Mentioned by gayot.com
2021 Best American Restaurants Miami/South Florida
"Out on a dock beneath the shade of beach-blue umbrellas and right next door to the Swimming Hall of Fame and the city marina, you can enjoy a continuous parade of the most impressive yachts you’ve ever seen while digging in to some tasty eat-with-your-hands seafood. The menu offers a delicious fresh take on traditional beach-vacation nibbles, including conch fritters, coconut shrimp, and crab cakes, but they also have a daily special called “scoobies,” a bowl of luscious snow crab legs soaking in roasted garlic butter. This is a great place to order some drinks while watching the sunset."
"Brought to you by the same owners as The Foxy Brown, the illustrious and breezy Coconuts Waterfront restaurant is South Florida at its best. Conveniently located on the Intracoastal waterway, you can easily float your way to Sunday brunch and dock your boat here. Coconuts prides itself on their philosophy to “be nice”, which is exuded in their exceptional and sincere service, coupled with quality food and an unbeatable view."
"Coconuts is one of the upscale yet casual restaurants in Fort Lauderdale that is situated waterfront on the intercostal waterway. Open 7 days a week, you can dock you boat, bring your dog and enjoy the relaxed fun atmosphere while dining on amazing food. On the lunch and dinner menu you will find starters like smoked fish dip, grilled jerk wings, conch and shrimp fritters."
"Located on the 16th Floor of the Kimpton Epic Hotel, one of the best hotels in Miami, Area 31 is a popular happy hour spot with gorgeous views overlooking sparkling Miami waterways and downtown Miami. The food is locally sourced with a seafood-centric menu with a Mediterranean flavor. At the bar, you’ll find seasonal cocktails and an international wine list."
"Area 31 is a local favorite located on the 16th floor of the EPIC hotel. The restaurant itself is outdoors, and the elevation gives visitors breathtaking views of the city and ocean. The elegant menu is seafood based, serving only the freshest fish and more – check out the raw bar, ceviche dishes, and shrimp cocktails."
"On the 16th floor of the Kimpton EPIC Hotel, Area 31’s outdoor veranda is still a go-to spot for happy hour cocktails or a seafood-focused meal, boasting some of Downtown Miami and Biscayne Bay views to boot. View this post on Instagram. A post shared by Area 31 (@area31miami) on Apr 22, 2019 at 11:28am PDT"
"Bars Cocktail bars Brickell. It’s the longest ride to the top of any rooftop restaurant in Miami (40 floors up!), but Sugar’s Downtown views—and East Miami’s ‘grammable galactic elevators—make it all worth it. Pockets of Asian-inspired gardens help set the Zen mood, though it’s the flowing breeze that’ll really put you at ease."
"Miami’s buzziest rooftop bar, located on the 40th floor of EAST hotel, rocks a menu of Asian-inspired cocktails and small plates and the best view in town. 788 Brickell Plaza #40Miami, FL 33131+1-786-805-4655"
"Located in Brickell City Centre's EAST Miami, Sugar was just named to Condé Nast's 10 Best Rooftop Bars in the United States."
"There's always a full house at this bustling American gastropub. Equal parts sports bar, lounge, and restaurant, Batch is the place to gather for soccer games, NBA tilts, boxing matches, and gridiron showdowns. The restaurant is also lively after work, when Brickell businesspeople and residents alike pour in for locally sourced pub grub, from lamb burgers to truffle fries, that pairs perfectly with a lengthy drink list offering a wide range of beers, wines, and other creative cocktails."
"Restaurants Gastropubs Brickell. The Brickell gastropub with reopens just in time for football season. With seemingly more TVs than chairs, Batch is a favorite of sports fans looking for a good view of the game and a solid meal to enjoy while they watch."
"As one of Miami’s finest and longest-running Mediterranean seafood restaurants, Milos is never a bad idea. With locations around the world (Athens, Montreal, London), we’re partial to our hometown outpost for a few reasons: It’s basically located on the beach, the dining room is equal parts traditional and modern, and the food is always top-notch. Pick your favorite fish and have it fried, grilled or served as a tartare, paired with a classic Greek salad and a side of fried potatoes."
"If you’re looking for top-notch Greek food, head to Estiatorio Milos, open for dining outdoors and takeout. At this Miami favorite, every dish doubles as a getaway to the Mediterranean and the Aegean. Start with a tasty tartare, then order some grilled octopus and Athenian-style lobster with linguini."
"A swanky establishment in the heart of South Beach, Milos doles out Mediterranean food with a whole lot of ambiance. Sharing menu space with other notable plates from the region, Greek dishes earn their keep with grilled vegetables, yogurt, octopus, and fried potatoes."
"Quarterdeck Seafood Bar is a bar and restaurant on Las Olas Boulevard that matches its beachside location with the oceanic theme of the restaurant. The planks of wood that form the ceiling, the aquarium in the middle of the restaurant, and the various ocean-themed decor strewn about the walls make customers feel like they’re stepping on board a ship."
"Quarterdeck's Las Olas location sits on the corner of A1A South and Las Olas Boulevard, across the street from Crazy"
"Founded by husband and wife duo Omer and Jen, Pura Vida revolves around the concept of mindful living through delicious, healthy food crafted from locally sourced, seasonal ingredients. Diners who frequent any of its four locations across South Florida will tell you that Pura Vida isn’t just a series of restaurants; it’s a community fueled by the desire to indulge in a positive, healthful way of life — and that usually starts with good eating. The menu at Pura Vida truly offers something for everyone, from athletes looking to refuel after a workout, to families craving something healthy, light, and full of flavor."
"This is my absolute favorite place to indulge in some healthy fare and take in the beauty of South Pointe. The lush yet minimalist decor and friendly atmosphere makes it a calming place to work and brings you the zen you need to finish out your work day. Be sure to check out each location to appreciate its tropical charm!"
"Early risers can stop in for a quick pick-me-up continental breakfast before hitting the beach or indulge in a full buffet of freshly baked treats, cereals, eggs … […]"
"Chef Shuji Hiyakawa's Wabi Sabi by Shuji is a favorite among Miamians who know about well-made sushi. The chef has now opened a chic Wynwood restaurant with restaurateur and art dealer Alvaro Perez Miranda, along with executive sushi chef Masayuki Komatsu, formerly of Blue Ribbon Sushi Bar & Grill. The restaurant serves up sushi, along with an expanded menu that includes agemono (deep-fried dishes), yakimono (grilled or pan-fried dishes), shirumono (soups), and zensai (appetizers)."
"We arrived around 5:00 pm on a Tuesday, so the place pretty empty. Everything we had from Saki to the sushi roll was ..."
"The delivery people are always nice and respectful, always on time, and food is always fresh and hot, only place I order my Chinese food from."
"Jade Garden Restaurant in Plantation is local favorite and with good reason. Offering dine-in in their comfortable restaurant, quick and efficient take-out or catering, Jade Garden is there for any occasion. With a menu full of everyone's favorite, served for lunch or dinner."