Best Pastries in The Hammocks

"Gelato-go South Beach, a spot to score gelato and more in South Pointe, is another much-loved go-to, with 4.5 stars out of 264 Yelp reviews. Head over to 458 Ocean Drive to see for yourself."

"I had a pistachio icecream.Very creamy i would give it 4/5 , although it was incredibly heavy . I'm giving 3/5 cause you they don't give out ta..."

"The food and seating options are endless – making it the best spot to work on South Beach. Make sure you visit the one on 7th, since 17th is in the midst of a tourism central. If you’re craving something sweet, try one of their blended coffee shakes!"

"From Business: Fresh and innovative sandwiches, salads, soups, sweets and more. Specialty coffee is ground from the world's finest beans and prepared by expert baristi."

"The chocolate brigadeiro cake at Sagrado Cafe is an indulgent combination of moist layers of chocolate cake and brigadeiros, Brazil's signature truffle. Thanks to sweetened condensed milk in the truffle mixture, the cake remains moist despite the absence of frosting. To add to the richness, mini brigadeiros top the whole thing ($8 to $69 depending upon the size)."

"With an enchanted garden atmosphere, this Brazilian café in downtown Miami is a great place for family bonding time. Kids' meals ($14) start with a sharable warm basket of gluten-free cheese bread and a choice of soda or juice. Then it's on to their own plate of chicken Milanese, served with a side of rice, fries, or mac 'n' cheese."

"For a European style meal, Panizza Bistro brings an international touch to Miami Beach. This restaurant is open for breakfast, lunch and dinner and has a large and enticing menu. In the morning you can get a classic egg meal, and later in the day, tapas are the highlight."

"There are places open for Bubble Tea delivery as early as 8am. One of the early morning spots for Bubble Tea is Juice Whirl. Find out what’s open early near you by entering your delivery address."

"This Sicilian bakery is as authentic as it gets in Miami, and anything with their ricotta cream is amazing (although they have a bunch of other flavors as well). Their menu sounds like a (delicious) Italian poem: cannoli, sfogliatella, bombolone, arancine, calzone, and pizetta, to name just a few. Best of all, everything is super affordable."

"Grate sicilian pastries the tiramisu is excellent a bit price for gelato recomend kids menu including gelato still a local place More reviews"

"Located in the historic hotel on Miami Beach, it brings the charm of Europe and great culinary experience in combination with the best vines. They are specialized in French cuisine, but not only. They recommend trying their Filet mignon and vast options of fresh seafood!"

"James Beard Foundation Award-winner Michael Schwartz is one of Miami’s most-coveted chefs. Whatever he touches turns delicious, including pizza at Harry’s Pizzeria, farm-to-table gastropub fare on a cruise ship, sushi, breakfast food and plenty of other concepts, including his beloved namesake, Michael’s Genuine. Set within the SLS Brickell, Schwartz’s Fi’lia specializes in vivacious Italian, including pies, house-made pastas, comforting mains (think: chicken parm and wood-grilled leg of lamb) as well as a tableside Caesar for which servers grill fresh bread for croutons."

"Many tourists mark this restaurant as the best Italian restaurant in Miami, and for good reason. Fi’lia invites its visitors to taste authentic Italian pizza from a wood-fired oven or pamper themselves with stracciatella with truffle honey. You will plunge into a pleasant and relaxed atmosphere, and the friendly staff will help you choose a dish based on your preferences."

"Italians are known for their stellar wood-fired pizzas, and Fi’lia is no exception. Starters like the stracciatella with truffle honey or the meatballs with whipped ricotta are great to open the appetite. Pies like spicy soppressatta or cauliflower and fontina cheese are hits, or opt for spaghetti carbonara or the wood-grilled sirloin skirt steak."

"Tucked amongst the verdant foliage and gurgling fountains of the Wynwood’s serene Sacred Space, Plant’s soothing aesthetic and bright, beautiful dishes are a perfect match for its surroundings. Thoughtful takes on global dishes dominate the menu, like Thai coconut ceviche, adobo-rubbed mamey asado and cannelloni composed of kale pesto and almond herb cheese. The restaurant’s ethical ethos extends to its ingredients – most of its produce is sourced from Paradise Farms, Plant’s certified-organic sister property located a few miles south in Homestead."

"Plant is an eclectic plant-based concept temporarily located within The Sacred Space Miami. Heralded by executive chef Horacio Rivadero and pastry Chef Veronica Manolizi, the restaurant prides itself on being the most sustainable in the industry. The innovative dishes are inspired by the nature of South Florida, and indeed each plate is a true form of art featuring only locally harvested produce."

"Despite its name, DIRT offers clean eating and great taste on one plate. Their farm-to-counter policy is what attracts vegans all over Florida and makes it one of the best vegan restaurants in Miami Beach. The majority of their menu is vegan, but they also offer vegetarian and paleo options."

"If you need to escape Miami’s madness, consider a green day in one of the country’s largest tropical botanical gardens. A butterfly grove, tropical plant conservatory and gentle vistas of marsh and keys habitats, plus frequent art installations from artists like Roy Lichtenstein, are all stunning. In addition to easy-to-follow, self-guided walking tours, a free 45-minute tram tours the entire park on the hour from 10am to 3pm (till 4pm weekends)."

"Oceanfront's Hoshi & Sushi, located at 5401 Collins Ave. in the Carriage House Condominiums building, is another top choice, with Yelpers giving the sushi bar, Japanese and Asian fusion spot 4.5 stars out of 363 reviews. Chef Dongwook Seo believes eating fresh seafood is one of life's richest pleasures, according to Miami New Times. Hoshi & Sushi is his first restaurant and he's made it a point to serve sushi that's both simple and inventive."

"On a Wednesday night, found the service slightly lacking and the food portions fairly expensive for the portions we received. A convenient eatery if in a..."