Mentioned by The Telegraph
The best Miami bars
"Heath Bar bread pudding and a rotating selection of cakes are what’s curbing sweet tooth craving at MiMo’s Blue Collar. Call ahead to ask what’s available. Rumor has it, the dessert menu is a bit bigger if the order is placed for takeout versus delivery."
"Serving up generous portions of gourmet American comfort food, this neighbourhood joint has a canteen-like feel, but the devastatingly delicious menu options and excellent craft beer selection more than make up for it."
"With a location in Brickell and South Beach, La Sandwicherie serves up some of the most satisfying sandwiches you will ever eat. Make sure to try the free vinaigrette on the tables, it’s a game charger."
"From sandwich stands to street food markets and tucked-away treasures, here are 10 cheap restaurants in Miami that are worth seeking out."
"What started as a neighborhood pizza joint in one of Brooklyn’s old-time Italian enclaves has transformed into a multi-city sensation. Former marble worker Mark Iacono found his true calling with New York-style pies served in a quaintly old-fashioned setting. In 2013, Iacono decided to take his brick-oven, New York-style pies and creative salads to South Beach."
"This New York City import has been a hit in Miami since the day it opened. The pizzas and calzones are made with handmade dough, wheeled into thin sheets by empty wine bottles before they enter the wooden oven. Simplicity is key here, but the devil is in the details, as the restaurant uses some of the freshest ingredients around."
"For another variation on the Cuban sandwich theme, pay a visit to La Camaronera. The Garcia family opened a fish market in Miami in the 1960s; about 10 years later they added fryers to cook and serve some of their catch on site. You could only eat standing at a counter, but a few months ago they finally installed chairs and tables."
"Founded by a family of Cuban fishermen, La Camaronera has been an off-the-beaten-path Miami staple for over 50 years. A few of the best dishes here include camarones fritos (fried shrimp) and cangrejo moro (Florida Stone Crab)."
"Latin , Seafood , Cuban"
"Spearheaded by a charming Italian duo that hails from Milan, Dal Plin — named after a pinched ravioli from the owner’s hometown — serves up hearty authentic Italian cuisine, made-to-order like bucatini cacio e pepe, poached lobster fettuccine, truffle risotto, and eggplant parmigiana."
"Plant Miami heralds a modern plant-based approach with an emphasis on vibrant organic living foods, with a commitment to the art of conscious cuisine. Featuring vegan, kosher dishes naturally inspired by the South Florida landscape, they use the purest ingredients and highest sustainability practices in the industry. They invite you to nourish from the inside out with their enlightened plant-empowered cuisine."
"Plant Miami has a modern plant-based approach with an emphasis on vibrant organic living foods. With vegan, kosher dishes naturally inspired by the South Florida landscape, they use the purest ingredients and highest sustainability practices in the industry. Plus, most of their farm-to-chef ingredients are locally sourced from their very own Paradise Farm."
"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Plant Miami (@plantmiami) on Feb 22, 2019 at 9:00am PST"
"Previously known as Veganaroma, Ittle Litaly is the place to go for Italian vegan food in Miami!. They are located in the Coral Gables are and open daily from 12 pm to 8 pm. If looking for delicious Italian restaurants that are vegan in Miami you are in luck."
"This vegan family-owned restaurant is offering popular dishes like stromboli ($10) and funghi ripieni ($8). Everything is made-from-scratch daily from the sauces to their cheeses. Call for eco-friendly delivery."
"If you’re really looking to spice it up, Yardie’s your target. With Jamaican and Haitian delicacies to choose from, jerk chicken is just the beginning. We recommend you try the goat curry."
"Looking for some local small restaurants, this place came up on my search. They are open until 8pm but don't wait too long to…”more"
"Fratellino Ristorante is one of the Italian restaurants in Miami located in the Coral Gables area. Chef Beto DiCarlo serves up family recipes in this warm and inviting restaurant with amazing service!. Located in Miracle mile this small restaurants serves favorites like insalta caprese and pera ( pear) burratini, carpaccio di manzo – thin slices of beef, calamari fritti, and cozzi de mare – Mediterrean mussels!"
"This longstanding Coral Gables Italian outpost offers diners hearty classics that has made it a staple in the neighborhood for years. It features oversized Italian specialties like risottos, eggplant parmigiana, four cheese gnocchi, pear filled ravioli, and more. And don’t skip the bread, the crunchy on the outside, soft on the inside creation has a fan following of its own."
"Piccola Italia is a family-owned restaurant located on 2389 Coral Way in downtown Coral Gables. You can support this local business by ordering takeout from here!. They offer delicious Italian cuisine like pizza, lasagna, salami sandwiches, and more."
"Established in 1998 by two friends, Basilico Ristorante has been serving delicious Northern Italian fare ever since. Meaning basil in Italian, the restaurant was named after the first job owner Carlos had to do in the new eatery. Basilico serves a simple menu of traditional and authentic Italian cuisine, ranging from freshly prepared salads and appetizers to hearty meat and fish entrees, hand-tossed, wood-fired pizzas with a variety of toppings, and decadent desserts."
"Experience the spirit of Omatenashi, the essence of Japanese hospitality at Azabu Restaurant Miami Beach. Savor exquisite Japanese fare and superb sushi from a hidden sushi counter while enjoying classic cocktails, whiskey and sake from Bar Azabu. Open for dinnerDress code: Smart CasualPhone: +1 786-276-0520"
"Restaurants Japanese South of Fifth. Azabu is for the discerning diner. The one who prefers their fish be flown straight from Japan and likes rice cooked in specialty equipment calibrated to the Miami heat and humidity."
"This omakase-style sushi spot in Wynwood is hidden inside Taco Stand, a Mexican restaurant, and isn’t cheap (but also isn’t incredibly pricey) at $170 a pop. Diners must make a reservation and are sent a code for entry to a secret door on the evening of their reservation. There are two seatings at Hiden Tuesday through Saturday (7 p.m. and 10 p.m.), and the restaurant fits eight people comfortably for an intimate evening."
"Tucked inside the Taco Stand in Wynwood is this elegant dining room behind a secret door.Hiden quickly outgrew its “secret” status thanks to a ridiculously tasty 16-course tasting menu (think freshly steamed rice, aged fish and baked oysters)."