Mentioned by The Infatuation
The Best New Restaurants In Miami - Miami
"This family-owned doughnut shop in Wynwood is not your average dessert place and that’s a good thing. Doughnut flavors here change seasonally and all of the family’s yeast-raised doughnuts use a 24-hour brioche recipe (think butter, flaky bread and more butter). The Salty Donut serves cake doughnuts too, which are crunchy on the outside, and moist on the inside."
"The Salty Donut is worth a visit for one thing and one thing only: legendary doughnuts. With flavors like guava and cheese, maple and bacon, tres leches and Nutella, you’d be hard-pressed to go wrong."
"Compared to its Wynwood neighbors, Zak the Baker is kind of boring. The floor is grey concrete. The tables and chairs are simple and wooden."
"Restaurants Delis Wynwood"
"When it comes to pies, the first name that usually comes to mind in Miami is Fireman Derek’s. It proudly calls itself “Miami’s original pie shop,” and it’s earned a huge following with its larger-than-life creations, served whole or by the slice. Flavors range from salted caramel to guava berry, though we’re partial to cookie monster and the brownie bomb."
"Address: 3435 Main Hwy, Miami, FL 33133, United States Phone: +1 786-502-2396 Website: Home Store Hours: Sunday: 9am-10pm| Monday: 8am-10pm| Tuesday: 8am-10pm| Wednesday: 8am-10pm| Thursday: 8am-10pm| Friday: 8am-11pm| Saturday: 9am-11pm"
"Cafe/Bakery , Dessert"
"If you are really looking to treat yourself, head to Chez Bon Bon after dinner. Order an espresso or special drink like The Mochaâ€"made with espresso, steamed milk, and ghiradelli chocolate. This patisserie makes everything from scratch. From the hand-rolled chocolate croissants to cakes, macaroons, marshmallows, and 28 flavors of gelato."
"Restaurants Miami Beach. Find this upscale patisserie in the lobby of the Fontainebleau resort. Whether you’re on vacation or just pretending, you can indulge in gourmet chocolates, specialty cakes and pastries almost too pretty to eat."
"Restaurants Ice cream parlors Coral Gables. This South Miami neighborhood spot is a mainstay for traditional, no-fuss ice cream. Servings are cheap, cookies are freshly baked and the staff—made up of mostly teens and kids from the area—are cheery and eager to let you try whatever is in the freezer."
"This place has occupied its tiny little storefront on Sunset Drive for decades. Their milkshakes are so thick you can barely get them through a straw, and their chocolate malt shake is as classic as it gets. No fancy machines, no exotic flavors, just some of the best classic ice cream around, with generous scoops."
"Started in 1985, Whip ‘N Dip ranks as a long-time staple among the best Miami ice cream shops. Using locally sourced ingredients from partner suppliers, they make new flavors daily. Some must-trys include banana nut chip, heath bar brownie and chocolate-covered almond."
"The ultimate sweet spot in Little River, Cindy Lou’s Cookies, guests can order individual cookies, cakes, brownies, bars, and more for a sugar rush that’s bound to last all day. Cindy Lou is also sending boxes of cookies to hospitals around the city and taking donation orders, and with each donation she will match cookie for cookie and handle delivery. View this post on Instagram"
"Over in the Little Haiti, check out Cindy Lou’s Cookies, which has earned five stars out of 93 reviews on Yelp. You can find the bakery, which offers desserts, macarons and more, at 7320 N.E."
"South BeachWhat you're getting: Mint Chocolate CookieNot only does this fudge cookie with bright green mint chips in it recreate your favorite flavor of ice cream in a cookie, you can actually get ice cream between two of them, and have it delivered to your house until 3am."
"For a luxurious Valentine’s dinner, head to Jaya at The Setai Hotel. Jaya is an Asian restaurant that serves authentic heritage dishes with a modern twist. Whether you decide to dine indoors or opt for al fresco dining in the stunning courtyard beneath the stars, Jaya offers the perfect setting for a memorable dinner date."
"The Setai is a luxurious hotel based in Miami Beach that offers two unique dining experiences — one of them being Jaya. At Jaya, authentic Asian heritage dishes with a modern spin are prepared by Executive Chef Vijayudu Veena. Jaya’s courtyard makes for a truly exquisite alfresco dining location."
"The gist: The shady, breezy patio outside the old Peacock Park library showcases fresh, inventive dishes for the best outdoor dining experience in Miami—and it doesn’t even have a water view.The food: For al fresco dining in the Magic City, nobody tops Glass and Vine, where you can enjoy shrimp and watermelon salad, chicken and black truffle gnocchi, and Maine lobster mac and cheese in the glorious great outdoors. And while dinner is always first-rate, brunch at Glass and Vine is a phenomenal way to waste away a sunny Sunday sipping on mimosas and indulging in corn flake crusted French toast, surf and turf benedict, and dulce de leche waffles.The cost: Starters and salads $12 - $20, dinner mains $20 - $48, brunch mains ~$22How to book: Reserve via OpenTable or order take-out via Toast."
"This quaint restaurant located within Peacock Park packs a big punch. Its menu changes with the season, but the food is always handmade, local and downright delicious. As for brunch, some things stay the same (thankfully)."
"Just north of the South Beach fray, The Broken Shaker is a laid-back, outdoor lounge in a palm tree-lined courtyard with string lighting overhead and eclectic patio furniture. The creative cocktail menu changes constantly and features fresh fruit, vegetables, herbs and homemade syrups, infusions and bitters. Take the Dutch Kills cocktail, for example, which is made with Bombay Dry gin, star anise, fennel seed reduction, fresh citrus and pineapple juice."
"Sometimes life works out: One of our favorite pool bars happens to be in the same place as one of our favorite photo spots. Which means we can reward our ’gramming with a boozy punch bowl. 2727 Indian Creek Dr., Miami Beach freehandhotels.com/miami"