Best Restaurants, Must Try Places in Opa-Locka

"Perched at the top of South Beach’s 1111 Lincoln Road building, designed by Pritzker Prize-winning architects Herzog & de Meuron, Juvia offers spectacular scenery along with a winning menu. With both indoor and outdoor seating, a vertical garden and 280-degree views of Greater Miami stretching from the beach to Biscayne Bay, you’ll feel like you’re on top of the world. The cuisine at this fine-dining establishment combines French techniques with Asian and Latin flavors."

"The swankiest rooftop terrace in all of Miami and the coldest pinot grigio in town. Insider tip: Arrive 30 minutes before sunset, order a few appetizers and get ready for a magical evening. 1111 Lincoln Rd., Miami Beach; 305-763-8272 orjuviamiami.com"

"Restaurants South Beach. No matter the time of year, sunset dinners at Juvia are marked by candy-colored skies. Consider it a free show or part of the experience when you dine at the Lincoln Road restaurant."

"The Mandolin Aegean Bistro is tucked away inside of a charming bungalow-style terrace. Walk through the terrace doors and you’ll immediately be transported to the romantic islands of Greece. The dishes are just as authentic as the decor as the Greek and Turkish family in charge of the restaurant has crafted a delightfully delicious menu for couples to enjoy."

"Always in my list of best places to eat since I moved to Miami. The food, the setting and service is what I always look for in a casual restaurant with simple and delicious food.". Mandoline4312 NE 2nd AveMiami, United States"

"A Turkish-Greek couple opened Mandolin Aegean Bistro near the Design District, bringing the colors and flavors of the Greek islands to Miami, from the blue-and-white decor to the grilled halloumi and manti dumplings."

"Miami’s culinary scene is so diverse, so it’s no surprise there are plant-based options, including Planta in Miami Beach, where vegans can get the best breakfast in Miami on the weekends. Many of the ingredients used in each dish are grown on the rooftop garden, so they’re guaranteed fresh!. The chefs will take classic breakfast and brunch staples and adapt them with vegan ingredients in such creative and delicious ways."

"Planta is the best places to eat in South Beach if looking for a plant based menu!. For Chef David Lee he believes plant based food can be innovative, sustainable, delicious and beautifully presented. Planta has a rooftop garden at the restaurant to provide fruits and vegetables year round!"

"I loved the service and the food wasn't bad, the place inside was cute. They were having a brunch that was bottomless mimosas or margaritas for $25."

"Tucked away in South Beach’s South of Fifth neighborhood, this spot is worth visiting. Top Chef winner Jeremy Ford’s restaurant offers indulgent multi-course tasting menus centered on New American cuisine. Every meal ends with crowd-pleasing snickerdoodles, served warm and oozing with a rich chocolate filling."

"The brunch menu is split between sweet and savory making it easy to order dessert for breakfast. Go for the Chai waffles with whipped espresso cream and spiced syrup. Maybe the espresso cream will help fight off the sugar coma."

"Time Out lists Stubborn Seed as one of the best places to dine in South Beach. It is run by Jeremy Ford, who won Top Chef. There is a seasonally changing menu that reflects the availability of fresh local produce."

"Chef Frederic Zhulin, when he was his, was a personal chef of French President Jacques Chirac. With such experience open your own restaurant - a matter of time. Seasonal menus includelobster with remoulade sauce, roasted branchina and tuna in miso ginger broth."

"My girlfriend and I went for happy hour and we were delighted by the service. The food was absolutely amazing."

"If you're looking for Italian in downtown Miami, Perricone's Marketplace is where you want to be!. Their diverse menu features Italian classics like homemade potato gnocci and cioppino right alongside good thick Italian sandwiches. One downside is that you won't make it to the exit without plunking down your credit card in their irresistible Italian market!"

"Source: Photo by Wikimedia Commons user jeffreyw used under CC BY 2.0. Photo is only for illustrative purposes. Soon moving to their new location, thus only operating delivery and catering services for the moment, this fine restaurant brings the best of the Italian fare to Miami, not only with traditional dishes but also more experimental fare."

