Top Best Sushi Places & Restaurants in South Beach

"A Michelin-starred concept from New York City, Sushi Azabu offers sushi in several different areas, but sushi lovers should check out "The Den," a hidden sushi counter behind the kitchen. The 11-seat bar, which requires reservations, offers omakase-style dining with seafood flown in from Japan. If you prefer to dine at home, Azabu has launched Bubusan, a delivery-only offshoot that delivers omakase boxes of sushi (including a vegan offering) in exquisite packaging."

"You’d never guess this super authentic Japanese restaurant would be inside a hotel, but lo and behold, Azabu is located in the Marriott Stanton South Beach not too far from Ocean Drive. It feels worlds away, though. Dimly lit, quiet and beautifully understated, Azabu has a Michelin-starred sister location in Tribeca which inspired its Tokyo comfort food concept."

"It may just be at Azabu Miami Beach, an upscale and trendy Japanese restaurant that serves some of the freshest fish in town."

"The scene inside Pubbelly Sushi's buzzing dining room is hip and casual, and there's outdoor seating as well. The perfect order includes the bigeye tuna roll on a crispy, sticky rice cake with truffle oil, the snow crab roll with clarified butter, wagyu beef tartare roll, rock shrimp tempura and shishito peppers. Think of it as deconstructed sushi because the rolls don't resemble anything you've seen before."

"Japanese , Latin ,  Fusion"

"The Pubbelly, located on South Miami Avenue, strives to put a fresh spin on sushi at their foray into Japanese cuisine. Jose Mendin, chef and co-owner, introduces unexpected ingred..."

"The wooden bar and Polynesian inspired rooftop make water a must-visit place to come. Enjoy great nightlife that you usually don’t get in the usual clubs because the soundtrack is fantastic. The stunning ocean view, drinks, and Zen vibes will also let you feel that you are in a spa."

"Watr at the 1 Rooftop Miami is the perfect place to go to dazzle a date or have a memorable evening with friends. You can float 18 stories above the city and enjoy 360-degree views..."

"Watr at the 1 Hotel Rooftop is our sky-high restaurant that floats over the sea with Peruvian-influenced Japanese cuisine. Stay connected by following @The1Rooftop."

"An OG on South Beach, Pubbelly Sushi is best known for its rolls like its Instagram famous butter krab roll made with goma soy paper, kanikama, ponzu, with warm clarified butter for dipping. Start out with the tuna pizza, and ease into the rolls and robata offerings. But be careful, while portions are a decent and meant for sharing, it’s easy to get overly excited and want them all."

"Satisfy those sushi cravings with Pubbelly Sushi’s creative rolls. Order up its popular butter krab roll or sashimi platters and get 10 percent off your order using code PUBBELLYLOVE. Plus, save the receipt and get a bartender’s choice cocktail when it reopens."

"At Sugarcane Raw Bar Grill, they say ‘Kick Back, Eat Well and Stay Awhile,’ and they make it easy for customers to do so. Three distinct culinary hubs: robata grill, hot kitchen and raw bar, unite at Sugarchane, resulting in what Food & Wine Editor-in-Chief Dana Cowin called ‘a greatest hits of delicious dishes.’ Inside, Suragarcane’s signature tropical fans, soaring ceilings, sultry interior bar and dining space create a ‘come one, come all’ attitude loved by both regulars and newcomers."

"At Sugarcane, you get tantalizing torrejas ($10) — dulce de leche-soaked French toast topped with maple caramelized apples and accompanied by a luscious scoop of cinnamon ice cream. It’s a seamless blend of breakfast and dessert for the ultimate sugar rush."

"The Sugarcane is located between two of Miami’s hottest neighborhoods, the Design District and Wynwood. The Sugarcane is known for its Rum Cocktails. The place has the largest selection of rums and a solid wine list too."

"Grab your girlfriends on a Wednesday night and head out to Baoli’s “My Boyfriend is Out of Town,” where you can drink and dance until the sun comes up. Of course, if drinking isn’t your thing, you can sit and dine on their Mediterranean style dishes that are always a crowd pleaser."

"Modeled after the renowned Bâoli in Cannes, France, Bâoli Miami brings a European touch to the Miami Beach nightclub and restaurant scene. Enjoy unique Mediterranean and Asian flavors and when night falls, the inviting restaurant revamps into a playground for the nocturnal."

"You want something quick and fast food Dunkin Donut Donuts quit drinks made and very tasty and not too high.?"

">> WHERE TO EAT IN WYNWOOD - our favorites discoveriesZak the Baker : INCREDIBLE French pastries, INCREDIBLE atmosphere, COUP DE CŒUR - 295/405 NW 26th StThe Salty Donut : So many flavors, so delicious -although for me, the best donuts are in New York - 50 NW 23rd St #112The Wynwood Yard : Lively hangout space with food, drinks, music and great people - 56 NW 29th St- - - - - - - - - - - - - - > More places to discover in our Wynwood Guide ! Day 3: madness in Design District & live music in little havana"

"The popular kosher baker, who’s bread can be found all over town in grocery stores and restaurants, also boasts his own successful standalone shop. Expect not only his signature breads, but also an assortment of soups, bagels, sandwiches, and pastries during the day, along with falafel pop-up in the evenings."

