Top Best Seafood Restaurants in Glenvar Heights

"Also in Sunset Harbour, Stiltsville Fish Bar is the brainchild of culinary power couple Janine Booth and Jeff McInnis of “Top Chef” and James Beard Award fame. This seafood spot with down-home Southern comfort food is popular with both locals and visitors. Delight in everything from local snapper ceviche to decadent sweet corn spoon bread topped with butter-poached lobster."

"Stiltsville Fish Bar is run by Jeff McInnis and Janine Booth, both of whom have appeared on Top Chef. McInnis has also been a James Beard nominee. They source their fish and seafood from fishermen in Miami and Key Largo, and the menu changes daily to reflect the catch of the day and the seasonal availability of other ingredients."

"Restaurants Seafood South Beach"

"Restaurants Seafood Downtown. For years, the Epic Hotel’s rooftop bar and restaurant was a magnet for business types grabbing a drink after work in the area. But even without its beat-the-clock happy hour, Area 31 is still luring the locals with its unparalleled views of Downtown and well-priced bites and sips."

"If you dig wind in your hair and a chill vibe, head to Area 31 at the Epic Hotel in Downtown Miami, where the neighboring buildings and location on the river act as a wind tunnel. Be sure to check out the yachts docked below and excellent city views to the south. A photo posted by Pietro Matulli (@pietro_matulli) on Jun 13, 2016 at 6:46am PDT"

"Area 31 is on the 16th floor of the Epic Hotel, which means it boasts spectacular views across Biscayne Bay, Miami River, and the city skyline. The restaurant takes its name from Fishing Area 31, which is from where most of the ingredients are sourced. This area is an ecologically sustainable fishery."

"The Rusty Pelican is tailor-made for wooing with oversized windows, string lights, fire pits, and bay views. High rollers can partake in a caviar and Champagne tasting, while everyone else can choose from sushi, raw bar favorites, and an array of fresh fish entrees. View this post on Instagram"

"We can’t help but include the restaurant that has been around since before we can remember. Rusty Pelican, we heart you, your seafood-driven brunch and your unparalleled view of the Miami skyline. 3201 Rickenbacker Cswy., Key Biscayne; 305-361-3818 ortherustypelican.com"

"When the weather is nice in Miami (but who are we kidding, it’s always nice here) nothing is better than dining outside on the water. The Rusty Pelican kicks it up a notch by having some of the best views of the Miami skyline."

"Once a 1930s-era gas station and later a 1980s diner, this oyster bar has become quite a hit with folks in Edgewater, and the adjacent Midtown and Wynwood neighborhoods. Owned by Blue Collar's own Danny Serfer and Ryan Roman, it's the perfect spot to satiate your seafood cravings. Peel-and-eat shrimp, caviar, rainbow trout, seared scallops, crab cakes, and oysters both raw and Rockefeller are all on the menu."

"Restaurants Seafood Midtown"

"The South of Fifth Mediterranean gem is easily one of the most beloved spots in the city for any occasion, particularly because they offer some of the finest and freshest seafood in the entire city. The global seafood dynasty has received high acclaim from hot spots all over the world, ranging from New York to London, Las Vegas and Miami. They’re particularly noteworthy due to the restaurant’s incorporation of the fresh fish market, where diners can choose from over 20 species of raw fish and choose how they’d like it prepared at the table."

"As one of Miami’s finest and longest-running Mediterranean seafood restaurants, Milos is never a bad idea. With locations around the world (Athens, Montreal, London), we’re partial to our hometown outpost for a few reasons: It’s basically located on the beach, the dining room is equal parts traditional and modern, and the food is always top-notch. Pick your favorite fish and have it fried, grilled or served as a tartare, paired with a classic Greek salad and a side of fried potatoes."

"Estiatorio Milos is known for his inspired take on the cuisine of Greece, and this is evident in this restaurant. Each night, fresh fish is flown in from Mediterranean countries, including Greece, Spain, and Portugal. These are then used as the centerpieces for the stunning dishes created."

"The gist: South Beach’s swanky Moxy hotel opens a high-end Mexican concept, with gourmet seafood dishes set in what feels like a Mexico City mansion. As per Dade County Code, there is also a secret back room mezcal bar.The food: Coyo chef Scott Linquist has another hit on his hands, this time making carnitas out of seafood by braising fish in pork fat, cooking it crispy, and dropping his culinary mic. He’s also grilling sushi grade tuna and jumbo shrimp for the coolest kebabs in the Beach, and has a whole menu of Mexican ceviches that are just as intriguing as the ones he crafted upstairs at Serena.The cost: Starters and shareables $15 - $30, skewers ~$30, daily seafood market priceHow to book: Reserve via OpenTable."

