Best Restaurants, Must Try Places in The Keyhole

"The kingpin of Lincoln Road fine dining, Juvia is the mall’s rooftop hot spot and is perfect for a date night filled with chic people watching. Diners whisk up to the ninth floor of the 1111 Lincoln Road building for skyline views and a medley of French, Japanese, and Peruvian cuisine. View this post on Instagram"

"Head out for an al fresco dinner when you eat at Juvia, a Japanese-Peruvian fusion hot spot located on the roof of a parking garage above Lincoln Road. The fun part is when you pull into the garage and go right up the elevator to your..."

"Source: Photo by Flickr user Ines Hegedus-Garcia used under CC BY 2.0. This time, we swap our relaxed boho vibes for the ultra-modern and slick Juvia. This rooftop bar and restaurant has views that will take your breath away."

"When you step through the cerulean front door and into Mandolin’s whitewashed courtyard, it feels as though you’ve teleported to Santorini. The Aegean restaurant opened in 2009, before the Design District developed into a popular Miami destination, and quickly garnered fans thanks to its fresh menu of Greek-Turkish classics and fruit-filled sangria. Snag a spot on the shaded terrace, and cover the table with grilled halloumi, fish swimming in olive oil and lemon juice, chunks of watermelon served with mint and feta, and spicy meat kebabs with thick yogurt."

"Buena VistaThe story behind this candlelit outdoor spot in a 1940s bungalow is almost as charming as its setting. A Greek/Turkish couple who overcame historic differences recognized their lifelong dream of combining their culinary cultures, and opened the place in 2009. Since then, it’s seen thousands of first dates (and, we assume, even more third dates) and offers up a menu of grilled meats and savory spreads that would be phenomenal even if you weren’t dining under the stars.How to book: Reserve via Resy or order take-out online."

"Oh Mandolin, how I love you and wish a boy would take me on a date here (shameless self-promotion, but whatever). This little indoor/outdoor Greek restaurant sits in the heart of Midtown Miami and it’s romantic ambience will definitely get you in the mood…for food, of course."

"The meat-free burgers are made with black beans, mashed lentils and beetroot and topped with a gooey vegan “cheese” made of carrot and potato. Plus, the restaurant is chock-full of other vegetarian and vegan plates, such as cauliflower “tater” tots, fruit and vegetable sushi, “ceviche” made with coconut instead of fish, and a creamy bucatini pasta with zucchini spirals. 850 Commerce St., Miami Beach; 305-397-8513 or plantarestaurants.com"

"Planta is more on the upscale side of what the vegan Miami scene offers, making it the ideal location for a date night or a girls’ night out. You’ll definitely want to whip out your camera here, plus a desire for trying something out of the ordinary. The cuisine, a creative rendition of maki rolls — think watermelon tuna nigiri and spicy tuna rolls, torched avo sushi, as well as heart of palm California rolls."

"Chef David Lee launched Planta in South Beach with the mission of crafting food that’s sustainable – without using any animal products. He showcases how plant-based eating can be healthy and environmental while still actually tasting good. It’s certainly not just about vegetables here – after all, Lee transforms mushrooms and watermelon into nigiri – and he allows diners to forget that his queso dip is vegan."

"There might be warm celery root paired with crackling maitake or house-made pasta dotted with asparagus and guanciale in its current rotation. Guests can order à la carte or let Ford decide what they’re going to eat, thanks to the option of a five- or eight-course tasting menu. Weekend brunch is just as popular, flaunting a three-course prix-fixe menu: expect chai waffles with whipped espresso cream, strawberry doughnuts and warm sticky buns swirled with brown butter."

"Time Out lists Stubborn Seed as one of the best places to dine in South Beach. It is run by Jeremy Ford, who won Top Chef. There is a seasonally changing menu that reflects the availability of fresh local produce."

"Restaurants American creative South of Fifth"

"Tucked away in Little Havana, Doce Provisions serves up a waffle with some serious Florida flair. Its standout Key Lime Pie Waffles are covered in graham cracker crumbs and topped with plenty of whipped cream, meaning it’s basically like having pie for breakfast — and who doesn't love that?"

"Get a taste of Spain’s Basque country at Leku, the chic on-site eatery at the Rubbell Museum. The Allapattah restaurant offers an eclectic menu of dishes that are as eye-pleasing as the art inside the museum like creamy croquetas, whole branzino, beet tartare with olive oil caviar, and the must order Iberico ham housed on a puffed cracker. Pair the meal with one of its many gin and tonics on its always perfectly breezy garden to round out the meal."

