Top Best Seafood Restaurants in Shelborne Resort

"The newly-opened seafood locale is created by famed restaurateurs and couple Janine Booth and Jeff McInnis, located in the gorgeous Sunset Harbour neighborhood, just steps away from the water. The quaint, beachy restaurant pays homage to the famous Stiltsville homes out at sea in Key Biscayne. Walking into the breezy, relaxed destination transports you to the island life of Key West, and offers a creative selection of fresh seafood dishes utilizing locally-sourced ingredients."

"One of our favorite spots for seafood and ’Gram-worthy vibes serves an equally satisfying outdoor brunch. Go for the hummingbird waffle topped with rum caramel, charred pineapple and mascarpone whip. And the blue crab cake eggs Benedict."

"Restaurants Seafood Downtown. For years, the Epic Hotel’s rooftop bar and restaurant was a magnet for business types grabbing a drink after work in the area. But even without its beat-the-clock happy hour, Area 31 is still luring the locals with its unparalleled views of Downtown and well-priced bites and sips."

"Editor's Note: Photo taken from the establishment's official social account. A post shared by Area 31 (@area31miami) on Sep 14, 2017 at 2:10pm PDT. On the 16th floor of the EPIC hotel is Area 31."

"Probably the last time you ate brunch at the Rusty Pelican it was for a daytime wedding reception, but this storied venue with a postcard view of the skyline has seriously upped its food game in the last two years, and is a must-visit if you haven’t been. Try the pork belly waffle sandwich with sundried tomato and maple mustard sauce. Or, if you’d like something sweeter, try the Frosted Flake-crusted french toast topped with caramel sauce and cinnamon whipped cream.How to order: Reservations available on OpenTable"

"With panoramic views of beautiful Biscayne Bay and the Downtown Miami skyline, the outdoor seating at Rusty Pelican is some of the most sought-after in town. In fact, it's the sort of place you'll definitely want to get a reservation for. Get into the spirit of the nautically-themed dining room and order one of the seafood specialties."

"Cooking in a state surrounded on three sides by water, Florida chefs typically know a thing or two about seafood. Opened in mid-2014 by Miami natives, Edgewater restaurant Mignonette makes a splash with its modern take on the traditional oyster bar. With an old-Florida-meets-New-Orleans vibe, the space features tufted camel-colored banquettes, a long marble bar and oversize arched windows with palm views."

"Chef Danny Serfer’s Italian pop-up celebrates the comforts of Italian cooking with to-go items like Mussels Red (pan-roasted in a spicy red sauce), saffron arancini with fig jam, spaghetti meatballs, veal marsala, and eggplant Parmigiana. End the feast with lemon ricotta cheesecake. Available for takeout or delivery."

"The humble interior of Mignonette belies the quality of the food served, says Miami New Times. This seafood restaurant is influenced by French cuisine. At the heart of the dishes, diners can enjoy the delicious flavors of fresh seafood, such as shrimp, crab, lobster, clams, oysters, and a vast array of fish."

"Estiatorio Milos brings a taste of Greece to the shores of Miami; it is a chic, stylish eatery that serves classic Mediterranean cuisine. Serving incredibly fresh seafood that arrives every morning and which can be chosen from the icy-cool display in the back of the restaurant, the restaurant features a menu that also boasts classic Greek plates such as charcoal-grilled octopus, lightly fried zucchini flowers filled with Mediterranean cheese, and karidopita (Greek walnut cake) dripping in honey. As Estiatorio Milos is one of Miami’s most refined and popular restaurants, be prepared to spend a little more than you would at any other restaurant."

"Our newest Twilight Menu is served Monday to Thursday from 5:30pm till 7pm and Sunday from 5:30pm till close for the... When you’re dining at a restaurant founded by Costas Spiliadis, you can be sure you’re in for nothing short of a culinary delight. Estiatorio Milos specializes in Mediterranean seafood, with such menu items as Dorado Royale and Bigeye Tuna."

"Another Peruvian restaurant that is worth checking out is Aromas del Peru. Some of the menu choices include traditional Creole cuisine with a classic style that you will surely love along with innovative dishes. With great food and service, it has everything that you need to enjoy a lovely meal."

"Casablanca Seafood Bar & Grill is an upscale eatery and fish market with waterfront views located at 400 NW N River Dr that serves freshly caught seafood along with cocktails, beer, and more. With more than 20 years of experience, Casablanca Seafood Bar & Grill is popular among the locals for serving the freshest of the sea. Enjoy fresh seafood delicacies like Crispy Coconut Shrimp, Casablanca Seafood tower, Crab Stuffed Shrimp, Vuelve a la vida Seafood Cocktail, Octopus Ceviche, Casablanca Signature Stuffed Lobster, and more."

"The perfect views across the Miami River are one factor that attracts diners to this restaurant. Casablanca has more than two decades of both commercial fishing and serving up delicious seafood to the residents of Miami. There is the option to dine inside the restaurant or to enjoy some al fresco dining in good weather."

"Whether it’s a house party, a barbecue or someone’s birthday, every gathering should serve a pavlova from Piononos. And if it does, you know you’re in the right place. Miamians will drive hours to the Key Biscayne bakery just for its signature walnut meringue cake filled with dulce de leche, whipped cream and strawberries."

"Key Biscayne’s famed bakery is open for all strawberry pavlova cravings. Anyone who has been in Miami long enough has had this sweet delight, and those who haven’t should remedy that immediately. View this post on Instagram"

"Peruvian , Bakery/Cafe"

"Guava cheese pastries — the unofficial baked good of Miami — can be found in supermarket bakeries and specialty shops all around the city. Few can compete with the gigantic rendition at Little Havana’s Pastelmania. The crisp flaky crust, barely contains the tropically aromatic cream cheese filling."

"This Italian style eatery has an assortment of meat and cheese breakfast sandwiches in the morning and pizza for lunch and dinner. We came for breakfast and were enamored with the fresh baked bread here. I hear the pizza and especially the crust are even better and definitely worth coming here later in the day."

"One of my favourite places to eat in South Beach which was ultra affordable was Andrix Cafe. We ended up having lunch here a couple of times in the 4 days we stayed in South Beach. Andrix Cafe has super yummy pizza and drinks available as well as free Wifi."