Top Best Seafood Restaurants in San Marino Island

"alumni, serve fresh local seafood at their Sunset Harbour restaurant. About 115 pounds of seafood is delivered daily by fishermen from Key West, Key Largo, and Miami. Before opening for dinner, the restaurant prints "Daily Catch" cards, which list each fish, the preparation (baked, grilled, seared), and a few descriptors, such as "flaky," "sweet," "subtle," or "medium firm." McInnis' famed fried chicken also makes an appearance as a Stiltsville entrée."

"Key Biscayne This last one may not look like much but it’s quite unique. Stiltsville is a group of wood stilt houses located a mile south of Cape Florida. The structures stand on wood and stand about 10 feet above the water."

"Located in Kimpton's Epic Hotel, this restaurant's setting affords skyline views of both Miami (to the north and west) and Biscayne Bay (to the east and south) that guests find truly breathtaking--that is, if they aren't too focused on the incredible cuisine. Executive Chef Wolfgang Birk gleans most of his seafare--items such as jumbo lump crab salad with spicy seared watermelon, heirloom tomato, avocado, mint and basil or yellowfin tuna with mixed grains, smoked black beans, shrimp guacamole and ginger juice--either locally or from the region of the ocean for which the restaurant is named, Area 31, one of the only self-sustaining spots that is said to be left in the ocean. Meat and pasta dishes are just as delicious and contain sustainable items from nearby farms and other trusted sources."

"If you dig wind in your hair and a chill vibe, head to Area 31 at the Epic Hotel in Downtown Miami, where the neighboring buildings and location on the river act as a wind tunnel. Be sure to check out the yachts docked below and excellent city views to the south. A photo posted by Pietro Matulli (@pietro_matulli) on Jun 13, 2016 at 6:46am PDT"

"Romantic stalwart stays on top with new food and creative cocktails If you thought the Rusty Pelican, with its giant glass windows looking across Biscayne Bay to the skyline, was so romantic it had become cliché, thick again. Not content to be the grand dame of Miami’s romantic restaurants, the venerable Rusty Pelican has completely revamped its menu, adding stuff like fresh sushi, lobster risotto, and an impressive lineup of steaks. The cocktails here are also among the most surprisingly creative in the city, with six herb-infused gin and tonics complimenting an array of craft creations, like the Cider on the Biscayne with Elijah Craig bourbon, Drambuie, apple cider, lemon juice, and sugar cane."

"Restaurants Seafood Miami. This Key Biscayne institution is a no-brainer for people who pick their restaurants based on atmosphere and views—the vibe here is lively and the scenery beyond picturesque. Plus, there’s outdoor seating for folks looking to get their fill of that waterfront dining experience that’s surprisingly hard to come by in Miami, no matter how many miles of shoreline this city boasts."

"☀️ The Mayor has ordered that all restaurants close indoor dining so for everyone’s safety, starting today we will only be seating guests outdoors and closing our indoor dining room. Join us for dinner daily, and brunch on Saturdays and Sundays. Reservations are highly recommended as we will be following social distancing guidelines and safety standards."

"When they renovated this former 1930s gas station across from a historic Miami cemetery, they did a fantastic job of keeping the floor-to-ceiling windows that flood the cozy banquettes and tables with light. There is usually a diverse bunch of customers, from locals craving fresh oysters to business types wanting to impress their clients with the several kinds of caviar on the menu. And that is the interesting thing about Mignonette: It is both fancy and unpretentious, so everyone fits in."

"Chef Danny Serfer’s Italian pop-up celebrates the comforts of Italian cooking with to-go items like Mussels Red (pan-roasted in a spicy red sauce), saffron arancini with fig jam, spaghetti meatballs, veal marsala, and eggplant Parmigiana. End the feast with lemon ricotta cheesecake. Available for takeout or delivery."

"Restaurants Seafood Midtown"

"The South of Fifth Mediterranean gem is easily one of the most beloved spots in the city for any occasion, particularly because they offer some of the finest and freshest seafood in the entire city. The global seafood dynasty has received high acclaim from hot spots all over the world, ranging from New York to London, Las Vegas and Miami. They’re particularly noteworthy due to the restaurant’s incorporation of the fresh fish market, where diners can choose from over 20 species of raw fish and choose how they’d like it prepared at the table."

"As one of Miami’s finest and longest-running Mediterranean seafood restaurants, Milos is never a bad idea. With locations around the world (Athens, Montreal, London), we’re partial to our hometown outpost for a few reasons: It’s basically located on the beach, the dining room is equal parts traditional and modern, and the food is always top-notch. Pick your favorite fish and have it fried, grilled or served as a tartare, paired with a classic Greek salad and a side of fried potatoes."