"For those looking to enjoy the finer things in life, Leku is a great option. Located at the Rubell Museum, Allapattah, Leku brings Spain's charming Basque region to Miami. Serving a range of pintxos (Basque tapas) and traditional Basque cuisine, the team at Leku adheres to the Basque principles of using local, seasonal ingredients and simplistic cooking methods."

"In case you weren’t able to pass by the new Rubell Museum in Allapattah, they too have recently re-opened along with their new restaurant, Leku, and a huge space for ample social distancing. If you’re looking to both escape and to splurge, heading to this upscale Basque eatery will definitely wow and satisfy."

"Hyatt Centric Brickell Miami features a restaurant, outdoor swimming pool, a fitness centre and bar in Miami. Among the facilities at this property are a 24-hour front desk and room service, along ..."

"Restaurants Chinese Wynwood. Commanding its own lively corner on the outer edges of a tightly packed Wynwood, this petite, dimly lit parcel serves up Chinese classics alongside a respectable wine list and just the right amount of scene. Its pink facade, hanging wicker lamps and elbow room only dining room make for a fun stop off before a night out, but Palmar’s blue crab fried rice topped with bean sprouts and a sticky 63-degree egg is reason enough to put in a reservation and brave the Wynwood crowds."

"Bless Palmar for continuing to offer Miami’s best Chinese-Latin cuisine throughout the crisis. Available for pickup via Toast Tab and delivery through Uber Eats, Postmates and GrubHub, indulge in the restaurant’s latest promotion, #PalmarEnCasa, which means you’ll enjoy the same great flavors of the Wynwood restaurant straight from your own home. We’ll take orders of the shiitake edamame dumplings, blue crab fried rice and pork belly bao buns."

"This late-night bar and lounge serves Latin American cuisine in a vibrant, bustling urban setting. Nosh on spicy Latin appetizers, drink hand-crafted cocktails, and check out the funky street art that is the foundation of the decor. The space is eclectic, but so are the people."

"Perfectly positioned at Sunset Harbour, Barceloneta serves an array of Spanish Mediterranean tapas, seafood, arroz, and unique gin cocktails. Barceloneta, which is named after a small Puerto Rican town, has a beautiful outdoor terrace area, surrounded by greenery, evocative of an outdoor Spanish tapas bar."

"The scene: Serving up a refreshing selection of Greek flavours on the famous Ocean Drive, Santorini by Georgios is inspired by the beautiful island of the same name. This welcomingly casual yet effortlessly stylish restaurant creates a warm and friendly dining space through a bright blue and yellow colour scheme, beach club-inspired outdoor terrace and smiling, helpful staff. Specialising in local lobster caught daily, the biggest prawns you’ve ever seen, tender lamb chops and juicy prime steaks, Santorini by Georgios offers a vast menu."

"101B Ocean Dr, Miami Beach, FL 33139-7212Delivery, Takeout, Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Parking Available, Validated Parking, Valet Parking, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free WifiSeafood, Mediterranean, Greek, Fusion, Vegetarian Friendly, Vegan Options, Gluten Free OptionsBreakfast, Lunch, Dinner, Brunch, Late Night, DrinksSGD 13 - SGD 52+1 305-672-6624"

"If there was stars above 5 this experience would’ve gotten that. My hubby and I visited this restaurant and the food was AMAZING, but beyond the food the... (305) 672-6624Order online"

"This classic farmers’ market is open every Saturday and offers an extensive assortment of organic fruit, vegetables, grains, seeds and raw vegan options. Complete with a DIY salad bar, homemade sauces with fresh farm-grown ingredients and even street tacos, Coconut Grove Saturday Organic Market is the pinnacle of fresh food in Miami. Customers can choose from a variety of sweet treats, brewed kombucha and trail mix blends that are sure to satisfy."

"Finish your trip with a relaxing day in Bayside. With its colorful garden, its colonial architecture and its history, Villa Vizcaya is beautiful and really worth the trip. You can easily spend half a day there. Try and spot the multicolored giant lizards outside."

"401 Biscayne Blvd R106 Bayside Marketplace is a farmers marketplace in Downtown Miami. It has a lot of tourist attractions and you can even go on boat tours to get even better images of the area. There is a cost to ride the boats."

"Shopping might not be top of mind for most of us right now, but Brickell City Centre’s modern lines are certainly worth a sniff out. Its aerodynamic waves and urban form blend seamlessly with the lush landscaping within its walls. via Miami and The Beaches"

"You can either go to the second floor or walk by Zara and discover the rooftop section. If you’re looking for the perfect urban-chic picture this is the spot. They also have a flower wall backdrop for a southern feel."

"Four floors of luxury shopping, premium entertainment and world-class dining options await you in this chic and sophisticated retail hub."