Best Vegan Restaurants in Palm Springs North

"Miami’s culinary scene is so diverse, so it’s no surprise there are plant-based options, including Planta in Miami Beach, where vegans can get the best breakfast in Miami on the weekends. Many of the ingredients used in each dish are grown on the rooftop garden, so they’re guaranteed fresh!. The chefs will take classic breakfast and brunch staples and adapt them with vegan ingredients in such creative and delicious ways."

"Planta is the best places to eat in South Beach if looking for a plant based menu!. For Chef David Lee he believes plant based food can be innovative, sustainable, delicious and beautifully presented. Planta has a rooftop garden at the restaurant to provide fruits and vegetables year round!"

"This swanky vegan and vegetarian South Beach eatery boasts a variety of plant-based comfort food favorites like sushi made with dehydrated watermelon that tastes like the real thing, cauliflower tots, and coconut-based ceviche."

"Love Life Cafe is owned and operated by Veronica and Diego who believe plant-based food and eating brings awareness towards loving life and respecting the planet. This is one of the restaurants where you can find a vegan breakfast in Miami, lunch or dinner!. For breakfast Love Life Cafe serves just egg patty with “cheese” on a vegan croissant, omelets, jackfruit breakfast tacos and avocado toast with sweet potato fries."

"This bright café located in Wynwood serves fresh vegan cuisine with a positive message. From its variety of arepas and stone-fired pizzas to a Cuban burrito with plantains and cashew sour cream, the menu at Love Life Café is expansive. Stop in for breakfast and try the egg and cheese croissanwich with golden potato herb fries or the gluten-free pancakes with your choice of blueberry, strawberry or banana toppings."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by love life cafe (@lovelife_cafe)"

"The folks at Green Bar and Kitchen do not like to call their place “vegan” as they prefer the term “plant-based,” and for the last four years they have been showing the people in Fort Lauderdale that plant-based does not mean boring. They have fairly large menu of burgers (their GBK Deluxe Burger is made with brown rice, chickpeas, quinoa, and sunflower seeds), bowls, salads, wraps, and much more, and all are meat-free, often gluten-free, and delicious. They work with a vegan baker and vegan butcher to prepare foods for their restaurant and constantly keep coming up with new mixes and ingredients."

"Settle in for some healthy, healing grub that’s gluten-free and non-GMO. Carrying staples such as avocado toasts and tofu, the menu at Green Bar & Kitchen also consists of a delectable selection of crafty vegan burgers and finger-licking crinkle fries. Grab Sunday Brunch for a taste of their famous chia pancakes and a hearty meal of biscuits and gravy."

"A photo posted by Green Bar & Kitchen (@greenbarkitchen) on Aug 20, 2016 at 7:57am PDT. This plant-based restaurant serves up a countless number of vegan replacements. If you’re in the mood to feel like a green goddess, I recommend dropping everything and going to this restaurant."

"Jamaican sun soup, kelp noodle pasta al pesto and superfood arepas are just some of the hearty plant-based dishes waiting for you at health food haven Manna. The clean, minimalist space is a plant-based staple for downtown Miami’s 9-5 crowd. Grab a table amidst the office suits and peruse the list of veggie-packed bowls, noritos (burritos wrapped in nori) and arepas that pair perfectly with a slice of strawberry tiramisu and one of Manna’s creamy nut mylks."

"Led by Chef Fernanda Alvarez and Chef Sebastian Jaume, Manna Life Food’s colorful superfood-driven menu uses local ingredients free of additives, gluten, and artificial sweeteners. They’re currently delivering family-style meals by the pound, bottled juices, nut-based mylks, and baked sweet treats. Text or emailfernanda@mannalifefood.com to order for next-day delivery."

"This airy, stylish eatery has wowed diners with its plant-based menu loaded with superfoods. Filling 'life bowls,' arepas (corn cakes) and noritos (like a burrito but wrapped with seaweed rather than a tortilla)... Thai in Little Havana"

"Lauderdale location in mid-March and is slated to open a South Beach location later this year. Located at the W Hotel, Sobe Vegan is open for delivery and curbside pickup with burgers (starting at $9.95), salads, hearty bowls (starting at $9.99), milkshakes, and cheese fries. Available for takeout or order via UberEats, Postmates and GrubHub."

"The owner of SpaJuiceBar knows firsthand about the nurturing and healing benefits of juicing, so she created the beverage bar to share her organic raw juice nutrition recipes with others. Stop by and shop for juices that range from immune boosters to inflammation reducers, liver cleansers and hangover cures concocted from a variety of vegetables and herbs. The bar offers weekly specials and juice tips of the day along with insight into juicing."

"If you’re looking for the “Miami-est” donut in town to celebrate National Doughnut Day then look no further than Mojo Donuts!. Customers have the chance to try a Flantastic donut that is literally flan-filled!. Sink your teeth into a glazed yeast donut with a whole piece of flan in the middle."

"Gourmet donuts topped and stuffed with all of your food dreams. You may or may not find yourself finishing an entire box before you even get home and I definitely don’t know that from personal experience or anything…"

"Before donuts became hip and pastry chefs got their hands on them, they were the everyman’s breakfast pastry. Dandee Donuts is one of the few independent places where you can still grab an old-school, traditional donut. You can also sit down and have an omelet, a patty melt, or even a pizza here."