Romantic Restaurants, Getaway Places in Dodge Island

"Set up in a modern penthouse with views of Miami Beach, Juvia is the local’s go-to when it comes to rooftop restaurants. The menu matches the avant-garde décor—offering an eclectic mix of French, Japanese, and Peruvian meals varying from tuna poke to duck confit. Decorated in a lovely lilac and white motif underneath the starry-night sky, this outdoor restaurant checks all the boxes so that you can focus on sealing the deal."

"You’ve surely dined at Juvia in the evening, but have you visited this rooftop restaurant for brunch?. Beyond the unbelievable city views, Juvia serves a pretty affordable bottomless brunch (by Miami Beach standards, at least). Enjoy two hours of all-you-can-drink mimosas, tequila margaritas or bellinis for $30."

"Listen, stunning views don’t alway equal romance, but at Juvia they sure do. Head to the top of the 1111 building to enjoy an evening of art deco design and a lush green plant wall that cascades down the sides of this restaurant’s impressive terrace. Oh, and did we mention the sweeping views of Miami Beach?"

"Miami is known for its art, and this collection of contemporary works, Miami’s flagship art museum, is a must-visit. In addition to its rotating exhibits, the museum is home to the Caribbean Cultural Institute, which promotes the arts and culture of the Caribbean. 1103 Biscayne Blvd, Miami | 305.375.5662 l Distance from Hotel: 5.6 miles"

"Show off your cultured side and post a contemplative photo of yourself next to a life-sized sculpture. Or just post photos of yourself on a swing outside."

"Vizcaya Museum & Gardens is a national historic landmark formerly owned by businessman, James Deering. Set within 10 acres of land, there’s an abundance of culture to soak up and plenty to photograph across the estate. From the historic interior and architecture of the main house to the enchanting surrounding gardens, it’s a trip you’ll want to document."

"Review: "This is one of the most beautiful places I have ever seen in the ...". Type: Tourist attraction. Near Vizcaya Museum & Gardens:"

"The moment you step into Macchialina Taverna, you’ll notice that it’s wildly different from other Miami restaurants. This is because it doesn’t invite natural sunlight as much as others do. This design choice gives the restaurant a homey and cozier mood than other Italian restaurants."

"Dine on well-executed Italian classics like braised short-rib lasagna, branzino, veal Milanese, in Macchialina’s ample outdoor dining area dubbed “il Giardino” offering plenty of fully covered dining that holds up to Miami’s not-so-predictable weather."

"This East Little Havana gem takes visitors through Cuba’s long history with cocktails named after Hemingway and the Hotel Nacional (both icons of the Havana cultural scene) and serves up authentic Cuban food. Café La Trova evokes a bit of nostalgia for pre-Revolutionary Cuba and the live band plays salsa and Latin music that may make it hard for you to stay in your seat!. The decor is low-key with dim lighting, wooden floors, and neutral walls allows you to focus fully on the food and drinks in front of you and the lively music that surrounds you."

"James Beard Award-winner Michelle Bernstein teamed up with master mixologist Julio Cabrera to create Cafe La Trova, this killer Cuban spot on the famed Calle Ocho in Miami's Little Havana. Vintage furniture, black-and-white photos, and a 1950' car (perfect for Instagram photos) create an Old Havana feel that's enhanced by the bongo-heavy live bands that occupy the restaurant's small stage. The energy is bustling and festive, and the crowd is always up for dancing."

"Corn and chicken empanadas, paella croquettes and Cuban sandwiches—Café La Trova serves all the right things during lunch. With James Beard Award–winning chef Michelle Bernstein in charge of the food and acclaimed bartender Julio Cabrera slinging rum cocktails (if it’s that kind of lunch), this Little Havana spot is the midday tropical getaway you never knew you needed. 971 SW Eighth St., Miami; 786-615-4739 or cafelatrova.com"

"The food is extremely high quality, refreshingly unique and full of juicy Mediterranean and Latin flavours. Here you can enjoy everything from tapas and salads to responsibly sourced meats and fish. Put it on your places to visit before heading to Miami."

"This Sicilian bakery is as authentic as it gets in Miami, and anything with their ricotta cream is amazing (although they have a bunch of other flavors as well). Their menu sounds like a (delicious) Italian poem: cannoli, sfogliatella, bombolone, arancine, calzone, and pizetta, to name just a few. Best of all, everything is super affordable."

"Grate sicilian pastries the tiramisu is excellent a bit price for gelato recomend kids menu including gelato still a local place More reviews"

"A large park hidden within the enclave of Morningside, the area's namesake park is a great neighborhood park, with tons of room to run and climb trees and a variety sports facilities."

"At Buttercream we have been baking our classic red velvet cupcake for the last 10 years. Our delicious red velvet... A great place to meet up with friends for delicious cupcakes and great coffee."

"When you can't decide if you want cookies or ice cream, Courtney has your back with both. Courtney's Cookies operates out of Small Tea in Coral Gables and offers hearty, organic, vegan and gluten-free cookies (starting at $13.50 for a dozen) , ice cream sandwiches ($6.50 each), and CBD-infused cookies. Order online or via direct message on Instagram @courtneyscookies."

"Get your cookie fix with gluten-free, vegan, organic cookies from Courtney’s Cookies. You can find their cookies in stores around Florida or place an order online."

"LoKal is a hip Coconut Grove restaurant operated by top Miami chef Matthew Kuscher, serving up sustainably-sourced burgers and gastropub fare in an industrial-chic venue. The restaurant, which opened to the public in 2011, is named for the German word for "meeting place" and is the first restaurant within Miami-Dade County to use 100% renewable energy for all of its operations. Locally-sourced and sustainably-produced ingredients are used in all meals, including grass-fed burgers sourced from nearby Fort McCoy Ranch."