Best Nightlife in Westwood Lakes

"Situated above Lincoln Road on a gorgeous roof top overlooking South Beach's pedestrian epicenter, Juvia's reputation as a restaurant that offers one of the most scenic dining experiences in the city precedes its stunning location. Whether you're sipping a craft cocktail at the bar or having a meal on the outdoor terrace, it's impossible to have a negative experience when the backdrop is filled with the twinkling lights of beachfront abodes and upbeat energy of vacationing vagabonds. http://juviamiami.com"

"Juvia is a rooftop restaurant situated at the top of the Herzog & de Meuron 1111 Lincoln Road building in Miami Beach. Guests at Juiva can expect to find a mixture of French, Japanese, and Peruvian cuisines on the menu, prepared by a talented team of chefs, who, together, have decades of training within each culture. The contemporary rooftop restaurant features a pared-back, modern design, surrounded by natural foliage — another great place to watch the sunset and dine under the stars."

"Set up in a modern penthouse with views of Miami Beach, Juvia is the local’s go-to when it comes to rooftop restaurants. The menu matches the avant-garde décor—offering an eclectic mix of French, Japanese, and Peruvian meals varying from tuna poke to duck confit. Decorated in a lovely lilac and white motif underneath the starry-night sky, this outdoor restaurant checks all the boxes so that you can focus on sealing the deal."

"Located in Kimpton's Epic Hotel, this restaurant's setting affords skyline views of both Miami (to the north and west) and Biscayne Bay (to the east and south) that guests find truly breathtaking--that is, if they aren't too focused on the incredible cuisine. Executive Chef Wolfgang Birk gleans most of his seafare--items such as jumbo lump crab salad with spicy seared watermelon, heirloom tomato, avocado, mint and basil or yellowfin tuna with mixed grains, smoked black beans, shrimp guacamole and ginger juice--either locally or from the region of the ocean for which the restaurant is named, Area 31, one of the only self-sustaining spots that is said to be left in the ocean. Meat and pasta dishes are just as delicious and contain sustainable items from nearby farms and other trusted sources."

"Perched 16 floors high inside the EPIC Hotel in Downtown Miami, this longtime restaurant still has some of the best views of Miami's Downtown skyline in the city. Whether going for its popular happy hour or for a seafood feast, grab a seat on its outdoor patio and soak up the views."

"This one is precisely not on that top because there are only 16 floors, but the hotel’s downtown view is fantastic. Moreover, the view is hard to get anywhere else. Therefore, many young professionals and even business people come here to enjoy their happy hours."

"More of a Balinese garden than a bar, Sugar takes rooftop aesthetics to a whole new level. With 40th-floor views (from the EAST, Miami hotel), soothing decor, and dangerously strong lychee martinis, and tasty tapas, making an evening at Sugar is an exotic departure from the Miami norm. View this post on Instagram"

"A post shared by Vittorio Di Natale (@vittorio_di_natale) on Mar 21, 2019 at 10:55am PDT. This trendy 40th-floor rooftop spot always pulls in a fun and energetic crowd. With views this good, you’ll find a whole new level of appreciation for the Miami skyline."

"Housed in a picturesque shopping center just outside South Miami's ever-popular Shops at Sunset Place, this fun cocktail bar boasts contemporary decor and crowd-pleasing cuisine. Attractive 30-somethings mingle over tantalizing cocktails such as the pomegranate martini or French vanilla swirl and nibble on scrumptious eats from volcanic garlic bread to Barcelona-style mussels to hearth oven pizzas. A full menu of satisfying mains, like the Filet Mignon with Shrimp and Lobster Quesadilla, satiates the hungriest patrons, and comforting sides like Truffled Mac'N'Cheese and Pancetta or Black-eyed Pea Orzo are designed to share."

"Restaurants Pan-Asian South Beach. The fusion concept you weren’t expecting, MILA is “MediterrAsian” restaurant and lounge that overlooks a busy stretch of Lincoln Road. Its expansive indoor-outdoor terrace incorporates minimalistic design elements like sleek, sculpted wood tabletops, unpolished floors, metal and clay artworks and natural textiles to impressively decadent effect."

"Restaurants Pan-Asian South Beach. MILA’s MediterrAsian concept doesn’t exactly roll off the tongue but the views are an easy sell. Quietly situated above Lincoln Road, the combination restaurant, lounge and bar make for a combustible atmosphere fueled by DJs, fire dancers and other types of live entertainment."

"Situated on a serene rooftop terrace surrounded by natural foliage, Mila Miami is a restaurant, lounge, and mixology bar in Miami Beach. Combining elegant dining with glamorous nightlife and serving a mix of Mediterranean and Asian cuisine ('MeditterrAsian'), this high-end restaurant will give you and your date a night to remember."

"This self-proclaimed “upscale” dive bar — from the people behind places like Sweet Liberty and Blackbird Ordinary — features retro-vibes, strong drinks and plenty of entertainment like a Pac Man arcade game, jukebox, pool table, TVs, and a Bookleggers library. Plus diners can grab a pizza and a nostalgic snowball from its on-site food vendor, Yeti’s."

"Indian , Vegetarian ,  Vegan"

"An Indian fusion experience where each dish has a distinct flavor with balanced heat and its own texture. A true surprise were the house made lemonades a..."

"Part vintage surf shack, part sultry outdoor club, Hyde Beach at SLS South Beach hotel is a prime spot to rub elbows with the young and fabulous of South Beach beneath string lighting and palm trees. Inside the bar, you’ll find VIP tables, a DJ booth and dance floor, while outdoors there’s a sprawling space to mix and mingle in the fresh air by the swimming pools. For a debauched weekend daytime pool party, this is one of the hottest scenes in town."

"Hyde Beach offers artful mixology and cuisine from Jose Andrés — all in an over 8,000 square-foot indoor/outdoor space with a gorgeous pool and beach access."

"The Standard Spa hotel boasts an inspired fitness and wellness programmes in its popular spa. It features a Turkish hammam, do-it-yourself hydrotherapy treatments, saunas, yoga rooms and a series of outdoor mud baths. The spacious lobby opens up to a labyrinthine zen garden with hanging chairs and fire pits hidden amidst the hedges."

"Start your evening on the right foot with a scenic drink at The Lido Bayside Grill at the swanky Standard Hotel on a small island just west of Miami Beach. This waterfront desk offers one of my favorite sunset views in the whole city, and their frozen rose is delicious too."

"Located on always-bustling Calle Ocho in historic Little Havana, this longtime red-and-white donut shop is known for its light and fluffy glazed donuts, along with fancy and filled donuts in a variety of flavors. For a taste of Miami, indulge in the guava, très léchés or flan flavors; or revert to your childhood with whimsical donuts smothered in M&Ms or Fruity Pebbles, while kicking back with a coffee. Go ahead and splurge, we won’t tell anyone."

"Before donuts became hip and pastry chefs got their hands on them, they were the everyman’s breakfast pastry. Dandee Donuts is one of the few independent places where you can still grab an old-school, traditional donut. You can also sit down and have an omelet, a patty melt, or even a pizza here."

"This family-owned doughnut shop in Wynwood is not your average dessert place and that’s a good thing. Doughnut flavors here change seasonally and all of the family’s yeast-raised doughnuts use a 24-hour brioche recipe (think butter, flaky bread and more butter). The Salty Donut serves cake doughnuts too, which are crunchy on the outside, and moist on the inside."

"The Salty Donut is worth a visit for one thing and one thing only: legendary doughnuts. With flavors like guava and cheese, maple and bacon, tres leches and Nutella, you’d be hard-pressed to go wrong."