Top Best Sushi Places & Restaurants in Palmetto Estates

"We understand the insanity of telling you to go out to dinner just to take a picture of your dessert, but hear us out, because the Raindrop Cake at Azabu Miami Beach is Instagram legend. A glass-like confection made of water with pearl agar, kinako (roasted soybean powder) and Japanese black sugar syrup, it is both bewildering and inspiring. You will see it and immediately understand why it has its own hashtag."

"You’d never guess this super authentic Japanese restaurant would be inside a hotel, but lo and behold, Azabu is located in the Marriott Stanton South Beach not too far from Ocean Drive. It feels worlds away, though. Dimly lit, quiet and beautifully understated, Azabu has a Michelin-starred sister location in Tribeca which inspired its Tokyo comfort food concept."

"This Michelin-starred concept from NYC is split between an elegant dining room, a chic cocktail bar and an 11-seat secluded sushi den inspired by a Tokyo izakaya. In any setting, you’ll sup on some unforgettable fish. We’re big fans of the salmon tataki drizzled in a kelp dashi dressing."

"Pubbelly Sushi's Coco Loco ($11)celebrates Miami’s year-round tropical climate. The brainchild of pastry chef Maria Orantes, this light and refreshing dessert is made of coconut ice cream, coconut mousse, compressed pineapple, brown butter streusel, white chocolate blondie chunks, and candied coconut chips. Plus, it's served inside an actual coconut."

"Neighborhood: Brickell – Dadeland – Miami Beach – AventuraCuisine: AsianDish: Butter Krab RollOrder: HERE. View this post on Instagram. A post shared by Pubbelly Sushi (@pubbellyglobal) on Jun 29, 2020 at 1:00pm PDT"

"The Pubbelly, located on South Miami Avenue, strives to put a fresh spin on sushi at their foray into Japanese cuisine. Jose Mendin, chef and co-owner, introduces unexpected ingred..."

"Bars Lounges Allapattah. Watr owns its stunning view of the ocean with a Peruvian-Japanese menu and a bar decked in reclaimed wood. The soundtrack is more akin to breaking waves than the usual club bangers you hear in these parts."

"Nothing like a soft sea breeze, white, pillowy couches and some delicious Peruvian-influenced Japanese cuisine to make us feel like we’re on vacation right here at home. 2341 Collins Ave., Miami Beach; 305-604-6580 or 1hotels.com. View this post on Instagram"

"Latin , Seafood"

"Pubbelly is an essential South Beach spot and a great place to sit outside with some cocktails and small plates while you judge the neon paint jobs on passing Ferraris. Sushi takes up the bulk of the menu - just don’t forget to put in an order for the butter krab roll, which is really just an efficient delivery system for warm clarified butter."

"Hands down the best place to sushi in Miami Beach is Pubbelly. They have about 15 different types of sushi rolls, each made to perfection. You can’t find rolls like these anywhere else, including the Arana made with soft shell crab, serrano, avocado and tomatillo or the Sake Aburi with Kanikama, salmon, yuzu, miso and truffle oil."

"The best thing about dining at Sugarcane is that you can try as many tapas-style dishes as you want, and always order more. At least that’s how Sugarcane hopes you’ll approach the menu, which includes everything from the now-ubiquitous small plates of edamame and shishito peppers to the kind of dishes you’ll only find here, like bone marrow with veal cheek marmalade, and duck and waffle with a crispy bird leg and mustard maple syrup. The restaurant has gained such a strong following over the years (there is an outpost in Las Vegas), that it’s also achieved that very distinct level of fame where even the most casual foodies have heard of it."

"The large indoor/outdoor restaurant is always lively with the sounds of people enjoying cocktails and oysters. The menu, by chef Timon Balloo, is diverse and global: small plates, meat, and vegetables from a Japanese robata grill, raw bar items, and sushi. Among the dozen or so robata items, chicken yakitori is a favorite — soft, plump pieces of breast meat interspersed with snippets of thick, almost-leek-like Tokyo scallions, all lightly charred and glazed with a slightly sweet, mirin/soy-based tare sauce."

"Like Goldilocks and her porridge, it can be hard to find an omakase that’s “just right” - one that hits that sweet spot between formal and informal, suspiciously cheap and give-your-accountant-a-heart-attack expensive. But Mr. Omakase in Downtown walks that line perfectly. I’m not going to call dinner here cheap, but both the 10 and 14-course options come in under $100 (at least before service, taxes, and sake), which is better than most upscale omakase options."

"The team behind celeb-favorite Sugar Factory launched the first Happy Place Donuts on Española Way in South Beach with a glass-enclosed kitchen allowing visitors to watch the donuts being made. While you can keep it simple and delicious by ordering a chocolate glazed or the original Happy Donut with a vanilla glaze, go for the outrageously fun options that include a rainbow donut topped with Skittles, monkey bread with sea salt cream cheese frosting, or a crispy Nutella donut. The Hot & Happy Dough Balls, a bag of brioche dough balls sprinkled in powdered sugar, are another popular choice."

"Katsuya resides within the SLS Hotel South Beach and has quickly become the absolute best place to visit for unique custom-made sushi rolls in all of South Florida. Master Sushi Chef Katsuya Uechi has spent years perfecting the delicate art of sushi and has carefully crafted several special rolls to fit American palates. Signature dishes include Crispy Rice with Spicy Tuna, Kanpachi Tataki, Yellowtail Sashimi with Jalapeño and Miso-Marinated Black Cod."

"What do you get when you pair Chef Katsuya Uechi with designer Philippe Starck?. A butterfly decorated contemporary sushi lounge. The atmosphere is not the only attraction about Katsuya; the food is justifiably a crowd pleaser."

"Editor’s Note: Sushi by Bou is currently closed for the summer for renovations. Check back on their Instagram during the fall for updates on reopening. There are many different kinds of South Beach, but if you’re looking for the version that’s wearing a neon pink suit and driving a yellow Lamborghini down Ocean Drive, make a reservation at Sushi By Bou."

"In the midst of downtown’s modern skyscrapers, this waterfront park offers plenty of green space for active folks to exercise. There’s an outdoor gym, volleyball, basketball and tennis courts, and palm tree-lined sidewalks to jog along. Though a hotspot for young locals, parents can bring their kids for some fun in the covered kids’ playground and enjoy a barbecue by the grills and picnic tables."

"If you need to escape Miami’s madness, consider a green day in one of the country’s largest tropical botanical gardens. A butterfly grove, tropical plant conservatory and gentle vistas of marsh and keys habitats, plus frequent art installations from artists like Roy Lichtenstein, are all stunning. In addition to easy-to-follow, self-guided walking tours, a free 45-minute tram tours the entire park on the hour from 10am to 3pm (till 4pm weekends)."

"The building opened in 1925 and became a US National Historic Landmark in 2008.* It’s an impressive landmark. It first started as headquarters for the newspaper Miami News. It now is a contemporary art museum."