Mentioned by restaurantji.com
The Best American Restaurants in Miami Beach, FL
"There were some pretty small portions, but some really great tastes. We didn't love everything we tried, but it was definite..."
"There were some pretty small portions, but some really great tastes. We didn't love everything we tried, but it was definite..."
"Mignonette Downtown is a seafood restaurant started in a former 1930 gas station located at 210 NE 18th St that offers luxurious and down-home options. Guests can enjoy seafood dishes like Clams Casino, Charred Octopus, Grilled redfish, Faroe Island Salmon Fancy, Shrimp Cocktail, South African Lobster Tails, and more. Address: 210 NE 18th St, Miami, FL 33132, United States"
"A modern take on the classic seafood restaurant by Blue Collar chef Danny Serfer and partner Ryan Roman. Described by critics and guests as a “plain and fancy” oyster heaven, it also features plenty of other seafood items, as well as non-sea dwelling options like prime rib, chicken, and its famous veggie board."
"Come by and enjoy the wonderful ambiance alongside unforgettable food at Mignonette. Here, you’ll find a varied seafood menu, including an assortment of oysters, seafood towers and an extensive wine and beer menu. Do yourself a favor and make a reservation to ensure they have a seat when you stop in."
"If you were looking for the Mad Men experience in Miami, then you will want to get a steak at Smith & Wollensky. This is a classic steakhouse with a beautiful view of South Pointe Park and all the luxurious cuts of meat you can imagine. Most of the cuts are dry-aged, although there are a few unexpected options like the gorgonzola bacon crusted filet."
"This classic steakhouse perched in the South of Fifth neighborhood is just as popular for its views as it is for its meat selection. Opt to grab one of its steaks to-go, or dine outside and enjoy a meal and a sunset view."
"The team behind celeb-favorite Sugar Factory launched the first Happy Place Donuts on Española Way in South Beach with a glass-enclosed kitchen allowing visitors to watch the donuts being made. While you can keep it simple and delicious by ordering a chocolate glazed or the original Happy Donut with a vanilla glaze, go for the outrageously fun options that include a rainbow donut topped with Skittles, monkey bread with sea salt cream cheese frosting, or a crispy Nutella donut. The Hot & Happy Dough Balls, a bag of brioche dough balls sprinkled in powdered sugar, are another popular choice."
"Come to Katsuya at the SLS South Beach hotel for impeccable cuisine from master sushi chef Katsuya Uechi and an equally impressive ambiance created by design impresario Philippe Starck. Chef Uechi works with traditional Japanese flavors and expertly adjusts them to match American tastes, to present a new take on Japanese cuisine. Check out the chef’s signature sushi roll – spicy tuna crispy rice studded with serrano pepper – or try a bit of all the menu highlights with the omakase menu."
"What do you get when you pair Chef Katsuya Uechi with designer Philippe Starck?. A butterfly decorated contemporary sushi lounge. The atmosphere is not the only attraction about Katsuya; the food is justifiably a crowd pleaser."
"Following the wild success of the New York City restaurant, which was just honored last week with its fourth consecutive Michelin Guide recognition, buzzy Korean steakhouse Cote has brought its award-winning cuisine and luxurious atmosphere to Miami. The restaurant’s spacious interiors were designed by celebrated architecture studio MNDPC and features a private dining room, a signature oval-shaped bar and bespoke, state-of-the-art charcoal grills at each of the many tables. Owner Simon Kim wanted the new iteration to reflect the bold spirit of the New York flagship while infusing a distinct Miami flair throughout the space."
"It was very hard to decide what I liked most about Cote, a Korean steakhouse in the Design District. There was the fact that the entire staff seemed to be sharing a single consciousness like a beehive, as they effortlessly tended to the beef sizzling away on the grill located in the center of the table. There was the restaurant’s design, which made me feel like I was eating 1,000 years in the future."
"Established by restaurateurs Mauro Bortignon, Stefano Cavinato, and Tommaso Morelato, Toscana Divino is an authentic Italian restaurant in Miami offering traditional and modern Tuscan dishes in the heart of the Mary Bricknell Village. Inspired by Italy's rich culinary history and penchant for locally sourced and sun-ripened ingredients, Italian Chef Andrea Marchesini creates dishes that reflect these principles and bring a taste of Italy to diner's plates in Miami. Appetizers range from bruschetta and ribollita (a thick Tuscan vegetable bread stew) to thinly sliced beef carpaccio and Octopus puttanesca."
