service - 710 Washington AveVentanita : deliiicious homemade ice cream - 1433 Collins AvePizzeria The Alley : very good pizzas, beautiful place, although a bit fancy - 1433 Collins Ave11th Street Diner : American dinner in an awesome old school air stream, great burgers - 1065 Washington Ave Day 2: street art, history & good coffee in wynwood"

"Midtown Creamery has some pretty intense ice cream creations, like a “giant” ice cream sandwich, brownie sundaes, and milkshakes that could last you three days. The Edgewater spot is currently delivering on most major delivery apps. You can also call (786) 536-2281 to order."

"Restaurants Ice cream parlors Design District. Pastry chef Soraya Caraccioli-Kilgore’s playful dessert spot sells vibrant unicorn cakes, rich chocolate bark and soft-serve in unexpected flavors. Her ice cream, in varieties such as matcha and berry rhubarb, is already pretty special yet she always finds a way to kick it up a notch with add-ons like edible glitter, gold leaf, gold dust, cotton candy and fancy sprinkles—and we’re all the more grateful for it."

"Soraya Kilgore — best known as the pastry chef at restaurants like Brava and Alter — is the woman behind this palace of sweets in Miami's Design District. MadLab Creamery isn't just about the ice cream, however. This spot also entices young and old to create their own sweet-treat work of art via more than 30 toppings, including edible glitter, tufts of pink cotton candy, golden-sheet sprinkles, even a macaroon or two."

"Restaurants Ice cream parlors Coral Gables. This South Miami neighborhood spot is a mainstay for traditional, no-fuss ice cream. Servings are cheap, cookies are freshly baked and the staff—made up of mostly teens and kids from the area—are cheery and eager to let you try whatever is in the freezer."

"This place has occupied its tiny little storefront on Sunset Drive for decades. Their milkshakes are so thick you can barely get them through a straw, and their chocolate malt shake is as classic as it gets. No fancy machines, no exotic flavors, just some of the best classic ice cream around, with generous scoops."

"This family owned ice cream shop is just off Sunset and has the best ice cream in Miami. Bold statement, I know, but I speak the truth. And, they don’t just stop at ice cream, their cookie cups happen to be the greatest of all time."

"Cielito Artisan Pops, a bakery and ice cream and frozen yogurt spot that offers desserts and more, is another much-loved go-to, with five stars out of 135 Yelp reviews. Head over to 2750 N.W. Third Ave., Suite 20A to see for yourself."

"If you’re unafraid of the inevitable sugar high, Sugar Factory could be one of the most fun spots to hit with the whole family. Don’t be fooled by the name, there’s more than just sweets to be found here. This shop and restaurant located in South Beach’s Hotel Victor has a huge menu packed with pancakes, waffles, French toast, crepes, sandwiches, pizza, milkshakes, sundaes, and more."

"4 out of 5 stars Restaurants South Beach. Willy Wonka has nothing on this South Beach sugar emporium. Up front, the bulk bins overflowing with sweets and adorable rubber duckies are sure to lure little ones in, but it’s the brasserie in the back that cinches the deal."