"If you’re looking for top-notch Greek food, head to Estiatorio Milos, open for dining outdoors and takeout. At this Miami favorite, every dish doubles as a getaway to the Mediterranean and the Aegean. Start with a tasty tartare, then order some grilled octopus and Athenian-style lobster with linguini."

"A relaxed restaurant, Monty’s is located in South Beach just to the right of the MacArthur causeway. There is a raw bar serving a wide range of seafood, and the menu offers a large selection of fish and seafood dishes. There is an outdoor eating area for guests to dine al fresco in an area with a tiki hut theme, and there is even an outdoor swimming pool."

"A hidden favorite down the road, Monty’s, is ideal for waterfront afternoon drinking and the occasional local band. Walk along the dock to admire boats of all shapes and sizes."

"Choose from a selection of fresh fish, then add coconut jasmine rice or cilantro quinoa and a handful of sauces like aji amarillo, rocoto or tradicional (a mix of lime juice and avocado). It’s the biggest, tastiest (and most affordable) bowl of fresh fish you’ll ever eat. Multiple locations; myceviche.com"

"During the course of nearly a decade MyCeviche has expanded to multiple locations and much more than just ceviche. The counter service restaurant serves ceviche bowls, burritos, and toasts piled high with choice of fish, shrimp, chicken, and newly added filet mignon. View this post on Instagram"

"Neighborhood: Midtown – Brickell – Miami BeachCuisine: PeruvianDish: Octobus burrito bowl with quinoa and extra white sauce on the sideOrder: HERE. View this post on Instagram. A post shared by My Ceviche (@myceviche) on Sep 2, 2020 at 9:24am PDT"

"Wynwood sushi restaurant Omakai (and temporarily in Aventura as well) is packing up the chef’s-choice sushi meal for diners to feast on while staying in. The elegant black box has partitions for each portion of the meal and includes sauces in individual containers, a wet nap and chopsticks."

"Omakai Sushi offers a a proper omakase experience starting at just $17 a person, and running up to $38 for its deluxe, multi-course meal filled with seasonal fish. A variety of hand rolls, nigiri, and sashimi can also be ordered a la carte."

"For a taste of Europe without having to hop on a plane, look no further than Costa Med in Key Biscayne. Since 2003, this local favorite has been the site of many a celebration. This cozy bistro is known for its exquisite cuisine and diverse wine list—two big requirements for any date night."

"If you’re feeling ambitious on your townie cruiser, you can ride north to Bal Harbour or Haulover beaches; natives know these as water-sports havens—and for Bal Harbour’s luxury shopping. Otherwise, drop off your bike along Ocean Drive and grab a spot on the beach, Lummus Beach, which runs from around 6th to 14th streets. This is a beach for locals and tourists alike, and the spread of humanity—supermodels, families and even topless tanners—make this a go-to spot for people-watching."

"Take I-95 south and grab the Rickenbacker Causeway until you hit Bill Baggs Cape Florida State Park. This beautiful state park is right at the end of Key Biscayne and gives you uninterrupted views of the ocean—a perfect sunset watching spot. The state park has a lighthouse, where guests can climb to the top and look out into the ocean and the beach below. Next to it is a cement lookout spot that serves as a bench to watch the sunset and enjoy your Zak the Baker treats (if you didn't eat them already on the car ride down)."

"These are probably my favourite and the most fun on this list of instagrammable places in Miami. I just love the iconic colourful lifeguard towers in Miami, but especially the ones at South Pointe beach!. Expect to see all sorts of bright colours and fun shapes as you stroll along the beach."

"Baiocco Osteria del Mare welcomes you with the passion of the host Claudio Giordano, a great restaurateur with a big knowledge of fish cuisine and over 30 years of experience in Miami. Claudio creates his dishes with sustainable wild fish, locally caught, respecting the environment and the authentic Italian cuisine. David Ranucci and his family, for over a century, have been working in the restaurant business, ensuring good food, tradition, hospitality;the perfect mix to make people feel at ease."

"Osteria Baiocco, part of the Milan-based Ranucci family of restaurants, opened in 2018 to immediate acclaim from critics and patrons alike. Its menu features bold and flavorful pre..."

"Whether you’re seated in the intimate dining room or the lush courtyard, at Joey’s you’ll feel like you’re dining at a friend’s welcoming home. The casual Italian eatery – which was one of the first restaurants in Wynwood – is all about the carb life, with an array of authentic pizzas and pastas. You can’t go wrong with the spaghetti vongole, made with middleneck clams, olive oil, garlic and white wine sauce."

"As the name suggests Joey’s is located in the Wynwood area of Miami and it was actually the first restaurant to open in the area. It is one of the best Miami Italian restaurants for pizza but has a full menu with other dishes. Try the grilled octopus, eggplant parmigiana, or meatballs for a starter or try the Charcuterie platter that comes in two sizes depending on the size of your party!"