Top Best Japanese Restaurants in Sunset Islands

"Azabu was first opened in New York city as a Michelin-star restaurant and later opened another location in South Beach. Located inside the Stanton you will find Azabu serving some of the best sushi in South Beach. The restaurant is open daily from 6 pm to 11 pm."

"This New York City import boasts a “hidden” sushi counter that serves omakase using local and imported seafood from fish markets in Japan. Wash it back with one of the 40 imported whiskies on hand."

"Japanese , Sushi"

"Nothing like a soft sea breeze, white, pillowy couches and some delicious Peruvian-influenced Japanese cuisine to make us feel like we’re on vacation right here at home. 2341 Collins Ave., Miami Beach; 305-604-6580 or 1hotels.com. View this post on Instagram"

"The rooftop pool and lounge at the 1 Hotel South Beach is definitely the finest of its kind in Miami Beach, offering ocean views and a zen atmosphere. A photo posted by jenniferlevant (@jlevant) on Jul 14, 2016 at 10:32am PDT"

"Latin , Seafood"

"Itamae has garnered much local and national fame for its unique attack of Japanese-Peruvian cuisine. Itamae is where you can get intricately rolled concoctions topped with fresh-as-can-be ceviche over the counter. What was considered one of the best pop-ups at the former St. Roch Market now has a bright new brick & mortar inside Miami Design District’s Palm Court."

"Peruvian-Japanese food in Miami. This Nikkei restaurant from the Chang Gang (Papa Fernando Chang, Son Nando and Daughter Valerie) who make the most delicious makis and ceviches in Miami. I'm looking forward a lot for the opening of their new location.". Itame140 NE 39th St #136Miami, United States"

"Japanese , Latin ,  Peruvian"

"On the spectrum of $200-per-person omakase dinners and that place nearby that does surprisingly good rolls for under $10, you’ll find Blue Ribbon just about in the middle, tilted slightly towards the fancier side of the scale. They serve high-quality fish and the space fits in well with the art deco-style of the cute little hotel that it’s housed in. Come here to eat any roll with fatty tuna and great fried chicken while nodding your head to censored hip-hop songs."

"Blue Ribbon Sushi Bar & Grill is nestled in the historic and newly restored Plymouth Hotel in the burgeoning Mid-Beach district, just 3 blocks from the beach. The restaurant includes a spacious cocktail bar, sushi bar, indoor dining rooms and a poolside dining area. Open for dinner, starting 5...See More"

"Blue Ribbon is a top name in the sushi world and this Miami outpost lives up to the hype. Nestled in the historic and newly restored Plymouth Hotel in the flourishing Mid-Beach Dis..."

"Try the Yellowtail Sashimi Seviche with ginger, garlic and soy, or a tiradito such as Tuna with lemon and fuji apple vinaigrette. Also from the sushi bar … […]"

"Bypass the tourist throngs at Nobu and Katsuya for this welcoming neighborhood stalwart serving an encyclopedic array of rolls, pristine sashimi and sakes since 1987. Local and imported fish shine in specialties like toro tartare with wasabi-spiked caviar and a quail egg, and mirin- and miso-marinated grilled Chilean sea bass, while traditional artwork and billowing textiles provide a serene, transportive atmosphere. RELATED:Miami's Sexiest Nightlife Spots"

"Restaurants Japanese South Beach. In a town where everything is constantly changing and shuttering, South Beach’s first sushi restaurant remains successfully in business since 1987. Toni’s wood design is more retro than dated and its cozy sunken booths are a nice throwback to when people welcomed sitting on the floor."

"Head to this Doral spot if your offspring are fans of sushi and tempura or if you're still trying to persuade them to try it. They'll get crayons to color a paper build-your-own bento box menu, which lists options such as grilled chicken thigh ($9), whitefish tempura with Japanese tartar sauce ($11), skirt steak with. koji and potato salad ($11), and chicken breast"

"Inspired by traditional izakayas, Dragonfly features a bevy of Japanese comfort food dishes like Japanese seafood pancakes with shrimp, octopus, and squid; garlic blue crab fried rice; neck-to-tail chicken tasting menu; and plenty of seafood and traditional sushi rolls."

"Dragonfly offers a true catch-to-consumption experience featuring the freshest fish you can find in Miami. It is actually located behind a working fish market where they sell local..."

"Continue your exploration of Miami street art and mouth-watering food by driving north to Wynwood, the city’s artsy neighborhood. This up-and-coming district was nothing more than warehouses and wholesale retail stores a few years ago, but it’s now home to some of Miami’s best restaurants, trendiest bars, and most Instagrammable spots."

"Without traffic, the drive from Little Havana to Wynwood will only take 15 minutes. You may have caught a glimpse of colorful, large-scale murals while driving on I-95, but nothing can prepare you for the breathtaking art that overwhelms the Wynwood Art District just north of Downtown Miami."

"DAY TWO: WYNWOOD AND DESIGN DISTRICT – MODERN ART & RETAIL THERAPY Spend your morning at the beach, enjoying the beach club service of your hotel. Lunch light in your lounger—the beach clubs offer full food and beverage menus—or enjoy something a bit more epicurean on the terrace at"

"If you are in Miami and want to catch a baseball game, head over to the brand new loanDepot park in Little Havana. Home to MLB’s Miami Marlins, this relatively small and new park features a retractable roof and one of the most modern designs in all of Major League Baseball. The park can hold over 36,000 fans, has great views of downtown Miami, and even has massive fish tanks along the backstop that remind you exactly what city you are in."

"We liked the wagyu beef as an appetizer (they bring it to the table with a hot stone that you use to cook the beef on the spot) and also th..."

"Head to this Doral spot if your offspring are fans of sushi and tempura or if you're still trying to persuade them to try it. They'll get crayons to color a paper build-your-own bento box menu, which lists options such as grilled chicken thigh ($9), whitefish tempura with Japanese tartar sauce ($11), skirt steak with. koji and potato salad ($11), and chicken breast"

"Inspired by traditional izakayas, Dragonfly features a bevy of Japanese comfort food dishes like Japanese seafood pancakes with shrimp, octopus, and squid; garlic blue crab fried rice; neck-to-tail chicken tasting menu; and plenty of seafood and traditional sushi rolls."

"Dragonfly offers a true catch-to-consumption experience featuring the freshest fish you can find in Miami. It is actually located behind a working fish market where they sell local..."

"Midtown Creamery has some pretty intense ice cream creations, like a “giant” ice cream sandwich, brownie sundaes, and milkshakes that could last you three days. The Edgewater spot is currently delivering on most major delivery apps. You can also call (786) 536-2281 to order."

"The whimsical ice cream shop by longtime Robuchon protégé, Salvatore Martone, will be offering Valentine’s Day ice cream desserts that embrace the spirit of love. Almost too beautiful to eat, Martone has created heart-shaped “cakesicles” (cake ice cream popsicles), which will be available in red velvet cake, chocolate and mango passion flavors. In addition to the specialty treats, Frohzen also offers its popular red velvet cake ice cream in full ice cream cakes as well as ice cream cupcakes topped with cream cheese soft serve frosting."

"If you’re wondering how Frohzen got to serving such photogenic ice cream, look no further than Salvatore Martone, Le Jardinier’s executive pastry chef and a longtime protégé of the late Joël Robuchon. With a pedigree like his, whimsy and creativity are to be expected. Frohzen’s house-made ice cream is presented as sundaes with a flurry of toppings, frozen cupcakes with swirls of frosting and even macaron ice cream sandwiches—a very fancy option that we’re very much into."