Best Vegetarian Restaurants in Kendale Lakes

"Located in the historic MIMO district of Miami and open for lunch and dinner, Blue Collar is a cozy restaurant that serves American comfort food in a casual setting. Owner/Executive Chef Daniel Serfer opened Blue Collar with the aim of serving the kind of food that he has always loved to eat in an inviting atmosphere, and he has succeeded in doing just that. If you are looking for romantic date night ideas in Miami, this is a great place to visit."

"4 out of 5 stars Restaurants American Little Haiti / Lemon City. Blue Collar’s portions are to be both admired and feared. Chef Daniel Serfer’s cozy MiMo spot apparently swore a blood oath to never send a patron home hungry and has been making good on that promise with delicious Caribbean, New Orleans and Jewish comfort food."

"Once a 1930s-era gas station and later a 1980s diner, this oyster bar has become quite a hit with folks in Edgewater, and the adjacent Midtown and Wynwood neighborhoods. Owned by Blue Collar's own Danny Serfer and Ryan Roman, it's the perfect spot to satiate your seafood cravings. Peel-and-eat shrimp, caviar, rainbow trout, seared scallops, crab cakes, and oysters both raw and Rockefeller are all on the menu."

"Cooking in a state surrounded on three sides by water, Florida chefs typically know a thing or two about seafood. Opened in mid-2014 by Miami natives, Edgewater restaurant Mignonette makes a splash with its modern take on the traditional oyster bar. With an old-Florida-meets-New-Orleans vibe, the space features tufted camel-colored banquettes, a long marble bar and oversize arched windows with palm views."

"Come by and enjoy the wonderful ambiance alongside unforgettable food at Mignonette. Here, you’ll find a varied seafood menu, including an assortment of oysters, seafood towers and an extensive wine and beer menu. Do yourself a favor and make a reservation to ensure they have a seat when you stop in."

"Plant Miami is an upscale, vegan restaurant that completely transforms vegetables into intricate dishes. Highlights include the harvest dumplings and the cannelloni filled with butternut squash and kale pesto, while guests will never miss cheese with its nut-based board. View this post on Instagram"

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Plant Miami (@plantmiami) on Feb 22, 2019 at 9:00am PST"

"What started as a takeout window in South Beach became a chain taking over Florida with fresh, healthy ceviche, salads, burritos, and tacos. Most restaurants now have sit-down space, but the atmosphere is the same everywhere: Fresh seafood or free-range chicken is combined with fresh seasonal vegetables, given an international flavor and offered at reasonable prices. The signature ceviche is simple: fresh locally caught seafood tossed with fresh tomatoes, cilantro, red onions, and jalapenos, all drenched in their fresh, citrus-based sauce that comes in several versions."

"During the course of nearly a decade MyCeviche has expanded to multiple locations and much more than just ceviche. The counter service restaurant serves ceviche bowls, burritos, and toasts piled high with choice of fish, shrimp, chicken, and newly added filet mignon. View this post on Instagram"

"First Ave., Suite 117, is another top choice, with Yelpers giving the Latin American and fast food spot, which offers seafood and more, four stars out of 139 reviews. MORE NEWS: COVID-19 Vaccination Sites In South Florida"

"Head to Eating House on the weekend to savor its star dish: Cap'n Crunch pancakes ($14). Created by Chopped champion Giorgio Rapicavoli, these flapjacks come covered in vanilla butter, condensed-milk syrup, and candied cereal. Expect each doughy bite to include a loud crunch and a sweet finish."

"Had to ask +10 times to have the sound from the Euro Champions game on during happy hour when pract..."

"JugoFresh epitomizes Miami’s health-food craze that begun circa 2013. Fun fact, I actually worked at JugoFresh for almost a year, and I’m not one to brag, but I could make a bomb acai bowl. But, JugoFresh doesn’t just offer bowls, they have an array of incredible cold-pressed juices, wellness shots (I’d be dead by now if it weren’t for their Saca Lo shot), and vegan/gluten-free snacks and meals offered."

