Romantic Restaurants, Getaway Places in Coral Terrace

"The best dinner view in Miami, period Busting out your phone on a romantic night out is about the fastest way to ensure there’s not another date... but it’s almost impossible when presented with the art deco tableau spread out in front of you at Juvia. From the top of the 1111 building, this restaurant looks east across Miami Beach at the largest collection of art deco buildings in the world, then out onto the Atlantic Ocean."

"Juvia is one of the best restaurants in South Beach for a brunch experience. Located on Lincoln Road not only does Juvia impress with its large rooftop terrace and amazing views over the city but the food is equally as amazing as are the cocktails!. Normally, Juvia has a $65 buffet but during current times the menu is a little different."

"With panoramic views of South Beach, this swanky penthouse retreat is totally photo-worthy, but it’s more than a pretty post. The menu features a mix of French, Peruvian and Japanese cooking, and whether you’re having the truffle ceviche or crispy prosciutto-topped burrata, you’re in for a memorable meal."

"Source: Photo by Wikimedia Commons user B137 used under CC BY-SA 3.0. Before the debut of this institution in 1984, there was no contemporary art museum in Miami. Perez Art Museum of Miami was established to fill this broad gap."

"Then you absolutely must pay a visit to Vizcaya Museum & Gardens in Miami’s Coconut Grove neighborhood. As far as the most Instagrammable places in Miami go, Vizcaya tops my list. I felt like I landed somewhere in Italy or Spain as we wandered the picturesque grounds."

"Macchialina is a tiny Alton Road eatery owned by former Scarpetta chef Michael Pirolo, who makes every guest feel right at home on arrival. The popular restaurant serves a creative menu of the freshest house-made pasta, the richest red sauces, hearty meat and chicken dishes, and decadent desserts, along with an inventive cocktail list. Pasta, risotto, and gnocchi are all made by hand by the chef himself; the house lasagna puts nonna's to shame, and nobody should leave without trying signature dishes like the Mediterranean octopus with concentrated tomato and potato cream or the beet mezzaluna crowned with hazelnuts, brown butter, and ricotta salata."

"South BeachPasta, polenta, and a killer wine list highlight the best of this family-owned cozy Italian spot where James Beard semi-finalist Mike Pirolo cranks out fresh made noodles while his sister Jacqueline curates one of the city’s most impressive vino collections. Signature dishes include cavatelli Macchialina made with baby meatballs, porchetta, and pecorino, and short rib and taleggio lasagna made with a creamy bechamel that’s out of this world. It’s the kind of spot that’s perfect for both a special occasion or that random Tuesday night carb craving."

"Chef Michael Pirolo and his partner Jennifer Chaefski opened their 70-seat Macchialina restaurant on the west side of Miami Beach. Their goal is to inspire locals and experienced tourists with the authentic flavors and seasonal ingredients that accompany each dish. A native of Queens County in New York, head chef Pirolo attended a cooking school in Italy to improve his skills before becoming a chef at Scott Conant's Scarpetta on his way to discovering this great diner."

"If you’re in North Beach and find yourself craving some legit Cuban cuisine, this is your spot. Go for breakfast and go hungry. Get the ham and sweet plantain omelette and wash it down with a cortadito, or some fresh-squeezed OJ."

"It offers indoor and outdoor dining and it is open 7 days a week. It is located a short walk from the beach."

"Jose Mendin’s latest creation is Italian in focus, taking over the former Pubbelly space in Sunset Harbour. For this new venture, Mendin has partnered with Santo Agnello, who has spent the past seven years at perpetual hotspot Lucali. The menu features plenty of dishes that come from Angello’s childhood with that trademark Pubbelly twist like prosciutto bread with parmesan butter; veal chop parmigiana; Milanesa carpaccio with wagyu beef, balsamic, black truffle, heirloom tomatoes; and raviolini ai funghi with porcini mushrooms and pine nut gremolata."

"Right along the Sunset Harbour, the well-known Pubbelly has a new edition from a not-so-new face. Chef Jose Mendin opened up his first Italian restaurant with the help of chef Santo Agnello, both of who have long stomped around the kitchens of this vetted neighborhood. The name actually reflects the homeliness of the establishment’s roots."

"The burgers were delicious and the service but way to expenses for a fast food restaurant almost $40 dollars for a couple of burger and drinks…"

"Made a order through grub hub and the order arrived with half my order missing. The burger had half of the top bun missing..."

"Miamians seem to be split into two groups: natives who still live with their parents and transplants who moved as far away from their parents as humanly possible. If you fall into the second group, but occasionally want to feel like you're eating with family, head to this tiny spot Downtown run by an old Italian couple who close the place on American AND Italian holidays, or whenever they feel like it. The mismatched furniture really makes it feel like home, but unlike home you can still bring your slightly questionable dates here: it's also one of Miami's most romantic restaurants."

"Pasta , Italian"

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"When owner Anthony Bruno moved to Florida, he missed authentic New York-style pizza so much that he decided to make his own. Now, years later, the chain has spread across the Sunshine State and beyond. This spot is known for its cheesy pies, from the most traditional square margherita to modern takes like white pizza and meaty pies decked with pepperoni, sausage, and meatballs."

"This Italian style eatery has an assortment of meat and cheese breakfast sandwiches in the morning and pizza for lunch and dinner. We came for breakfast and were enamored with the fresh baked bread here. I hear the pizza and especially the crust are even better and definitely worth coming here later in the day."

"One of my favourite places to eat in South Beach which was ultra affordable was Andrix Cafe. We ended up having lunch here a couple of times in the 4 days we stayed in South Beach. Andrix Cafe has super yummy pizza and drinks available as well as free Wifi."

"For a European style meal, Panizza Bistro brings an international touch to Miami Beach. This restaurant is open for breakfast, lunch and dinner and has a large and enticing menu. In the morning you can get a classic egg meal, and later in the day, tapas are the highlight."

"This Sicilian bakery is as authentic as it gets in Miami, and anything with their ricotta cream is amazing (although they have a bunch of other flavors as well). Their menu sounds like a (delicious) Italian poem: cannoli, sfogliatella, bombolone, arancine, calzone, and pizetta, to name just a few. Best of all, everything is super affordable."

"Grate sicilian pastries the tiramisu is excellent a bit price for gelato recomend kids menu including gelato still a local place More reviews"