Best Vegan Restaurants in The Keyhole

"The meat-free burgers are made with black beans, mashed lentils and beetroot and topped with a gooey vegan “cheese” made of carrot and potato. Plus, the restaurant is chock-full of other vegetarian and vegan plates, such as cauliflower “tater” tots, fruit and vegetable sushi, “ceviche” made with coconut instead of fish, and a creamy bucatini pasta with zucchini spirals. 850 Commerce St., Miami Beach; 305-397-8513 or plantarestaurants.com"

"Planta is more on the upscale side of what the vegan Miami scene offers, making it the ideal location for a date night or a girls’ night out. You’ll definitely want to whip out your camera here, plus a desire for trying something out of the ordinary. The cuisine, a creative rendition of maki rolls — think watermelon tuna nigiri and spicy tuna rolls, torched avo sushi, as well as heart of palm California rolls."

"Chef David Lee launched Planta in South Beach with the mission of crafting food that’s sustainable – without using any animal products. He showcases how plant-based eating can be healthy and environmental while still actually tasting good. It’s certainly not just about vegetables here – after all, Lee transforms mushrooms and watermelon into nigiri – and he allows diners to forget that his queso dip is vegan."

"This bright café located in Wynwood serves fresh vegan cuisine with a positive message. From its variety of arepas and stone-fired pizzas to a Cuban burrito with plantains and cashew sour cream, the menu at Love Life Café is expansive. Stop in for breakfast and try the egg and cheese croissanwich with golden potato herb fries or the gluten-free pancakes with your choice of blueberry, strawberry or banana toppings."

"Enjoy everything from a vegan acai to start your day to a delectable bowl of vegan mac and cheese to end your evening at Love Life Cafe. They also have dairy free cheesecake, vegan apple cobbler, and vegan ice cream to satisfy your sweet tooth. Visit them in Wynwood or at the Time Out Market in Miami Beach."

"Since 2016 Manna Life Food has focused on serving a plant based menu with an emphasis on superfoods making it the perfect option for vegan restaurants in Miami. Located in the Dupont building they are open Monday through Friday from 10 am to 6 pm and Saturday from 11 am to 4 pm. The menu is varied with a warm quinoa bowl, peanut butter and chia jam arepa, seasonal gluten free waffles, several types of chia seed pudding such as matcha, vanilla or coffee."

"Led by Chef Fernanda Alvarez and Chef Sebastian Jaume, Manna Life Food’s colorful superfood-driven menu uses local ingredients free of additives, gluten, and artificial sweeteners. They’re currently delivering family-style meals by the pound, bottled juices, nut-based mylks, and baked sweet treats. Text or emailfernanda@mannalifefood.com to order for next-day delivery."

"Vegetarian , Vegan"

"Plant Miami heralds a modern plant-based approach with an emphasis on vibrant organic living foods, with a commitment to the art of conscious cuisine. Featuring vegan, kosher dishes naturally inspired by the South Florida landscape, they use the purest ingredients and highest sustainability practices in the industry. They invite you to nourish from the inside out with their enlightened plant-empowered cuisine."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Plant Miami (@plantmiami) on Feb 22, 2019 at 9:00am PST"

"Indian , Vegetarian ,  Vegan"

"An Indian fusion experience where each dish has a distinct flavor with balanced heat and its own texture. A true surprise were the house made lemonades a..."

"The building is new nice an the store part is very artistic, eye catching ??. I gotta try it one day More reviews"

"The scene: Serving up a refreshing selection of Greek flavours on the famous Ocean Drive, Santorini by Georgios is inspired by the beautiful island of the same name. This welcomingly casual yet effortlessly stylish restaurant creates a warm and friendly dining space through a bright blue and yellow colour scheme, beach club-inspired outdoor terrace and smiling, helpful staff. Specialising in local lobster caught daily, the biggest prawns you’ve ever seen, tender lamb chops and juicy prime steaks, Santorini by Georgios offers a vast menu."

"101B Ocean Dr, Miami Beach, FL 33139-7212Delivery, Takeout, Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Parking Available, Validated Parking, Valet Parking, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free WifiSeafood, Mediterranean, Greek, Fusion, Vegetarian Friendly, Vegan Options, Gluten Free OptionsBreakfast, Lunch, Dinner, Brunch, Late Night, DrinksSGD 13 - SGD 52+1 305-672-6624"

"If there was stars above 5 this experience would’ve gotten that. My hubby and I visited this restaurant and the food was AMAZING, but beyond the food the... (305) 672-6624Order online"

"Tucked away in Little Havana, Doce Provisions serves up a waffle with some serious Florida flair. Its standout Key Lime Pie Waffles are covered in graham cracker crumbs and topped with plenty of whipped cream, meaning it’s basically like having pie for breakfast — and who doesn't love that?"

"This fashionable Chinese bistro chain gets high marks with South Dade's trendier diners, who are all about the contemporary interior and eclectic menu. Start off with do-it-yourself lettuce wraps–these babies alone are worth the trip. Afterwards, go any route you like, from Szechwan or Hunan to Cantonese or Shanghai."

"Restaurants Chinese Ludlam / Tropical Park. Family-owned and in business for more than 30 years, Tropical Chinese is the neighborhood favorite for Hong Kong-style Chinese food, and the best dim sum west of the Palmetto. It’s busy most of the day but nothing beats the lunch rush in crowd size and offerings."

"A Miami institution since 1984, Tropical Chinese has been doling out dim sum since the local food scene was not much more than a croqueta. In true pushcart fashion, diners settle in with a warm cup of tea and watch the pork buns pass by. Can’t-miss bites include dumplings on dumplings, shrimp rolls, and roasted duck."

"The atmosphere is meant to be trendy and urban, perfect for the younger folks. Their specialty is all-around varieties of dim sum made with flavorful ingredients. They serve their dim sum and other Chinese snacks with colorful and fun plating, perfect for your Instagram feed."

"Served steamed or fried, the simple dim sum menu features generous stacks of rolls, buns, and dumplings for endless helpings combinations. Available for dine-in or takeout. View this post on Instagram"

"For breakfast or lunch (or dinner until 9 pm, November–April), this roadside cafeteria a quarter mile from the Miccosukee Indian Village provides...Read More"

"Multiple locationsAsk anyone who’s left Miami the food they miss most, and the answer isn’t a fancy restaurant or a Cuban dive. It’s chop chop, the yellow-rice-and-mojo-chicken magic that’s the unofficial lunch food of Miami. It’s almost impossible to find outside South Florida, and the quintessential spot for it is Chicken Kitchen, where you can try Cuban Chops, Mexican Chops, Chinese Chops, or even wraps."