Top Best Seafood Restaurants in Pinecrest

"The newly-opened seafood locale is created by famed restaurateurs and couple Janine Booth and Jeff McInnis, located in the gorgeous Sunset Harbour neighborhood, just steps away from the water. The quaint, beachy restaurant pays homage to the famous Stiltsville homes out at sea in Key Biscayne. Walking into the breezy, relaxed destination transports you to the island life of Key West, and offers a creative selection of fresh seafood dishes utilizing locally-sourced ingredients."

"Fill up on local salads, hearty sandwiches filled with everything from grilled steak to fried chicken, and large plates like shrimp and grits and fish and chips at this South Beach seafood go-to."

"Restaurants Seafood Downtown. For years, the Epic Hotel’s rooftop bar and restaurant was a magnet for business types grabbing a drink after work in the area. But even without its beat-the-clock happy hour, Area 31 is still luring the locals with its unparalleled views of Downtown and well-priced bites and sips."

"Restaurants Seafood Downtown. Area 31’s 16th-floor lounge may not technically be on the roof, but its view of Downtown is hard to beat. A photo op here is one you'll be tempted to caption with “I live where you vacation,” but don't be that guy."

"Come at night, enjoy the happy hour and city lights.All your friends will be wondering where did you take that picture."

"Rusty Pelican is a waterfront restaurant located at Rickenbacker Causeway. Offering contemporary American cuisine, fresh local seafood, and hand-crafted cocktails created by some of the best mixologists in Miami, there's plenty to be enjoyed at the Rusty Pelican. Relax and take in the beautiful waterside views of the Miami skyline, whilst consuming flavorful dishes prepared by one of Miami's most innovative chefs."

"With panoramic views of beautiful Biscayne Bay and the Downtown Miami skyline, the outdoor seating at Rusty Pelican is some of the most sought-after in town. In fact, it's the sort of place you'll definitely want to get a reservation for. Get into the spirit of the nautically-themed dining room and order one of the seafood specialties."

"The Rusty Pelican is tailor-made for wooing with oversized windows, string lights, fire pits, and bay views. High rollers can partake in a caviar and Champagne tasting, while everyone else can choose from sushi, raw bar favorites, and an array of fresh fish entrees. View this post on Instagram"

"When they renovated this former 1930s gas station across from a historic Miami cemetery, they did a fantastic job of keeping the floor-to-ceiling windows that flood the cozy banquettes and tables with light. There is usually a diverse bunch of customers, from locals craving fresh oysters to business types wanting to impress their clients with the several kinds of caviar on the menu. And that is the interesting thing about Mignonette: It is both fancy and unpretentious, so everyone fits in."

"Mignonette Downtown is a seafood restaurant started in a former 1930 gas station located at 210 NE 18th St that offers luxurious and down-home options. Guests can enjoy seafood dishes like Clams Casino, Charred Octopus, Grilled redfish, Faroe Island Salmon Fancy, Shrimp Cocktail, South African Lobster Tails, and more. Address: 210 NE 18th St, Miami, FL 33132, United States"

"Chef Danny Serfer’s Italian pop-up celebrates the comforts of Italian cooking with to-go items like Mussels Red (pan-roasted in a spicy red sauce), saffron arancini with fig jam, spaghetti meatballs, veal marsala, and eggplant Parmigiana. End the feast with lemon ricotta cheesecake. Available for takeout or delivery."

"Greek cuisine is rooted in simplicity and quality ingredients. At Estiatorio Milos in South Beach, there's something new to discover on every visit: The fish selection changes daily depending upon what fishermen haul in. The day's catch is prepared to your liking and priced according to weight."

"A swanky establishment in the heart of South Beach, Milos doles out Mediterranean food with a whole lot of ambiance. Sharing menu space with other notable plates from the region, Greek dishes earn their keep with grilled vegetables, yogurt, octopus, and fried potatoes."

"For some of the best seafood in Miami, head to Milos by Costas Spiliadis. This authentic Greek restaurant specializes in fare from the sea. Imagine the freshest wild-caught fish pa"

"For the perfect ending to your meal of American classics, save some room for one more dish: homemade pie à la mode. Find an always-changing rotation of freshly baked pies ($12 per slice) made by seasoned pastry chef Joshua Gripper. Flavors include salted lime, cherry apricot, banana cream, and his never-fail blueberry, served with a scoop of vanilla ice cream to seal the deal."

"The sibling of Andrew Carmellini's NYC dining hotspot, this New American bistro serves down-to-earth food in a smart dining room with rustic brick touches and contrasting modern highlights."

"Source: Photo by Wikimedia Commons user Charles Haynes used under CC BY-SA 2.0. Photo is only for illustrative purposes. One of the newest additions to the Ritz-Carlton Key Biscayne, Lightkeepers is a waterfront dining venue that features exquisite coastal cuisine in Miami."