"Como Como is a Mexican seafood restaurant inside the Moxy Hotel in South Beach. They’ve got shrimp, octopus, and lobster cocktails, ceviches, and a lot more fish and seafood options you can share with a big group."

"A seafood restaurant and raw bar + mezcal lounge inside the newly launched Moxy Hotel. Where: 915 Washington Avenue, South Beach. When: April 2021 (expected)"

"This Speakeasy will take you back in time to the roaring ‘20s. The ambience is romantic, classy, intimate and musically inclined. The cocktails are all inspired by the prohibition era classics, and there are a dozen of these liquid delights."

"This restaurant is what you would see on a commercial about Miami!. It is a boutique restaurant with an intimate ambiance, dark furniture and decor to giv..."

"Who knew healthy food could look so pretty and also taste amazing?. This hole in the wall restaurant offers up some of the most delicious vegan food and freshly made juices and smoothies in Miami."

"Walk off your breakfast at the Aventura Mall, a beautiful locale with top brands like Chanel, Fendi and Givenchy, as well as mall staples like Zara and Anthropologie. For those of you who want a little more variety (or for those that don't like shopping), you can stop at Gulfstream Park in Hallandale Beach, where there is something for everyone. Guests have the option to enjoy the casino, horse racing, live entertainment and more."

"A former Drug Enforcement Agency warehouse, the Rubell Family Collection located in Wynwood proves to be anything but conventional. Spanning 40,000-square-feet, the museum tailors the whole first floor as the “New Shamans” exhibit, which features the work of artists who hail from South America. While the downstairs transports you into an enriching world that addresses environmental, social and political concerns, the museum’s “High Anxiety: New Acquisitions” is more therapeutic: the exhibit uses art to channel and understand everyday nerves and stresses."

"The creation of Don and Mera Rubell led to the formation of the enchanting private art museum, the Rubell Museum. For more than half a decade, the Rubells team has collected more than 7,200 works by 1000 and more artists. The contemporary art displayed in the 56,000 square feet galleries is a mosaic of talent, aestheticism, and a warehouse of art and culture."

"DAY TWO: WYNWOOD AND DESIGN DISTRICT – MODERN ART & RETAIL THERAPY Spend your morning at the beach, enjoying the beach club service of your hotel. Lunch light in your lounger—the beach clubs offer full food and beverage menus—or enjoy something a bit more epicurean on the terrace at"

"Source: Photo by Wikimedia Commons user Charles Haynes used under CC BY-SA 2.0. Photo is only for illustrative purposes. One of the newest additions to the Ritz-Carlton Key Biscayne, Lightkeepers is a waterfront dining venue that features exquisite coastal cuisine in Miami."

"Lightkeepers is inviting lovers to share a Valentine’s Day seafood offering for $59 per person (excluding tax and gratuity). From 5PM – 10PM guests can indulge in an unlimited seafood platter. All items are fresh and locally sourced."

"On Ocean Drive, the sweets-centric spot Sugar Factory serves a signature devil's food cake that's sinfully delicious. The cake is fluffy, flavorful, and layered with a sweet and bitter blend of dark and milk chocolate mousse, dressed in bittersweet chocolate fudge sauce, and adorned with delicate chocolate pearls. Devour a large slice for $16, or snag a whole cake for $40."

"4 out of 5 stars Restaurants South Beach. Willy Wonka has nothing on this South Beach sugar emporium. Up front, the bulk bins overflowing with sweets and adorable rubber duckies are sure to lure little ones in, but it’s the brasserie in the back that cinches the deal."

"As the name implies, rum is the star at Swizzle with a versatile cocktail list focusing on classic and contemporary cocktails, as well as a mix of spirit forward drinks and tropical libations. The decor is even boasts a mural and walls lined with photos highlighting the history of rum that is meant to be museum-like, which the bartender will gives tours of when they aren’t too busy."

"With a name like Swizzle Rum Bar & Drinkery, you know that this tiny South Beach speakeasy has got to be good. The bar is hidden in the Stile Hotel and serves high-quality craft cocktails. The ambiance is dark, and romantic making this the perfect place for a date night."