"Restaurants Chinese Midtown. Chef and restaurant owner Richard Hales serves modern, Chinese Sichuan cuisine at this casual but inviting restaurant in Midtown. He sources ingredients locally and isn’t afraid to push the envelope when it comes to proteins, like the gong bao rabbit, and preparations, including handmaking the noodles you’ll inevitably find yourself slurping."

"Since coming onto the scene in 2014, Blackbrick, aka Midtown Chinese, has racked up accolades from local and national publications for its modern take on regional Chinese cuisine. Chef Richard Hales offers a menu nearly as expansive as China itself. Dim sum options include delicate crystal shrimp dumplings, chicken siu mei, cumin-lamb dumplings and barbecued pork buns."

"crystal shrimp dumplings, chicken siu mei, cumin-lamb dumplings and barbecued pork buns. Noodles are made in-house for dishes... Air Date: 10-06-2017"

"Source: Photo by Wikimedia Commons user Charles Haynes used under CC BY-SA 2.0. Photo is only for illustrative purposes. One of the newest additions to the Ritz-Carlton Key Biscayne, Lightkeepers is a waterfront dining venue that features exquisite coastal cuisine in Miami."

"Lightkeepers is inviting lovers to share a Valentine’s Day seafood offering for $59 per person (excluding tax and gratuity). From 5PM – 10PM guests can indulge in an unlimited seafood platter. All items are fresh and locally sourced."

"Garcia’s Seafood Grille & Fish Market Description Renowned local hangout for fresh seafood. Unpretentious old-school joint draws crowds with an on-site market & outdoor patio with river views. Address: 398 NW N River Dr, Miami, FL 33128, United States Phone: +1 305-375-0765 Website: Home Store Hours: Sunday: 11am-9pm| Monday: 11am-9pm| Tuesday: 11am-9pm| Wednesday: 11am-9pm| Thursday: …"

"Sea Grill is a fish-centric seafood restaurant with waterside dining located at 163rd Street, North Miami Beach that serves a wide variety of seafood dishes along with Greek favorites. The menu features seafood dishes like grilled octopus, lobster pasta, sea grill ceviche, stuffed calamari, red mullets, shrimp saganaki, and more. Address: 3913 NE 163rd St, North Miami Beach, FL 33160"

"One part fish market, one part restaurant, the Garcia name has been synonymous with fresh seafood for more than 50 years. It's definitely a local landmark, so if you don’t have a permanent Magic City address, expect to be in the minority—but don’t feel awkward about it. This is one place Miamians are happy to share."

"Chef Alain Verzeroli along with Chef Seth Blumenthal have put together a four-course prix fixe dinner menu at Le Jardinier to celebrate Valentine’s Day weekend. The vegetable-forward menu, priced at $110 per person (excluding tax and gratuity) and available Saturday, February 13and Sunday, February 14from 6PM-10PM, features dishes that make the vegetables the star of the show, without being completely vegetarian. A complimentary glass of Champagne and homemade hear-shaped macarons will also be offered to guests."

"Housed in the ultra-swanky Design District, this bright, Art Deco-inspired eatery boasts a vegetable-centric menu from executive chef Alain Verzeroli, a longtime protégé of Joël Robuchon. While the dishes are just as beautiful and colorful as their surroundings, they are just as flavorful too showcasing classic French technique using seasonal produce."

"Address: 151 NE 41st St suite 135, Miami, FL 33137, United States Phone: +1 305-402-9060 Website: http://www.lejardinier-miami.com/ Store Hours: Sunday: Closed| Monday: Closed| Tuesday: 6-9:30pm| Wednesday: 6-9:30pm| Thursday: 6-9:30pm| Friday: 6-9:30pm| Saturday: 6-9:30pm"

"Restaurant critics, Grove-dwellers, and first time visitors always agree about Le Bouchon Du Grove, the cozy bistro in the heart of Coconut Grove. the atmosphere is great, the food is superb,and the service is outstanding. The restaurant offers a casual atmosphere that is perfect for dining with friends, co-workers, or family members."

"Le Bouchon Du Grove is a top-rated French restaurant in Miami. If you are looking for a place where you can enjoy gluten-free dishes, this is the place for you. As a matter of fact, 90% of their menu is comprised of gluten-free options."

"This classic sandwich counter in South Beach is open virtually around the clock and functions both as an unrivalled hangover helper and a quick, filling meal before a day at the beach. It serves made-to-order sandwiches stuffed with lettuce, tomato, green peppers, black olives, onions, cucumbers and cornichons on a baguette or croissant with your choice of protein, as well as salads and smoothies. Portions are large enough to share."

"If the first thing you think upon arriving at La Sandwicherie’s Miami Beach location is, “Wait… am I in the right place?. ,” you have arrived. That’s because there’s no restaurant to walk into—just a counter where you can order a sandwich or, if you’re really lucky, grab a seat."

"Restaurants South Beach. Slightly drunk at 2am?. Already starving by noon?"