"Lightkeepers is inviting lovers to share a Valentine’s Day seafood offering for $59 per person (excluding tax and gratuity). From 5PM – 10PM guests can indulge in an unlimited seafood platter. All items are fresh and locally sourced."

"Sometimes after a long night of vodka-sodas, you wake up seriously craving some diner food. And if you happen to live in Downtown or Brickell, that no longer means having to drag your hungover self through beach traffic to get it. This retro destination delivers a menu of over-the-top waffle flavors like bacon and cheddar and Oreo and Nutella alongside a waffle sandwich filled with ham, swiss, and fried eggs."

"Miami Diner, which already has a Downtown location, just opened in the old David’s Cafe space. They’ve got one of those very large diner menus, with burgers, breakfast, milkshakes, sandwiches, salads, pasta, and more."

"Inside the Lowes Hotel, the Lure Fishbar is constantly ranked highly for its impressive seafood selection. The style is nautical glam with indoor and outdoor seating made for a meal of fresh fish. You cannot miss the raw bar with a selection of oysters, nigiri & sashimi and more delightful shellfish options."

"No trip to Miami Beach is complete without sushi, and Lure Fishbar is a great choice. The restaurant itself is lovely and luxurious, and the staff is famous for their kid-friendly attitude. You’re certain to find a high chair or a booster seat, and DVD players are even available to keep kids entertained."

"Set inside Loews Miami Beach Hotel, this restaurant attracts locals, businesspeople, and tourists alike. It boasts a nautical themed setting and has earned a reputation for serving exemplary seafood. There is a vast choice of oysters served raw or cooked in a variety of ways."

"Outpost of the upscale steakhouse chain offers classic American fare & a clubby, refined setting. Curbside Takeout & Delivery. Menu:thecapitalgrille.com"

"While sipping away on Tap 42’s bottomless mimosas, opt for the white chocolate chip pancakes to go with them. Made with plenty of white chocolate chips and topped with strawberries, powdered sugar, and whipped cream, they might be the only thing you won’t regret in the morning."

"Specializing in cuisine from Liguria, Riviera Focacceria Italiana is famous for its incredible — you guessed it — focaccia with cheese. But their heavenly bread isn’t the only star on the menu; you’ll also love their amazing selection of seafood dishes, like pan-seared red snapper in a white wine sauce, grilled branzino with sauteed artichokes, and seared tuna filet prepared Ligurian-style over pureed chickpeas, with capers, tomatoes, pine nuts, parsley, and Taggiasca olives gremolata. Details: Riviera Focacceria Italiana is located at 3252 NE Buena Vista Blvd, Suite 110, Miami."

"Let the flavors of the Italian coast delight your senses when you dine at Riviera Focacceria Italiana. This restaurant focuses on the unique cuisine of the northwest Italian region of Liguria, a place with a rich culture and mouthwatering tastes. All their dishes are prepared using fresh local ingredients plus authentic Italian products imported weekly, including Stracchino cheese for their famous Focaccia con il Formaggio."

"A post shared by Riviera Focacceria Restaurant (@rivierafocacceriamiami). You’ve heard of love at first sight, but what about love at first bite?. That’s what you’ll find at Riviera Foccaceria once you and your date dig into their focaccia con formaggio."

"Roomy, stylish outpost offering Mexican tacos & tostadas alongside an array of mezcals & margaritas. Address: 2801 NW 2nd Ave, Miami, FL 33127, United States Phone: +1 305-396-7080 Website: https://www.bakanwynwood.com/ Store Hours: Sunday: 12-11pm| Monday: 12-11pm| Tuesday: 12-11pm| Wednesday: 12-11pm| Thursday: 12pm-2am| Friday: 12pm-2am| Saturday: 12pm-2am"

"This Mexican-inspired outpost in the heart of Wynwood, features a variety of regional Mexican dishes and a large assortment of mezcal and tequila offerings all in its well-covered outdoor patio that prevents guests from too much heat or rain."

"Bakan, a hip Wynwood eatery specializing in authentic Mexican cuisine, is named after the Huastecan word for “tortilla,” and it naturally excels in tacos, tostadas and other tortil..."

"At Amour de Miami, French chef Jonathan Miccoli uses his grandmother's recipe of milk, butter, white flour, eggs, and vanilla extract to create a moist, fluffy pancake/crepe hybrid. The simple, sweet pancakes are served plain ($6) or come topped with Nutella ($2 additional), whipped cream ($1.50 additional), and/or caramel ($2 additional). Options of mango, strawberry, banana, and other fruits can be mixed into the batter and diced as toppings for an extra $2."

"If you’re looking for authentic Chinese cuisine in big servings, head over to Canton Palace Chinese Restaurant. They have generous portions for an affordable price. Bring the whole family as their servings are quite plentiful."