Best Pastries in Golden Glades

"Gelato-go South Beach, a spot to score gelato and more in South Pointe, is another much-loved go-to, with 4.5 stars out of 264 Yelp reviews. Head over to 458 Ocean Drive to see for yourself."

"I had a pistachio icecream.Very creamy i would give it 4/5 , although it was incredibly heavy . I'm giving 3/5 cause you they don't give out ta..."

"Piazza Italia offers mouth-watering, authentic Italian cuisine, that takes your taste buds on the true tour of Italy. Address:904 East Las Olas Boulevard, Fort Lauderdale, Florida 33301"

"Located on Las Olas Boulevard, Gran Forno Bakery is a popular open-air bakery known for its delightful artisanal breads, particularly its famous fennel raisin loaf. There's also a mouthwatering selection of homemade pastries, cakes, and tarts, and if you're here for lunch, you can order a panini as well. You'll probably want to get a loaf of bread or a box of pastries to take home, but customers are also welcome to sit down and enjoy a pastry and a cup of Illy coffee."

"PAUL recipes leave no room for compromise: carefully selected ingredients, fresh products and polished presentation. At PAUL you're promised quality with one unique aim: your pleasure. In The Colonnade Outlets near Bloomingdale's - The Outlet Store"

"There are places open for Bubble Tea delivery as early as 8am. One of the early morning spots for Bubble Tea is Juice Whirl. Find out what’s open early near you by entering your delivery address."

"Congelatte is famous for its delicious strawberry walnut pavlova dessert; a crispy walnut meringue-based dessert, topped with dulce de leche, whipped cream and fresh strawberries. It comes in sizes that can serve up to 32 people."

"If you’re looking for the “Miami-est” donut in town to celebrate National Doughnut Day then look no further than Mojo Donuts!. Customers have the chance to try a Flantastic donut that is literally flan-filled!. Sink your teeth into a glazed yeast donut with a whole piece of flan in the middle."

"Gourmet donuts topped and stuffed with all of your food dreams. You may or may not find yourself finishing an entire box before you even get home and I definitely don’t know that from personal experience or anything…"

"Doughnut Break features gourmet doughnuts with a European touch that can be seen in the form of many homemade meringues and specialty creams. Here, those with a sweet tooth can order unique doughnuts like the natillas made with Maria crackers and a touch of cinnamon or the doughnut croissant filled with its famous crema catalana. View this post on Instagram"

"Named for owner Elliot Wolf’s grandfather, who emigrated from Germany to NYC in 1936 with his top hat, this spot is a traditional Jewish deli with a twist. Serving everything from bougie cocktails to matzo ball soup, the deli also offers fun and filling breakfasts. Get the Grand Schlam with two eggs, a crispy potato latke and your choice of pastrami, corned beef, bacon or maple sausage, or order the spot’s specialty: the “doughssant,” a cross between a doughnut and a croissant."

"Baccano is an intimate locally owned Italian café and wine bar located in the heart of Miami's booming Wynwood Art District. Formally known as Café Santa Miami, Baccano offers authentic wood-fired Neapolitan-style pizza, mouthwatering desserts, a unique selection of Italian wines and an assortment of local craft beer. Signature pizzas include Sausage and Friarielli (mozzarella cheese, sausage, broccoli), The Santa (bacon and egg), Sicily (smoked buffalo mozzarella and eggplant), and Vesuvius (mozzarella, ricotta, sauce, ham and eggplant)."

"Restaurants Ice cream parlors Design District. Pastry chef Soraya Caraccioli-Kilgore’s playful dessert spot sells vibrant unicorn cakes, rich chocolate bark and soft-serve in unexpected flavors. Her ice cream, in varieties such as matcha and berry rhubarb, is already pretty special yet she always finds a way to kick it up a notch with add-ons like edible glitter, gold leaf, gold dust, cotton candy and fancy sprinkles—and we’re all the more grateful for it."

"Soraya Kilgore — best known as the pastry chef at restaurants like Brava and Alter — is the woman behind this palace of sweets in Miami's Design District. MadLab Creamery isn't just about the ice cream, however. This spot also entices young and old to create their own sweet-treat work of art via more than 30 toppings, including edible glitter, tufts of pink cotton candy, golden-sheet sprinkles, even a macaroon or two."

"There are good cookies and then there are cookies you would brave traffic for. Cindy Lou’s is the latter, offering a selection of gooey, delicious options (like butterscotch walnut and lemon cloud) that are guaranteed to be some of the tastiest you’ll ever try. But the best part has to be the passionate baker, Cindy Kruse, who can be found spreading her baked-goods gospel all over Miami."

"Over in the Little Haiti, check out Cindy Lou’s Cookies, which has earned five stars out of 93 reviews on Yelp. You can find the bakery, which offers desserts, macarons and more, at 7320 N.E."