"Marumi Sushi is a delightful stop for those who truly love sushi and truly authentic Japanese cuisine. With dishes almost too beautiful to eat, this elegant Plantation restaurant seeks the authentic taste of Japan's Izakaya style dishes, and the consistency of fresh, authentic and traditional cuisine in this relaxed atmosphere that keeps their loyal customers coming back. With an enticing list of sushi, sushi saashimi, noodles, Irasshiai-Masel, drinks and desserts,all with reasonable prices, this is what Japanese food enthusiasts search for."

"8271 W Sunrise Blvd, Plantation, FL 33322-5403Japanese, Sushi, AsianDinner, Late NightTakeout, Seating, Wheelchair Accessible, Serves Alcohol, Table Service, Reservations+1 954-318-4455http://marumisushi.net"

"100% recommended, kind of surprised by the low rating reviews. to each their own ig??. also the waitresses are very friendly and speak English just fine i..."

"When you come to Old Lisbon in Coral Way, Miami, and listen to the Portuguese chatter of the guests, you will know that you are in the right place to try homemade traditional Portuguese dishes and some select Portuguese wines. The dining room is elegant without being pretentious, with white tablecloths and a discrete décor. The focus is on the food and while the menu is full of diverse seafood dishes, there is something for everyone."

"Awarded Best Seafood in by Open Table and winner of the Award of Excllence by The Wine Spectator, Truluck’s is the best place in Miami to visit for fresh, juicy crab. Known as their specialty, all the crab is caught from their own personal fisheries. There is other seafood on the menu, as well as thick steaks and delicious wines."

"Bunnie Cakes is a charming Wynwood Miami-based dessert shop with a triple threat—vegan, gluten-free and kosher sweets. Find mouth-watering cupcakes in an assortment of flavors including guava, vanilla chocolate chip, espresso, red velvet, banana chocolate chip and many more. These two-biters are among the best cupcakes in Miami."

"Cakes may be the namesake at Bunnie Cakes, but this Wynwood bakeshop also has a selection of adorable mini heart shaped doughnuts. Flavors may vary, but one can always guarantee that like all of the delicious creations at Bunnie Cakes, they are completely vegan treats. View this post on Instagram"

"This drop-dead gorgeous cake is—wait for it—100 percent vegan. So is everything else at Bunnie Cakes. The bright-pink bakeshop in Doral has been turning out vegan treats since before it was cool."

"Kosushi is a many-time Michelin star-rated world-renowned tailor of Brazil-based Japanese cuisine, located in the heart of South Pointe. Ingredients are handpicked by head chef George Koshoji who has extensive experience in multicultural Japanese cuisine, which highlights the focus of the eatery. Koshoji has honed his collective wisdom to bring South Beach an expertly refined exposure of Sao Paolo’s flavor."

"Internationally acclaimed sushi spot Kosushi has made its way to South of Fifth. The Brazil-based concept has brought with it a number of appetizing options for diners. These options include king crab truffle, salmon aji Amarillo with caviar, and wagyu gyoza."

"Address: 1080 Alton Rd, Miami Beach, FL 33139Neighborhood: Miami BeachCuisine: Japanese. View this post on Instagram. A post shared by Tanuki (@tanukimiami) on May 14, 2019 at 3:05pm PDT"

"Modern Pan-Asian eatery serving an extensive array of Chinese & Japanese fare in a chill setting. Note: Order directly at Tanuki's website and get a 5-10% discount. Menu:tanukimiami.com"

"Kosushi is a many-time Michelin star-rated world-renowned tailor of Brazil-based Japanese cuisine, located in the heart of South Pointe. Ingredients are handpicked by head chef George Koshoji who has extensive experience in multicultural Japanese cuisine, which highlights the focus of the eatery. Koshoji has honed his collective wisdom to bring South Beach an expertly refined exposure of Sao Paolo’s flavor."

"Internationally acclaimed sushi spot Kosushi has made its way to South of Fifth. The Brazil-based concept has brought with it a number of appetizing options for diners. These options include king crab truffle, salmon aji Amarillo with caviar, and wagyu gyoza."

"TGI Fridays Description Lively American restaurant & bar chain. Casual chain restaurant with a festive vibe serving beer, cocktails & a wide menu of American fare. Address: 4200 NW 21st St Gate D-36, Miami, FL 33122, United States Phone: +1 305-869-1460 Website: https://locations.tgifridays.com/fl/miami/4200-nw-21st-st-gate-d-36.html?"