"A post shared by Choices Cafe (@choicescafe) on Mar 3, 2019 at 9:46am PST. Serving highly customisable organic plant-based food, Choices Café Coconut Grove is the perfect restaurant for people with dietary restrictions. The vegan restaurant has a wide variety of options for vegetarians as well as several dairy-free, gluten-free, nut-free options."

"It’s the old-school favorite of casual vegan restaurants in Miami. The counter service restaurant has a location in Coconut Grove as well."

"I haven’t enjoy myself with Traditional middle eastern food in a long time because is very difficult to find the spot in Miami that delivers 100%."

"Shark Valley Tram Tours offers two-hour guided tours of the paved loop trail that runs 15 miles through the Everglades from the Shark Valley Visitors Center. This is a great way to spot some wildlife and get a high-level perspective of the park from the Observation Tower at the loop's most distant point. If you're planning on visiting during the park's busy season (December through April), be sure that you call ahead for a reservation."

"The two-hour tram tour is the best way to tour through the area. A naturalist is aboard the tram who educates about the ecosystem of the wetland, the animals found in the region and the diverse plants present. The tram takes along the Tram Road Trail."

"For those of you who want a little more variety (or for those that don't like shopping), you can stop at Gulfstream Park in Hallandale Beach, where there is something for everyone. Guests have the option to enjoy the casino, horse racing, live entertainment and more."

"Part vintage surf shack, part sultry outdoor club, Hyde Beach at SLS South Beach hotel is a prime spot to rub elbows with the young and fabulous of South Beach beneath string lighting and palm trees. Inside the bar, you’ll find VIP tables, a DJ booth and dance floor, while outdoors there’s a sprawling space to mix and mingle in the fresh air by the swimming pools. For a debauched weekend daytime pool party, this is one of the hottest scenes in town."

"Hyde Beach offers artful mixology and cuisine from Jose Andrés — all in an over 8,000 square-foot indoor/outdoor space with a gorgeous pool and beach access."

"Shopping / NightlifeMarkets401 Biscayne Blvd R106, Miami, Florida33132, United States. Bayside Marketplace is a festival marketplace in Downtown Miami, Florida. It is located between the Bayfront Park to the south end, and the American…"

"401 Biscayne Blvd R106 Bayside Marketplace is a farmers marketplace in Downtown Miami. It has a lot of tourist attractions and you can even go on boat tours to get even better images of the area. There is a cost to ride the boats."

"– Sightseeing by Land or Sea Option #1 – Bayside Marketplace Buy tickets at Bayside Marketplace for an Island Queen cruise.Boats depart on the hour from 10 a.m."

"Shop at Lincoln Road Mall The Mall at Lincoln Road is a shopper’s paradise—a pedestrians-only strip of boutiques and designer shops. Stop by for anything from Armani to Guess to Swarovski."

"Dadeland Mall is a large enclosed shopping mall located in the Miami suburb of Kendall, Florida, in the Dadeland district."

"A garden escape in the middle of chaos It’s hard to believe, as you sit among the lush palms, waterfall, and the calming reflecting pond at Café Roval, that you’re mere feet from the hectic traffic of Biscayne Boulevard. But Mark Soyka has managed to create an oasis in the middle of the chaos, a place where the winding stone paths take you from the city to Asian garden in mere seconds. Whether you’re outside by the pond or inside the old pump house, the place is both charming and exotic, serving a menu of seasonally inspired dishes so you can come back again for different experiences."

"Whisk your date away to an enchanted garden and lead them into the dimly lit cave that is Cafe Roval. Dine outside under the moonlight or head inside to enjoy an intimate wine cafe setting where you can enjoy your food along with one of their 100 artisanal wines available. Simply put, this place is a total showstopper, making it great if you’re truly looking to impress."

"Restaurants Contemporary American Little Haiti / Lemon City"

"A Jewish deli done wrong,” proclaims owner/chef Josh Marcus of his chill spot in Surfside. Marcus worked in many of Miami’s famous restaurants, but Josh’s Deli is a departure: it’s classic food made with fresher ingredients, creative twists (a softshell crab croissant, octopus and grits, spicy tuna latkes), and homemade everything (even the bagels). The experience is deeply unpretentious, which we love."

"You want something quick and fast food Dunkin Donut Donuts quit drinks made and very tasty and not too high.?"