"Toscana Divino is an Italian Restaurant and wine bar located in the central square of the Mary Brickell Village. The restaurant, built in partnership with the consortium of leading Italian businesses Wine & Fashion Florence, brings the best of Tuscan cuisine and Tuscan products to Miami. Toscana Divino presents an expansive view of modern Tuscany, ranging from the art, crafts and fashion items of the region to the diversity of its cuisine."
"Located in the prestigious Setai Hotel, this expansive restaurant is situated around an open kitchen and bar and outfitted with high ceilings, neutral tones and striking Asian decor. Patrons may also dine in the serene courtyard, surrounded by lovely ponds and pergolas. Executive chef Mathias Gervais, who has trained with some of the world's best, prepares some of the most interesting and authentically flavored pan-Asian dishes in the city."
"The Setai is a luxurious hotel based in Miami Beach that offers two unique dining experiences — one of them being Jaya. At Jaya, authentic Asian heritage dishes with a modern spin are prepared by Executive Chef Vijayudu Veena. Jaya’s courtyard makes for a truly exquisite alfresco dining location."
"The numbers flash with astonishing speed, and you've got ten boards to cover. The smoke in the room, as thick as alligators in the nearby canals, is getting in your eyes, making it difficult to see, and the hour drags on. You're simply too worn out to concentrate."
"A luxury hangout located right on the eastern edge of the Everglades, this resort offers 300-plus rooms with designer touches. Offers easy access to a golf course, a casino, airboat tours and more."
"Whether you check in at the Miccosukee Resort or just drop by for slots action, Empeeke Aaweeke's all-you-can-eat international buffet, served...Read More"
"For a more chilled beach day option, head to North Beach Oceanside Park, a serene destination, out of the way of the hustle and bustle of Miami Beach’s hotels and restaurants. Pack your cooler to the brim, bring a Pub sub, and take in the blissful scene of the Atlantic Ocean. The park also features shaded walking trails, a bike path, and a dog park and playground to entertain the kids and fur babies."
"Every spring, the sprawling grounds of the Frank Gehry-designed SoundScape Park hosts the New World Symphony’s Wallcast concert series – a free 7000 sq ft projection of the live performance going on inside the New World Center concert hall, beamed against its exterior wall."
"Outside of the New World Center, this park is one of the best places for open-air screenings in Miami Beach. During some New World Symphony performances, the outside wall of the Frank Gehry–designed concert hall..."
"You may be able to view a free Wallcast concert or a movie outside in the adjacent SoundScape Park, depending on the symphony’s schedule. Option # 2 - Nightlife"
"To capture the stories of the marginalized communities, Spinello projects under the ownership of Anthony Spinello are attracting many eyes in Miami and the international world. Projecting ongoing political scenarios through art is an appreciated characteristic of Spinello Projects. Being a nomadic art gallery owner, Arthur Spinello by now had ten shifted stores in Miami and the earlier Spinello Gallery is now shut down."
"Under the moniker Gallery Diet, Nina Johnson exhibited a range of works, from sculptures by the world-renowned Betty Woodman to Miami artist Emmett Moore’s conceptual furnishings and design pieces. Moving her Wynwood gallery to Little Haiti in 2015, Johnson renamed it Nina Johnson – the name signifying this next, more personal iteration. In a four-building compound featuring a 1940s church-turned-storefront and two-story residential building, Johnson presents conceptual, design-led works by names such as Katie Stout, Nicolas Lobo and Jim Drain."
"Doughnut Break features gourmet doughnuts with a European touch that can be seen in the form of many homemade meringues and specialty creams. Here, those with a sweet tooth can order unique doughnuts like the natillas made with Maria crackers and a touch of cinnamon or the doughnut croissant filled with its famous crema catalana. View this post on Instagram"
"Located on always-bustling Calle Ocho in historic Little Havana, this longtime red-and-white donut shop is known for its light and fluffy glazed donuts, along with fancy and filled donuts in a variety of flavors. For a taste of Miami, indulge in the guava, très léchés or flan flavors; or revert to your childhood with whimsical donuts smothered in M&Ms or Fruity Pebbles, while kicking back with a coffee. Go ahead and splurge, we won’t tell anyone."